Seafood and Steak Restaurant in Blackpool Menu

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Seafood and Steak Restaurant in Blackpool has no menu available, but can choose from many other options such as Jarritos or Fruit Shoot Blackcurrant from El Taco Loco. Laibaz offers many options including Indian Salad and Fresh Green Salad. The Raj Indian Restaurant includes a wide range like Pepsi Glass Bottle (0.33L) or Red Bull (Can). Prosecco do Treviso and Pinot Grigio Blush (Italy) from . Mr. Wang's offers Wagamama and Red, Tempranillo Cabernet, Fernando Castro.

Nearby Sample Menus

1/4lb Beefburger with cheese £2.30
Cans £0.60
Vegetarian - Mushroom, onion & spinach £5.50
Fillings (each) - Tuna mayonnaise, cheese, beans, onion, coleslaw, chilli con came, prawns £0.70
Ham & Pepperoni £5.50
Feta Salad - Lettuce, onion, tomato, olives & feta cheese £2.00
Caesars Special - Onions, mushrooms, sweetcorn, green peppers, pepperoni, beef or ham or tuna - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.80/£7.80/£10.60/£6.40/£9.00
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00

Beef with Cashewnuts £5.60
Salt & Pepper Ribs £5.00
Salt & Pepper Chips £2.00
Roast Duck with Mushroom £5.90
Fried Shanghai King Prawn £5.60
Chicken with Bamboo Shoots & Water Chestnuts £5.20
King Prawn Foo Yung £5.60
Fish (Haddock) £2.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A

Chilli Mushrooms £3.00
- Marinated mushrooms, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
BBQ Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade BBQ sauce, garnished with spring onions.
Salt & Pepper Potatoes £2.50
- French fries tossed in fresh peppers & onions with crushed pepper & salt.
Vietnamese Thai Flat Noodle Soup £2.50
Pad Cheu Basil Noodles £5.00
- Thai flat noodles, tossed in a fresh Thai chilli homemade sauce with a drizzle of soy dressing & fish sauce, with Oriental vegetables.
Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.

Texas BBQ £5.99
- Smokey bbq base, chicken, red onions and peppers.
Margherita £2.99
- Tomato and herb base, mozzarella and cheddar cheese.
Peri Peri Burger £2.50
Mixed Grill Kebab with Naan £6.99
- 1 portion chicken tikka, 1 shish kebab, 1 doner kebab, 3 peri peri wings.
Create Your Own £3.50
- Any 4 toppings of your choice.
Meat Feast £4.99
- Chicken, mixed donner, pepperoni and minced meat.
Masala Fish (Grilled, Peri Peri, Fried) Naan £3.99
Create Your Own £5.50
- Any 4 toppings of your choice.