Soft Ice in West Wimbledon Menu

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Soft Ice in West Wimbledon has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. Mediterranea Restaurant offers many options including Coca Cola Zero (Bottle) (330ml) and Coca Cola Classic (Bottle) (330ml). Patara Wimbledon includes a wide range like Appletizer (330ml) or Ginger Ale (200ml). Sticky Toffee Pudding and Chips from . The Mall Tavern offers Gen Knowles and Ruinart Blanc De Blanc.

Nearby Sample Menus

Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Salsiccia E Friarelli Pizza £13.50
- Proper Italian coarse pork sausage, rapini leaves, chilli flakes with a white base.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Mamma Mia Pizza £13.50
- Margherita, parma ham, rocket and shaved parmigiano reggiano.
Ginger Beer - Schwepps £2.00
- 200cl.
Blue Moon (330ml Bottle) £4.50
- Belgian white beer.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.

One Person Fish Meze (2 Course Meal) £21.95
- Starter: Hoummous, tabule, kisir, calamari, halloumi & mucver. Main course: Char grilled sea bass fillets, served with mix vegetable salad.
Beer (Efes Pilsen) £3.95
Merlot (Red Wine) £10.95
Cizbiz Kofte £6.50
- Spicy char-grilled meatballs.
Lamb Beyti £11.50
- Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
Islim Kebab £14.95
- Lamb wrapped with aubergine cooked in tomato served with rice.
Adana Kebab £11.95
- Spicy minced lamb served with rice, tomato and salad.
Mix Grill £16.95
- Chicken, lamb & adana served with rice & salad.

Turkish Sausage and Cheese Omellete £8.45
Dr. Pepper £1.60
- Canned.
Lamb Kebab £12.95
- Marinated cubes of lamb cooked on charcoal.
Cheese Omellete £7.45
- V.
Fresh Fish £15.95
- Chargrilled freshly marinated sea bass or sea beam.
Hot Chocolate £3.20
Red Bull £2.40
Mini Kofte (4 pcs) £5.45
- Mince lamb with herbs cooked on charcoal served with mixed salad.