Sammy Mak in Richmond (Surrey) Menu

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Sammy Mak in Richmond (Surrey) has no menu available, but can choose from many other options such as Urban Orchard Cider (330ml) or San Miguel 0,0 (Non-Alcoholic) (330ml) from Gourmet Burger Kitchen. Dynasty Fish Restaurant offers many options including Peroni and Fruit Shoot Orange. Khao Sarn includes a wide range like Bean Curd or Veg. Ginger Beer and Fanta Orange from . Araceli's offers Bread Bakery and Breyers Salted Caramel.

Nearby Sample Menus

Dry Mango Strips £3.00
Evian Water (500ml) £1.50
Nutella Protein Balls £3.95
Teriyaki Salmon (150g) £10.49
Roasted Aubergine £8.99
Grill'd Halloumi £8.99
San Pelegrino Water (500ml) £1.50
Grill'd Chicken Breast (130g) £8.99

Ham & Salad £4.50
Tuna £7.95
Waffle £5.95
- Served with cream or ice cream.
Omelette Special £9.95
Club £6.50
Milkshake £4.00
- Vanilla, chocolate, strawberry or banana.
Fresh Orange Juice £5.50
Set 1 £6.95
- Egg, 2 bacon, sausage, beans and fried slice.

Dressed Salad £4.25
- Mixed leaves, cherry tomatoes, red onion, olives, radish and house dressing.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Quattro Verdure £6.90
- Fresh tomato sauce, vegan mozzarella, mushrooms, spinach, aubergine and cherry tomatoes. Vegan.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Buffalo £6.90
- Fresh tomato sauce, buffalo mozzarella, sun dried tomatoes, prosciutto, rocket, shaved parmesan and fresh basil.
Spicy Garlic Bread £6.30
- Home-made dough, fresh nduja, fior di latte mozzarella.

Cod Roe £2.60
Chicken Nuggets (8 pieces) £4.80
Pickled Eggs £0.90
7up (Can) £1.50
Chips £2.70
Coke (Can) £1.50
Fish Cake £2.60
Dr Pepper (Can) £1.50

Gobi Machurian (Medium) £7.85
- Pieces of whole crispy cauliflower charred in the wok with ginger, garlic & soya sauce. Dry or semi dry.
Kerala Fish Curry (Medium) £10.95
- Tilapia fillet cooked with fresh tomato, ginger, garlic & flavoured with curry leaves South Indian style.
Szechuan Chicken Saucy (Very Spicy) £9.75
- Mixed peppers & spring onion in our chef's special Szechuan sauce.
Fried Chillies Salad £3.25
Cheesecake of the Day £4.95
Lamb Chops (Medium) £11.95
- Tender lamb chops grilled to spiced & grilled to perfection.
Chicken Korma £9.75
- Succulent chicken tikka simmered in creamy coconut - cashew nuts sauce.
Kung Pao Calamari (Medium) £9.45
- Squid stir fried with dried chilli & Szechuan peppercorns, then tossed in our chef's homemade kung pao sauce.