Sharif's Take Away in Burnley Menu

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Sharif's Take Away in Burnley has no menu available, but can choose from many other options such as Vimto 330ml or Pepsi 330ml from Tong's. Salford Spice House offers many options including Water Bottle and Rubicon Mango (0.33L). Caffe Nero Group includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Rose Wine (Blush Zinfandel) and Red Wine from . Wellington Inn offers Sultan Restaurant and Parata.

Nearby Sample Menus

Seafood - Tuna, prawns & anchovies - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.50/£7.70/£11.20/£5.90/£8.70
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
Doner £5.00
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Coleslaw £0.50
Chicken Sandwich £2.20
Ham & Pepperoni £5.50
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40

Aromatic Crispy Duck (Served with Cucumber, Spring Onions, Hoi Sin Sauce & Pancakes) Quarter: £7.50, Half: £14.00
Roast Duck with Green Peppers & Blackbean Sauce £5.90
Chicken Omelette £5.20
Chicken & Chinese Mushroom Soup £2.20
Beef with Oyster Sauce £5.20
King Prawn in Garlic Sauce £5.60
Fried Chicken with Garlic Sauce £5.20
Boiled Rice £1.70

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Creamy Chinese Sweetcorn Soup £2.50
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Vegetable Spring Rolls £2.50
Deep Crispy Fried Chicken Wings £2.50
Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.

Mint Yoghurt £0.35
Kebab Pizza Special £4.99
- Doner kebab, onion, jalapenos and mixed pepper.
Farmhouse £5.99
- Beef, mushroom, mozzarella and cheddar cheese.
Fish Pakora £2.99
Half and Half £5.99
Chicken Tikka (Grilled) with Fries £3.99
Deal 4 £1.50
- Pink tea.
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.