Shaun Choi in Abingdon Menu

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Shaun Choi in Abingdon has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. Santorini offers many options including Mixed Baklava and Fresh Lebanese Bread (V). Fishers Oxford Fish and Seafood Restaurant includes a wide range like Fentiman Mandarin or Fentiman Clementine. Tango Apple and Tango Orange from . Oxford Thai offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Homemade Sausage Rolls with Spiced Apple Chutney £3.95
Tomato, Feta and Beetroot Salad with a Sweet Chilli Dressing £5.95
Chicken Nuggets served with Chips or Vegetables £4.50
Fish Goujons with Chips & Salad £4.95
Homemade Soup of the Day with Warm Bread £4.50
Chargrilled 10oz Ribeye Steak with Chips, Beer Battered Onion Rings, Grilled Field Mushrooms & Slow £15.95
Beer Battered Line Caught Cod with Chips & Salad £10.95

SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
Massala Tea £1.95
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MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
JHINGA PUREE King prawn cooked in aromatic spices, rolled in a tortilla.tamarind coulis. £4.95
Remy Martin VSOP £2.50
GOSHT BIRYANI (Lamb) £9.95
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50

King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream £5.95
Louisiana Chicken Wings - with a blue cheese dip £4.95
50p extra change fries to hand cut chips -
Homemade Bread and Butter Pudding - with custard £5.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Seasonal Green Vegetables £3.00

Creamed Mash £1.95
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Courgette Frites £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencale – Served with gambas tomato & basil sauce £12.95

Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
Pork Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Chicken with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Prawn Fried Rice £9.95
- Fried rice with onion, tomatoes and peas
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Vegetable Tempura £5.95
- Assortment of vegetables dipped in batter, deep fried served with a sweet chilli sauce.
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.