Sheen Tandoori Restaurant in Mortlake Menu

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Chicken Chaat £3.95
Aloo Chaat £3.50
Tandoori King Prawn £5.95
Samosa £3.75
- Triangular pastry stuffed with spicy meat or vegetables.
Tikka £4.50
- Chicken or lamb lightly spiced, grilled on charcoal.
Ajwan Salmon £4.95
- Ajwan flavoured chunks of salmon, grilled in the tandoor.
Calamari Peri Peri £4.50
- Squid fish tossed with curry leaves and sliced of green chillies.
Mixed Kebab £4.95
- Mixture of sheek kebab, chicken, lamb tikka and onion bhaji.
Najakat Chicken £4.50
- Delicately spiced succulent chicken cooked in clay oven.
Aloo Tikka £3.50
- Crispy shallow fried patty of mashed potatoes stuffed with spicy channa lentils.
Onion Bhaji £3.50
Jhinga Garlic £7.00
- Skewered king prawns grilled and herbs.
King Prawn Butterfly £5.95
- King prawn in butter sauce, deep fried in a golden crispy coating.
Sheek Kebab £4.50
- Minced lamb lightly spiced, medium hot.
Shami Kebab £4.50
- Minced lamb lightly spiced, medium hot.
Rasmi Kebab £4.50
- Minced lamb lightly spiced, medium hot.
Chicken Pakora £3.95
Prawn Pathia Puree £4.95
Kakra Khani £4.95
- Indian style crab with spices and herbs.
Tandoori Chicken £4.50
Lucknow Kebab (Medium) £4.25
- Minced meat rolled with bread and cooked in clay oven.

Murghi Mouchak (Medium) £9.95
- Chicken cooked in clay oven blended with selective spices including honey and ginger, giving it a hot and sweet taste.
Chicken Tikka Rezala (Fairly Hot) £8.95
- Cooked with ginger, green chillies and special kashmiri herbs.
Karahi Gosht (Medium) £8.95
- Tender lamb cooked in curry sauce flavoured with oriental herbs and spices.
Lamb Shank (Medium) £10.95
- Marinated overnight in fresh herbs and braised in a gravy of roast onions, spices, nuts and our secret ingredient, grape juice.
Chilli Massala (Fairly Hot) £8.95
- Cooked with green chilli, onions, peppers, tomatoes and fresh massala.
Nawaba Nepali Murgh £9.95
- Mild medium or spicy. A delicious dish of tandoori baked succulent pieces of chicken cooked in a delicate sauce with cream, almonds, coconut and butter.
Lamb Xacuti £9.50
- Medium or hot. Famous goan dish, cooked with coconut, vinegar, herbs and spices.
Jalfrezi (Hot) £8.95
- Chicken or lamb cooked with fresh green chillies, tomatoes, onions and green capsicum.
Satkora (Medium) £8.95
- Chicken or lamb cooked with wild lemon and green chillies.
Rara Gosht (Medium) £9.50
- Pieces of tender lamb cooked with minced meat and egg, then with red chilli skin to give it extra flavour.
Acher (Medium) £8.95
- Chicken or lamb.
Murag Harajhul £12.95
- Delicately spiced chicken cooked in a rich sauce of yoghurt garlic fresh coriander, green chillies and whole grain mustard with a touch of olive oil.
Chicken Hydrabadi (Medium) £9.50
- Baby aubergine cooked with chicken in medium special sauce.
Chicken Baluchuri £8.95
- Medium or hot. Chicken cooked with spinach, tamarind and yoghurt in medium sauce.
Sheen Tandoori Special £13.95
- Medium or hot. Assorted tandoori dish cooked in special sauce with mushroom sauce.
Paneer Tikka Massala (Medium) £8.95
- Indian cottage cheese cooked in the clay oven and then cooked in massala sauce.

Chicken Tikka £7.95
Lamb Tikka £8.50
Tandoori Chicken £8.95
Shaslik £8.95
- Chicken or lamb with onions, capsicum and tomatoes cooked in clay oven.
King Prawn Shaslik £13.95
Jhingha Garlic £13.95
Paneer Shaslik £8.95
Tandoori Fish £12.95
- Whole sea bass marinated in yoghurt and spices, cooked in clay oven.
Tandoori Mixed Grill £10.95
- An assortment of kebab, tandoori chicken, sheek kebab and chicken tikka.

