Small Talk in Shanklin Menu

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Small Talk in Shanklin has no menu available, but can choose from many other options such as Pineapple Fritter or Banana Fritter from Balti King. The Anchor Inn offers many options including Espresso and Cafe Latte. The Castle includes a wide range like Lemonade (1.5L) or Fanta Orange (0.33L). Tango Orange and Lilt 330ml (Can) from . Chicken and Pizza Land offers Bay Tree and CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER.

Nearby Sample Menus

Red Devil £4.50
- Garlic & tomato.
Tuna & Sweetcorn Pizza £5.80
Chicken Wrap £4.50
Kebab Pizza £8.50
- Donner meat.
Siciliano Pizza £7.50
- Chicken, pepperoni & garlic.
Kebab Butty £4.00
Chicken & Mushroom Pizza £5.80
- Chicken & mushroom.
Siciliano Pizza £8.50
- Chicken, pepperoni & garlic.

Pizza Bread - Our delicious home-made pizza base topped with: Tomato and Garlic £3.90
Pizza Marinara - Tomato, mozzarella cheese and mixed seafood £8.30
Tagliatelle al Salmone Affumicato - Strips of pasta cooked in a tomato and cream sauce with pieces of smoked salmon £7.90
Pavarotti's Spaghetti Bolognese - Including a lollipop £3.90
Prawn Cocktail - Succulent prawns on a bed of crisp lettuce with marie rose dressing £5.55
Calamari Fritti - Deep-fried succulent squid £5.80
Scampi Provinciale - With tomato, garlic and red wine sauce, served on a bed of rice £13.90
Bistecca Boscaiola - Sirloin steak cooked with tomato, mushroom, onion and red wine £15.90

SMOKED APPLEWOOD, ROAST BUTTERNUT SQUASH AND OREGANO TARTLET - With dressed salad and fries £10.95
BAY TREE MARINATED CHICKEN SALAD - With new potatoes, basil and garlic tomatoes, Parmesan and a creamy lemon dressing £11.95
SIX HOUR PORK BELLY - With sea salt crackling, an apple compote and a cider sauce £16.95
SMOKED APPLEWOOD AND CARAMELISED RED ONION TARTLET - With dressed leaves and a balsamic glaze £6.95
STEAK FRITES - Sirloin steak cooked to your liking with straw fries and dressed leaves/Add pepper sauce or chilli butter £10.95/£1.95
‘ARUNDEL ALE’ BATTERED COD FILLET - With straw fries and homemade tartare sauce £11.95
SCRAMBLED EGG - On a toasted muffin with bacon/smoked salmon £6.95/£8.95
CREAMY GORGONZOLA AND SPINACH LINGUINE - Add pan fried chicken £10.95/£2.00

Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Latte £2.50
Fries £2.50
Sticky Toffee Pudding - with a choice of custard or ice-cream £5.95
Soup of the Day (V) - with bread and butter £4.95
Grilled Lime, Chilli and Garlic Halloumi Burger (V) - with mayo, lettuce, tomato, red onion and fries £9.45
Homemade Red Cabbage Coleslaw £1.50
Free Range Egg Mayonnaise and Cress (V) £4.95

Mushroom Pilau Rice £2.20
Balti Chicken Bhuna £4.55
Chicken Tikka £5.05
Caulifolwer Bhajee (V) £2.35
Prawn £4.45
Chicken Tikka Korma £5.35
Chicken or Lamb Tikka Syed Pur - Chicken or lamb tikka, cooked with our chefs special recipe. A very hot, sour dish. £5.50
Bangladesh Balti (Chicken, Meat, Prawn, King Prawn) £6.35