Pasta & Paneer Salad - Fresh salad with home made Paneer (cheese) & pasta. £1.90
Desi Kuchumber - Fresh salad mix with tomatoes, cucumbers, red onions, iceberg lettuce, fresh coriander with a black pepper & fresh green chillies in a virgin olive oil dressing. £1.90
Onion Bhaji - Thinly sliced onions covered in spicy gram flour, & lightly fried until golden brown. Favorite £2.95
Malagtawny - Traditional lentil soup served with a sprinkling of steamed basmati rice, garnished with fried garlic & onions. £2.95
Allo Ki Tikya - Potatoes cakes with roasted cumin seeds & red chillies. Recommended £2.95
Paneer Lung Tikka - Lightly marinated chunks of home made cheese tossed with lightly crushed cloves, served on a griddle with tandoori masala on bed of sizzling onions. £3.90
Garlic Mushroom - Buttered Mushrooms & crispy nuggets of potatoes with a generous helping of fresh garlic. £2.95
Haleem 'A True Surprise' - An absolute delight of a dish with a variety of lentils & beans cooked with thin shreds of lamb, garam masala, fresh ginger, garlic, coriander, green chilies & fried onions. £3.95
Chapal Kebab - Coarsely minced spring lamb with fresh ginger, garlic, roasted cumin seeds, ajwain, fresh coriander & tomatoes. Chef Recommendation £3.95
Sizzling Appetisers Masala Chanmp - Tender lamb chops, grilled to perfection. £3.95
Vakhian - Char grilled lamb spare ribs on a bed of sizzling onions. £3.95
Murgh Tikka Fillet Achari - Fillets of boneless chicken breast cooked on char grill. Favorite £3.95
TakaTak Kaleegi - Chicken liver chopped in to little bits while being cooked on a griddle with fresh green chilies. £3.95
Seekh Kebab - Marinated minced meat with fresh coriander, chilies & onions cooked on skewers on a char grill. Favorite £3.95
Shaslik - (Chicken, Lamb or King Prawns) Chunks of boneless chicken breast, spring Lamb chops or king prawns cooked on skewers with onions & peppers served on bed of pilau rice with masala/korma sauce £9.90
Masala Chanmp - Grilled tender lamb chops served with salad & raita. £8.50
Vakhian - Char grilled lamb spare ribs on a bed of sizzling onions with salad & raita. Favorite £8.50
Murgh Tikka Fillet Achaari - Char grilled fillets of boneless chicken breast on a bed of sizzling onions with salad & raita. £8.50
Seekh Kebab - Marinated minced meat with fresh coriander, chilies & onions char grilled on skewers. Recommended £2.95
Lahori Machee Grill - Grilled steaks of fish served with a creamy sauce. £8.50
Bara Jhinga Tandoorr - King prawns cooked on skewers with onions & peppers. £12.90
Bara Jhinga Garlic - Lightly spiced grilled king prawns drowned in fresh butter with dry red chilies & garlic. Hot and Spicy £12.90
Exotic & Authentic
Gosht Desi - On the bone lamb in a spicy sauce with fresh coriander. £8.90
Taka Tak - Chicken, lamb or chicken liver finely chopped while being cooked on a sizzling griddle with tomatoes, fresh garlic, coriander & a hint of green chilies. £8.50
Mirch - Chicken or lamb with spring onions, fresh coriander, green chilies, tomatoes & fresh mushrooms. Hot and Spicy £8.50
Sufaid Murgh - Literally means 'white chicken'. Breast of spring chicken with yogurt, black pepper & white cumin. £8.50
Achaar - With diced lamb or spring chicken in a unique blend of spices, traditionally used for pickles, garnished with stuffed fresh chilies. Hot and Spicy £8.50