Fish Massala (Medium) £9.50
- Shallow fried fillet fish cooked with garlic, green chillies, herbs and spices.
Malai Chingri (Mild) £13.95
- King prawn prepared with fresh coconut, ground mustard and ghee.
King Prawn Moglai £13.95
- Grilled king prawn cooked in medium spice coconut milk with cashew nut.
Garlic Prawn (Medium) £8.95
- Prawns cooked in medium curry sauce with our special herbs and garlic.
King Prawn (Medium) £13.95
- Prawns cooked in medium curry sauce with our special herbs and garlic.
Seafood Delight (Medium) £13.95
- King prawn, prawn, cod fish salmon cooked in our chefs specialty stock a blend of medium or spice and herbs with coconut milk.
Fish Bhuna (Medium) £8.95
- Boneless fish cooked with herbs, spices and tomatoes.
Tandoori King Prawn Massala (Mild) £13.95
- King prawn cooked with traditional massala sauce, mild.
Chingri Jhol (Medium) £13.95
- King prawn cooked with medium curry sauce and fish stock.
King Prawn Dansak (Fairly Hot) £13.95
- Sweet and sour lentils, fairly hot.
King Prawn Jalfrezi (Hot) £13.95
- Hot with green chillies capsicum and tomatoes.

Chicken Tikka Massala (Mild) £8.50
- The most popular dish, cooked with mild creamy sauce.
Chicken Pasanda (Mild) £8.95
- Chicken cooked in mild creamy sauce with a dash of red wine.
Chicken Muglai (Mild) £8.95
- Chicken cooked with fresh cream and coconut, with slices of egg.
Murghi Massala £8.95
- Mild or medium. Spring chicken cooked in almonds, mild spices and minced meat.
Manchurian Chicken (Medium) £8.95
- Indian-Chinese dish, sweet and sour with green chillies.
Chicken Makhani (Mild) £8.95
- De-boned chicken cooked with fresh cream and cashew nuts.
Mango Chicken (Mild) £8.95

Lamb Pasanda (Mild) £8.95
- Lamb cooked in a sauce with almonds and cream with a dash of red wine.
Lamb Akbari £8.95
- Medium or hot. Lamb with tamarind, dates, lemon, apricots, prunes, raisins and green chillies.
Lamb Sheem £8.95
- Medium or hot. Lamb cubes cooked with beans.
Lamb Tikka Massala (Mild) £8.95
Lamb Naga (Very Hot) £8.95
- Lamb cooked with Naga pickle (hottest green chilli).
Bindi Lamb £8.95
- Medium or hot. Lamb cooked with okra.

Spinach (Mild) £7.50
Korma (Very Mild) £7.50
Curry (Mild) £7.50
Bhuna (Medium) £7.50
Madras (Hot) £7.50
Vindaloo (Very Hot) £7.50
Dupiaza (Mild) £7.50
Rogan (Medium) £7.50
Dansak (Hot) £7.95
- With lentils.
Pathia (Medium) £7.50
Prawn Bhuna (Medium) £8.95
Prawn Korma (Mild) £8.95
Prawn Madras (Hot) £8.95
Prawn Vindaloo (Very Hot) £8.95
Sag Prawn (Mild) £8.95
Prawn Dansak (Medium) £8.95
Prawn Pathia (Medium) £8.95

Sheen Tandoori Special Biryani £10.95
Chicken Biryani £8.95
Lamb Biryani £8.95
Chicken Tikka Biryani £9.95
Lamb Tikka Biryani £9.95
Vegetable Biryani £8.50
King Prawn Biryani £13.95

Mixed Balti (Medium) £8.95
- Cooked with special balti sauce.
Balti (Medium) £8.50
Vegetable Balti (Medium) £7.25
Balti Chicken Sali £9.00
- Chicken cooked with bhuna style than delicate strands of fresh potato and fried place on top of the chicke. A true balti.
King Prawn Balti (Medium) £13.95

Vegetable Korma £7.50
Vegetable Jalfrezi (Hot) £7.50
Vegetable Karahi (Medium) £7.50
Vegetable Rogan £7.50

Prawn Omelette £6.95
Fried Chicken & Chips £7.95
Mushroom Omelette £6.95
Tikka Wrap £5.95
- Chicken or wrap.

