Seven Stars Take Away in Ashton-Under-Lyne Menu

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Seven Stars Take Away in Ashton-Under-Lyne has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Indali Kitchen offers many options including Chapati and Raita. Lola includes a wide range like Mint Tea Pot or Tea Pot. Pineapple Fritter and Banana Fritter from . Balti King offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

1/2lb Mexican Burger £3.10
Mexicana - Onions, beef, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
1.5 Ltr bottles £1.60
Cans £0.60
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Extra Toppings Small: £1.00, Large: £1.20
Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
Chips Reg: £1.10, Large: £1.60

Beef with Green Pepper & Blackbean Sauce £5.20
King Prawn with Seasonal Vegetables £5.60
Chicken with O.K. Sauce £5.20
Beef with Cashewnuts £5.60
Sweet & Sour Ribs £5.20
King Prawn with Mushrooms £5.60
Kung Po Chicken £5.60
Mixed Vegetable Foo Yung £4.60

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Taste Sweet & Sour £4.50
- Homemade sweet & sour sauce, tossed with pineapple & your choice of protein, garnished with spring onions.
Tomato & Basil Soup £2.50
Choco Banana £3.00
- Fresh banana, oats, milk with scoop of chocolate protein & crushed ice.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Plain Fried Noodles £2.50
Chicken Spring Rolls £3.00

Fish Burger Meal £4.00
Half and Half £5.99
Chicken Supreme £5.99
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Peri Peri Chicken £2.50
Cheesy Fries £1.50
Chicken Supreme £3.50
- Chicken, peppers, red onions, sweetcorn and garlic butter.
Texas BBQ £3.50
- Smokey bbq base, chicken, red onions and peppers.
Lamb Donner Kebab with Fries £2.99