Sagra Tandoori Restaurant in Halifax Menu

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Sagra Tandoori Restaurant in Halifax has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo. Oriental City Chinese Restaurant offers many options including Roasted Pork (Standard Portion) and Shredded Duck with Sea Blubber. Zubarah Cafe Huddersfield includes a wide range like Tea or Ginger with Milk. Bottles: 1.5ltr. and Cans: 330ml from . Star Pizza offers Aagrah and Dall Piaz - Chana dall (yellow split lentil) cooked with spring onions, tomatoes, fresh coriander, green chillies and selected herbs & spices..

Nearby Sample Menus

Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Komla Mirch Pulao Basmati rice stir fried and lightly flavoured with fresh Orange and green chillies. £2.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Saag Channa Balti £8.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90

plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
pathia sour & hot with garlic, onions, pepper & tomato puri -
- VEGETABLE £4.40
mushroom balti balti with added mushrooms. CHICKEN / PRAWN / MEAT £5.30
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15
karahi lamb prepared with onions, tomatoes and capsicum in a cast iron wok (karahi) and cooked in a stir fry method. £5.30

Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Lahori Masala, special spices, medium-hot (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Bombay Potato £5.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Vegetable £5.00
Curry Sauce £3.00
Mushroom Masala £5.00

•••Provencale fish soup, aioli, gruyere and rouille £6.25
Flapjack £2.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Mixed leaf salad £3.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Rocket and parmesan salad £4.50

W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Fuji Beef Men £11.95
- Fried ramen noodles with sliced lean beef, ginger, garlic, red chillies, pepper, onions and coriander.