Vegetable spring rolls (6) (Vegetables), sweet 7 sour chicken Hong Kong style and egg fried rice.
B. For 1 Person £11.50
BBQ spare ribs, curry chicken (Hot) and egg fried rice.
C. For 1 Person £11.50
Sweet and sour chicken balls (4), chicken in black bean sauce (Hot) and egg fried rice.
D. For 2 People £32.80
Vegetable spring rolls (6) (Vegetables), 1/4 crispy aromatic duck, sweet and sour chicken Hong Kong style, beef in black bean sauce (Hot) and special fried rice.
Appetisers
Crispy Aromatic Duck 香酥鴨 £11.50
Served with pancakes, cucumber, spring onions and hoi sin sauce.
Mixed Hors D'oeuvres (For 2 Persons) 兩人拼盤 £12.20
Crispy seaweed, sesame prawn on toast, satay chicken on skewers (Nuts), vegetarian pancake rolls and spare ribs. Nuts.
Crispy Seaweed 海草 £5.20
Satay Chicken on Skewers (5) 沙嗲雞串 £6.90
Nuts.
Vegetarian Pancake Rolls (6) 蔬菜捲餅 £3.90
Vegetables.
Spring Roll (1) 春捲 £3.90
Shrimp, chicken and pork.
Curry Mini Samosa (6) 咖哩三角 £3.90
Vegetables.
Fried Crispy Won Ton (10) 炸雲吞 £6.90
Chicken and prawn.
Chicken in Breadcrumbs 麵包屑雞肉 £7.60
Prawn Crackers 蝦片 £3.20
Pork Dumplings - Steamed (6) 蒸豬肉餃 £6.90
Pork Dumplings - Fried (6) 煎豬肉餃 £6.90
Seafood Starter - Sesame Prawn on Toast (9) 芝麻蝦多士 £6.40
Seafood Starter - Butterfly King Prawns (8) 蝴蝶大蝦 £6.80
Seafood Starter - Fried King Prawn Rolls (8) 炸大蝦卷 £6.80
Two Person Fish Meze Feast (2 Course Meal for 2 People) £39.95
Starter: Hoummous, tzatziki, saksuka, prawn pastry, halloumi & mucver. Main course: Grilled sea bass fillets, king prawns, calamari, served with rice and salad.