Smiths in Chelmsford Menu

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Smiths in Chelmsford has no menu available, but can choose from many other options such as Diet Coca-Cola or Coca-Cola from Masa. Five Guys offers many options including Corona and Brooklyn Lager. Imperial First Chinese Buffett includes a wide range like Satay Sauce or Curry Sauce. Coke Bottle and Diet Coke Can from . Shikha Indian Take Away offers Taco Bell and Irn Bru (330ml).

Nearby Sample Menus

Keema Naan £1.75
Balti Chicken Jalfrezi £4.55
Stuffed Pepper £2.95
Balti King Prawn Rogan Josh £6.35
Chicken Tikka Shashlick £2.85
Balti King Special - Chicken Tikka, Lamb Tikka and Tandoori King Prawns served with omelette £6.95
Pickle or Chutney £0.50
Lamb Tikka Biryani £6.20

Tzatziki £4.80
- Greek yogurt with cucumber & garlic, served with pita bread.
Keftedes £5.50
- Beef & lamb meat balls.
Lamb Kokinisto £15.00
- Slow cooked lamb in tomato sauce & olive oil served with rice or chips.
Pork £5.50
Pita Bread £1.50
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Pasturma £5.00
- Grilled beef sausage.
Kleftiko £15.90
- Slow cooked lamb with peppers and garlic served with chips or rice.

Andy’s Hunters Chicken £5.40
- Chicken, rashers of bacon cheese & BBQ sauce.
Plain Tuna £3.50
Brie £2.90
Walkers £0.90
- With choice of ready salted, cheese & onion or salt & vinegar.
Mocha £2.00
Egg Mayo £2.90
Vegan Sausage, Hash Brown & Baked Beans £4.40
Green Tea £1.00

Beef in Satay Sauce £6.50
Chicken in Oyster Sauce £5.80
Chicken Chow Mein £5.20
Black Pepper Tofu £4.90
Spare Ribs £5.90
Salt & Pepper King Prawn £7.80
King Prawn in Sweet & Sour Sauce £7.80
Pork in Sweet & Sour Sauce £5.80

Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Keang Khiew Wan Kai (Medium Spicy) £9.95
- Green chicken curry with coconut milk and Thai herbs.
Pad Thai £9.95
- Chamburi rice noodles fried with king prawns, egg, beancurd, beansprouts and topped with ground peanut and coriander.
Tom Yum Kai (Spicy Chicken Soup) £5.40
- A variation of the Tom Yum Goong. A spicy clear broth with chicken, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Pak Bung Fai Daeng £7.95
- Stir fried Thai morning glory with garlic and chilli.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Pha Phed Pet Yang (Duck with Chilli) £13.95
- Stir fry boneless roasted duck with chilli, herbs and spices.

Tiger Prawns £23.00
- Marinated in wine & garlic butter sauce.
Rice & Couscous £3.00
Ayran (Yoghurt Drink) (250ml) £1.50
Still Water (500ml) £1.50
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Beyti £15.00
- Minced chicken or lamb on the skewer with garlic & parsley cooked on charcoal grill.
Arnavut Cigeri £7.00
- Fresh sauteed lamb liver served with onions.
Iskender Kebab £17.00
- Diced bread, halep sauce, 1 skewer lamb shish, 1 skewer adana with yoghurt & melted butter on top.