Six Medway Scout Group in Chatham Menu

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Six Medway Scout Group in Chatham has no menu available, but can choose from many other options such as Apple or Orange from Rishta Indian Restaurant. The Grey Lady offers many options including Spinach with Cream and Garlic and Fresh Vegetables. Pizzaexpress includes a wide range like Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF. Marinda Stawberry and Coke 1.5 ltr from . The Maxwell offers Curry Express and Juice.

Nearby Sample Menus

Roast Pork Chinese Style £4.10
Vegetarian Singapore Chow Mein £3.80
Beef with Cashew Nuts £4.20
Plain Omelette with Chips £3.60
Lamb Curry (Large Portion) £4.50
King Prawn with Pineapples £4.40
Sweet & Sour Chicken Balls (10) £4.10
Chicken with Green Pepper with Black Bean Sauce + Boiled Rice (Beef or Pork) £4.20

rogan josh medium with fried onions, tomatoes & fresh herbs -
- CHICKEN / PRAWN / MEAT £4.60
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95
- KING PRAWN £6.45
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- CHICKEN CHAAT £2.65

Sesame Prawn on Toast -
Chinese Roasted Pork with Honey -
Pork & Prawn Dumplings -
Cheese Biscuit -
Crispy Chilli Beef -
Pork Youk Song -
Minced Beef Balls -
*King Prawn with Tomato Sauce -

Salmon -
Bean Curd Rolls with Oyster Sauce -
Chicken Claw in Black Bean Sauce -
Udon (Fat Noodls) -
King Mussells With Garlic & White Wine Sauce -
Sirloin Beef -
*Stir Fried Mangetout with Garlic Sauce -
Cheese Biscuit -

TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Remy Martin VSOP £2.50
TANDOORI LAMB CHOP Marinated with papaya, peppercorn and black cumin, grilled to perfection. £4.95
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Royal Salute £6.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95