Murgh Sabz Masala - Chicken wings with a generous helping of fresh coriander & garam masala, a unique taste! £7.90
Nehari - A traditional dish, usually eaten as a part of an elaborate breakfast or early morning meal. Very tender lamb in a dark spicy sauce with a taste of its own. Recommended to try with plain nan. £8.90
Mild Additions Murgh Tikka Makahni - Marinated chicken breast cooked over char grill in a mild silky sauce with fresh cream & a hint of butter. Recommended £8.50
Murgh Tikka Masala - Marinated chicken breast cooked over char grill in a medium sauce with fresh coriander. £5.90
Pasinda Korma - A whole fillet of spring chicken marinated with green cardimoms & rose water gently cooked in a creamy sauce with fresh mushrooms. £8.50
Pocharga - Diced breast of spring chicken with onions, pineapple & tomatoes finished with fresh coriander & ginger. £8.50
Balti Specials
Murgh Tikka Balti - Chicken Tikka. £8.50
Murgh Balti - Boneless breast of spring chicken. £7.90
Murgh Garlic Balti - Chicken & freshly chopped garlic. £8.50
Gosht Balti - Boneless lamb. Favorite £7.90
Machee Balti - Thick chunks of fish. Favorite £8.50
Jhinga Kabir Balti - King Prawns. £11.90
Afghani Karahi - On the bone spring lamb or spring chicken with fresh tomatoes, ginger, garlic, coriander & green chilies. Recommended £8.50
Biryanis
Chicken Tikka - Marinated char grilled breast of chicken. £9.90
Chicken Biryani £9.50
Lamb Biryani - Favorite £9.50
Prawn Biryani £7.90
King Prawn Biryani - Recommended £11.90
Sabzi Or Seasonal Vegetables £7.90
Mixed Biryani £9.90
Popular Curries
Korma £6.90
Kaju £6.90
Ginger £6.90
Rogan Josh £6.90
Bhuna £6.90
Dopiaza £6.90
Madras £6.90
Vindaloo £6.90
Jalfrezi £7.90
Vegetables, Lentils, Dairy
Anda Curry - Famous egg curry with boiled eggs in a medium hot sauce. £6.90
Mattar Paneer Makhani - Garden peas in an onion & tomato masala sauce with home made cheese. £6.50
Bhare Baingan - Aubergines stuffed with coarsely ground pomegranate seeds cooked in a spicy Tamarind sauce. £6.50
Mushroom Bhuna - Sliced fresh Mushrooms cooked with tomato, onion & green peppers. £6.50
Paneer Masala - Chunks of home made cheese with onions, tomatoes & fresh coriander in a medium hot sauce. Favorite £6.50
Palak Paneer - The old favourite spinach leaves with home made cheese & Methi. £6.50
Chilli Pillau - Pillau rice with onions & fresh green chilies. £2.95
Anda Pillau - Egg Pillau. £2.95
Nan - Leavened bread with a hint of butter. £1.95
Keema Nan - Stuffed Nan bread with spicy mince. £2.95
Peshwari Nan - Stuffed bread with sweetened almonds & sultanas. £2.95
Garlic Nan £2.95
Cheese Nan £2.95
Onion Nan £2.95
Chappaties £0.70
Tandoori Roti £1.50
Lacha Pratha - Fried unleavened bread £2.50
Allo Pratha Stuffed With Potatoes £2.95
Tandoori Pratha - Stuffed with mince meat £2.95
Desserts
Falooda - Desi twist to Knickerbocker glory, an offering you will be hard pressed to refuse! Chef Recommendation £3.90
Kulfi - Shabab speciality home made Ice cream with an eastern touch, garnished with pureed mango and sprinkling of pistachio flakes. Chef Recommendation £3.90
Rasmalai - Chilled sweet dumplings in a sweet milky syrup with crushed almonds and pistachios. £3.90
Gulab Jaman - An exotic treat, dark brown treacle like milk dumplings served with touch of fresh cream. £3.50
Gajrailla - Sweet carrot halwa with home made sweetend cheese. Favorite £3.50
6 pieces of chicken, 3x chips and 1.5ltr Coke or Diet Coke.
