Savages Bar in Downpatrick Menu

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Savages Bar in Downpatrick has no menu available, but can choose from many other options such as Chips or Puri Light and airy deep fried to give a crispy taste. from Aroma. The Raj offers many options including keema naan stuffed with a layer of savoury spiced minced lamb and plain naan the king of indian breads, light & fluffy and baked in the tandoori oven. Wok includes a wide range like Still Water (500ml) or Oasis Citrus Fruits. Mixed Cheese Board with Celery, Apple and Biscuits and Handicrafted Tiramisu served with Vanilla Ice Cream from . The Pheasant offers O'briens Sandwich Bar and Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
cheese & onion naan £2.20
- CHICKEN TIKKA / LAMB TIKKA £5.20
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30
- KING PRAWN £6.45
- CHICKEN TIKKA / LAMB TIKKA £6.50
persian biryani omelette & lemon CHICKEN / MEAT £6.10
curry medium spiced with a nice blend of herbs and spices and plenty of sauce. -

Satay Box (VE) (VG) £6.50
- Yaki soba noodles, mangetout, baby corn and broccoli in a satay sauce.
Panko Prawns £3.50
- King prawns coated in panko breadcrumbs with sriracha and mayo dip.
Tofu Hot and Spicy (VE) (Hot) £4.95
- Tofu, mixed peppers and mixed vegetables wrapped in a hot and spicy sauce.
Teriyaki Box (VE) (VG) £6.50
- Yaki soba, mangetout, baby corn and broccoli in a sticky teriyaki sauce.
Tofu and Vegetable Soup (VE) £3.75
- Yaki soba noodles, tofu, mushroom, spring onion in a hearty vegetable stock.
Black Bean £4.95
- Chicken, mixed peppers and mixed vegetable wrapped in a black bean sauce.
Udon Noodles (VE) £3.95
Vermicelli Noodles (VE) (GF) £3.95

Prime 280g Fillet Sirloin served with Mushrooms, Fresh Vegetables & Potatoes £18.99
Greek Salad £4.99
Smoked Salmon & Asparagus Salad £15.99
Highland Coffee with Whisky or Drambuie £3.95
Seafood Pancake (Salmon, King and Baby Prawns, Mussels and Scallops) in a White Wine and Cream Sauce £9.99
Stilton Sauce £1.85
Morella Cherry and Raspberry Almond Sponge or Vanilla Ice Cream £5.99
Prime 450g T - Bone Steak served with Fresh Vegetables & Potatoes £18.99

Piazi chawal Aromatic basmati rice fried with onions. £2.50
Mushroom Omelette £10.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Salmon Ceylon Salmon from Scotland and an excellent recipe from Sri Lanka. Aroma of cloves, coriander,cumin and fenugreek seeds. Smoothness of coconut cream, sharpness of lemon & tamarind and a hint £13.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Adrak Gosht (Lamb with ginger) £8.90
Chicken Tikka £8.90

Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
Mozzarella Chicken Hot Wrap with pesto, mixed peppers, red onion & tomato N/A
Mushroom Melt mushrooms, baby spinach & sweet peppers with melted mozzarella cheese N/A
Classic Beef Philly Sub toasted with green peppers, spring onion, tomato, melted cheese, mixed leaves & mustard mayo N/A
Italian Toasted Shambo with mozzarella, semi-sundried tomato, basil pesto & mixed leaves N/A
Bacon & Brie Melt toasted shambo with cranberry relish, tomato & mixed leaves N/A
Kid’s Meal chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A