Southbank Fisheries in York Menu

Southbank Fisheries in York has no menu available, but can choose from many other options such as DA-SH Water Raspberry or DA-SH Water Cucumber from All Bar One. Vaqueiros offers many options including Sauvignon Blanc (750ml) and House White (750ml). Sukhothai Harrogate includes a wide range like Prosecco or Pink Pinot. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron High Ousegate offers The Olive Tree and Sauteed Potatoes with Rosemary.

Nearby Sample Menus

  • Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
  • Cheddar & Theakston’s rarebit on toast £3.50
  • Carrot and swede £2.50
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Caramelised onion & Yorkshire Blue £1.95
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Hand cut chips £2.50
  • Lamb samosas & cucumber raita £5.95
  • Sea Salt & Pepper Squid £7.95
    • Sesame seeds, tomato & chilli jam.
  • Green Salad (VG) £3.50
  • Picpoul De Pinet [Languedoc, France] £22.50
    • A coastal wine, sea-scented, ripe green fruit, mineral and crisp - think Muscadet of the South and all things shellfish.
  • King Prawn Linguine* £16.50
    • Cherry tomatoes, samphire, tomato & chilli sauce.
  • Goan Seafood Curry £16.25
    • Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
  • Still Water Large £4.40
  • Vina Ventisquero Reserva Carménère [Colchagua Valley, Chile] £32.00
    • A deep cherry red wine with upfront fresh black and red fruit aromas, alongside spicy and earthy notes.
  • Phebus Malbec [Mendoza, Argentina] £24.50
    • Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
  • Mackerel (SO) (G) (S) (M) (F) £7.90
    • Grill mackarel cooked in salt & black pepper sauce, yakiniku sauce.
  • Alaska Roll (SO) (G) (M) (E) £6.50
    • Salmon, king prawn, tobiko, avocado, mayonnaise.
  • Bento 1 (SO) (G) (M) (E) (S) (F) (CR) £21.80
    • Sushi & sashimi, assorted sashimi on sushi rice, ebi kataifi (3pcs) and mixed tempura.
  • Miso Soup (V) (SO) (G) £1.50
    • Served with tofu, seaweed & spring onion.
  • Vegetable Tempura Roll (V) (SO) (G) (M) (E) £5.80
    • Batter mixed vegetable, spicy mayo & teriyaki sauce.
  • Kansai Beef Aburi Roll (SO) (G) (M) (E) (F) £12.80
    • Aburi beef fillet, salmon teriyaki, avocado, spring onion, tobiko, spicy worchester sauce, mayonnaise & teriyaki sauce.
  • Takoyaki (5pcs) (SO)(G)(M)(E)(F) £5.90
    • Octopus balls with boniti fakes, mayonnaise & tonkatsu dressing.
  • King Prawn Fried Rice (SO) (S) (E) £11.80
  • Still Water 330ml £2.15
  • Supergreen Noodle Laksa £8.95
    • Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Fevertree Elderflower Tonic 200ml £2.75
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • DA-SH Water Raspberry £2.95
    • 330ml
Southbank Fisheries

Southbank Fisheries

location

Address

96 Queen Victoria Street, York, North Yorkshire, YO231HN ,

phone

Phone

01904625222

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
96 Queen Victoria Street, York, North Yorkshire, YO231HN ,