Multani Chicken £6.50
Chicken cooked in lightly spiced sauce with a variety of herbs and spice, fresh tomatoes and plain yoghurt.
Oreo £2.50
6 Pieces Wings and Chips £2.50
Meat Chop Karahi £6.85
Grilled pieces of meat chops cooked in a selection of spices chosen by the chef. It consists of large onions, green chillies, tomatoes and potatoes. It has a rich thick medium to hot sauce
Passanda £6.50
A popular dish from Hyderabad and Pakistan, derived from a meal served in the court of Mughal emperors.
Vegetarian version available with red peppers & mushrooms instead of chicken vegan version available with red peppers, mushrooms & vegan cheese served on bed of baby leaves with cherry tomatoes and cucumber.
Le Chalet Steak Hache (D) (M) (E) £8.50
A French twist on this burger, served with green salad & half grilled tomato.
330ml Bottle -This bottle is 100% recyclable, please recycle
4 Piece Chicken Strips £4.49
Tender chicken breast, lightly coated to make them crispy.
12 Piece Onion Rings £2.19
Classic golden onion rings.
Whopper® £4.49
A flame-grilled beef patty, topped with tomatoes, fresh cut lettuce, mayo, pickles, a swirl of ketchup, and sliced onions on a soft sesame seed bun.
Chicken Royale with Cheese £4.99
Toasted long sesame bun with crispy chicken, lettuce, creamy mayo and melted cheese.
Steakhouse Angus £5.99
A deep smokey BBQ sauce with a flame grilled 100% Aberdeen Angus beef burger. With smoked bacon, crispy onions, mayo and sliced tomatoes topped with a white cheese slice.
Bacon Double Cheeseburger Meal £7.49
Two signature flame-grilled beef patties topped with smoked bacon and two layers of melted American cheese on a toasted sesame seed bun. Meals are served with a large fries or onion rings and a soft drink of your choice.
A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone
Smoky Beet £6.00
Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
Slaw £3.00
Creamy house slaw (V)
Diet Coke £1.50
330ml Can
Oreo £4.00
Oreo Cookie Shake made with real dairy ice-cream
Chicken Katsu £7.50
Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Tender fillet of cod sourced from the clear waters of the Barents Sea. 100% sustainable. Served with proper chips, mushy peas and tartare sauce.
George’s Warm Cherry Bakewell £5.95
A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
Finest Scottish Haddock £15.25
A fillet of fresh Scottish haddock.
Finest Scottish Haddock £15.45
A fillet of fresh Scottish haddock served with proper chips, mushy peas and tartare sauce.
Chicken Tikka Masala Pie £11.95
Fresh chicken tikka in George’s own masala sauce served in a shortcrust pastry case topped with bhaji onion rings. Accompanied by our proper chips, naan bread and a pot of smooth mango chutney.
Charcoal Grilled Halloumi £5.95
Grilled halloumi served on a bed of sweet potato, spinach and chickpea curry. Allergen: V.
Stacked Fish Burger £12.95
Cod goujons in a light lemon pepper crumb, served in a brioche bun with lettuce, tomato, campfire coleslaw, spicy mayo and proper chips.
Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
Onion Rings £3.00
Beer battered crispy onion rings (V)
Sprite £1.50
330ml Can
Mozzarella Dippers £5.00
Breaded, gooey mozzarella cheese sticks (V)
The Big Cheese £8.00
Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
Vegan pie with a creamy mushroom filling. Served with sweet potato mash and seasonal veg. Feel free to ask for extra gravy!
Louisiana Chicken Burger £8.25
A taste of the deep south. Butterflied chicken breast fillet dusted in cajun spice, topped with fresh tomato and lettuce — all served in a toasted pretzel bun with a basket of chips.
Goose 312 Wheat Ale £4.35
Rare Vineyards Malbec £19.50
Velvety, overtly fruity wine with violet aromas and some spice on the palate.
Avocado £2.50
Prosecco Brut £22.00
Crusan Grenache-Merlot £18.00
A fresh, fruity wine made to be enjoyed at its best while young.