Sonia Clere in Chelmsford Menu

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Sonia Clere in Chelmsford has no menu available, but can choose from many other options such as Mineral Water or Soft Drinks 1.5L Bottle from Chicken 4 U. Ali offers many options including Aranciata San Pellegrino and Limonata San Pellegrino. Kebabish includes a wide range like Coffee or Tea. Tango Sugar Free Tropical (500ml) and Tango Sugar Free Strawberry & Watermelon (500ml) from . Subway offers Taco Bell and Diet Pepsi (330ml).

Nearby Sample Menus

King Prawn £6.15
Pickle or Chutney £0.50
Sag Bhajee (V) £2.35
Balti Prawn Rogan Josh £4.75
Balti Chicken Tikka Massalla £5.45
Mushroom (V) £3.85
Balti Chicken Tikka Jalfrezi £5.35
Tandoori Chicken £2.50

Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.
Pita Ladolemono £3.95
- Pita bread drizzled with olive oil, salt & oregano.
Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Lamb £7.00
Lamb £15.00
Grilled Halloumi £5.80
Gigantes £4.50
- White beans baked in a tomato sauce.
Greek Sausage £14.00

Vegan Sausage, Hash Brown & Baked Beans £4.40
Tuna Crunch £5.00
- Plain or tuna mayo, tomatoes, sweet peppers, sweetcorn, cucumber, green olives, French dressing.
Liver Sausage £2.60
Plain Tuna £3.50
Chicken Bacon £3.70
Chilli Con Carne £3.85
Roast Turkey & Coleslaw £3.60
Cheddar Cheese £3.00

Char Siu with Ginger & Onion £5.90
Mulan's Szechuan Lamb £7.80
Tao's Fried Rice £6.50
Japanese Style King Prawn £8.20
Pork with Ginger & Onion £5.80
Black Pepper King Prawn £8.20
Mushroom Fried Rice £4.50
Japanese Style Chicken £6.90

Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Pad Si-Ew £7.95
- Stir fried rice noodles with soy sauce, egg and vegetables.
Tod Mun Pla (Thai Fish Cakes) (4) £6.25
- Deep fried minced fish kneaded with Thai chill paste and herbs, served with sweet chilli sauce, cucumber and crushed peanuts.
Pla Tod Laad Pik £13.95
- Deep fried red snapper topped with chilli sauce and fresh sweet basil.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Keang Khiew Wan Goong (Medium Spicy) £12.95
- Green king prawn curry with coconut milk and Thai herbs.

Sigara Boregi £6.00
- Cheese, parsley & seasoning rolled in pastry, then fried.
Tuna Steak £17.00
- Seasoned with lemon butter sauce.
Blaze Special with Cold Mixed Mezze £50.00
- Hummus, cacik, patlican soslu, yaprak sarma, kisir, ispanak tarator.
Mantarli Tavuk £16.00
- Chicken breast chicken with mushrooms in a garlic cream sauce, topped with cheese.
Adana Kofte Kebab £17.00
- Bread and special sauce, adana kebab with yoghurt & butter.
Yaprak Sarma £5.00
- Stuffed wine leaves with rice, mint, parsley, onions & pine karnels.
Feta Cheese Salad £6.50
- Tomato, cucumber, red onions, parsley, olive oil, feta cheese & olives.
Chicken Wings £14.00
- Marinated chicken wings cooked on charcoal grill.