Shaz Restaurants in Bury St Edmunds Menu

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Shaz Restaurants in Bury St Edmunds has no menu available, but can choose from many other options such as Bottle or Can from New Morley's. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Tim Lee's includes a wide range like Vimto (0.33L) or Dr Pepper (0.33L). House Red Wine (75cl) (Alco) and House White Wine (75cl) (Alco) from . The Selkirk Gurkha Restaurant and Bar offers Bob Singh and Rubicon Mango.

Nearby Sample Menus

The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Black forest trifle £6
Provencal fish stew, sour dough bread & rouille £ 11
Latte £2.30
Spatchcock poussin, sweet lemon & thyme glaze £13
Espresso coffee single £1.65 / double £1.95
Slow roast pork with beetroot salad £6.50

Bacon, Lettuce & Tomato £5.85
Brie & Cranberry £5.75
Bacon & Cheddar £5.95
Calamari - Served with a salad garnish £5.95
Cappuccino £2.35
Steak & Blue Cheese £8.95
Creamy Peppercorn £2.45
Beans & Cheese £5.25

Hot Mexican Pizza £10.00
- Onion, fresh tomato, hot green chilli, beef.
Irn Bru £1.00
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Margherita Pizza £8.70
- Mozzarella cheese & tomato.
Create Your Own Pizza £5.50
Monster Mango Loco £1.50
Chicken £1.30
Seafood Pizza £7.50
- Onion, tuna, prawns.

Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Rocket and parmesan salad £4.50
Basket of bread £1.75
Garlic ciabatta £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
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Courgette Frites £2.75
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Local cheese board served with chutney and fresh bread £6.50
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Home made sorbets £4.50
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25