Boiled Rice £2.75
Pilau Rice £2.95
Mushroom Fried Rice £3.95
Egg Fried Rice £3.95
Onion Rice £3.95
Lemon Rice £3.95
Keema Rice £3.95
- With minced meat.
Special Rice £3.95
- With egg and peas.
Naan Bread £2.75
Peshwari Naan £2.95
Keema Naan £2.95
Kulcha Naan £2.95
- Stuffed with vegetables.
Garlic Naan £2.95
Garlic and Cheese Naan £3.50
Cheese Naan £2.95
Chilli Naan £2.95
Puree £1.95
Chapati £1.75
Paratha £2.75
Roti £2.20
Chips £2.75

Papadam £0.75
- Plain or spicy.
Chutney £0.75
All Chutney £3.00
Raitha £2.20
Green Salad £2.20

Mixed Vegetable Korma £4.75
Tark Dal £4.75
Aloo Gobi (Potato and Cauliflower) £4.75
Bombay Aloo £4.75
Sag Aloo £4.75
Sag Paneer (Spinach with Cheese) £4.75
Sag Channa £4.75
Mushroom Bhaji £4.75
Sag and Mushroom £4.75
Garlic Mushroom £4.75
Dal Samba (Lentils with Vegetables) £3.50
Bindi Bhaji (Okra) £4.75
Keema Channa £4.75
Brinjal Bhaji £4.75
Channa Massala £4.75
Cauliflower Bhaji £4.75
Mixed Vegetable Curry £4.75

Nearby Sample Menus

Diavola Pizza £12.00
- Margherita, salamino piccante & hot chillies.
Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
- Italy.
Calabrese Pizza £13.50
- Margherita, 'nduja, salamino piccante, red onion and black olives.
Di Capra Pizza £13.00
- Organic goats cheese, caramelised red onions and rocket.
Desperados (330ml Bottle) £4.50
- Mexican tequilla beer.
Sparkling Water £1.80
- 330ml bottle.
Voigner Chateu Routas £25.00
- 750ml 750ml white wine.
Deliziosa £6.00
- Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.

Lamb Beyti £11.50
- Lamb kofte wrapped in flat bread with tomato herb sauce & yogurt.
Mucver £5.95
- Courgette and feta cheese fritters served with tzatziki.
Islim Kebab £14.95
- Lamb wrapped with aubergine cooked in tomato served with rice.
Meze Selection £11.95
- Hoummous, tzatziki, saksuka, kisir, feta pastry, halloumi, mucver & bread.
Adana Iskender £12.50
- Minced lamb on crispy pitta bread with tomato & yoghurt.
Feta Salad £6.95
- Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
Lamb Shish £15.95
- Grilled cubes of lamb fillet served with rice, tomato & salad.
Chocolate Fudge Cake £5.50
- Rich chocolate cake.

Mixed Leaf Salad £5.45
- Lettuce, tomato, cucumber, pepper, carrot and onion. V.
Mini Kofte (4 pcs) £5.45
- Mince lamb with herbs cooked on charcoal served with mixed salad.
Herbal Tea £2.00
Chicken Salad £7.95
- Lettuce, tomato, cucumber, carrot and BBQ chicken.
Spanish Omellete £8.95
- Onion, cheese, potatoes, red pepper, cheese and mushroom. V.
4 Chicken Nugget and Chips £4.95
Ham and Cheese £4.40
Cheese Omellete £7.45
- V.

58.Grilled Chicken Steak (红烧鸡扒跟炒面) £7.95
9.Butterfly Prawns (凤尾虾) £5.80
38.King Prawn Curry (Hot) (大虾咖喱跟炒饭) £8.50
75.Shredded Chicken (Dry) (干炒鸡丝米) £7.95
68.Mixed Vegetables in Szechuan Sauce (V) (Hot) (川汁杂菜跟炒面) £7.80
80.Fried Ho Fun with Seafood (海鲜炒河粉) £8.50
- Prawn, mussels, squid, fish ball & crabmeat.
130.Crispy Shredded Chilli Beef (Hot) (干牛丝) £9.50
35.Braised Beef (牛腩跟炒饭) £7.95