Ruby in Gillingham (Kent) Menu

Are you the owner? Manage this listing for free.

Ruby in Gillingham (Kent) has no menu available, but can choose from many other options such as Water (500ml) or Fruit Shoot from Plaxtol Bakery. Flavour Of India offers many options including Diet Coke in Bottle 1.5 ltr. and Coke in Bottle 1.5 ltr.. Big Boys Fine Burger Co. includes a wide range like Spring Water or Fentiman's. Diet Coke and Sprite from . Namuna offers Brazilian Steakhouse and Lemonade.

Nearby Sample Menus

Chips £1.20
Satay Beef £4.20
Sesame Prawn on Toast £3.10
Sweet & Sour King Prawn Balls (10) £4.40
House Special Crispy Noodle £4.70
Spicy Squid in Salt & Chilli £4.40
King Prawns with Mushrooms £4.40
Roast Pork Omelette with Chips £4.10

tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
bombay medium with potatoes -
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- KING PRAWN £6.45
- KING PRAWN £6.45
- VEGETABLE £4.40
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75

Egg Custard Buns -
*Butterfly KingPrawn -
*Mongolian Style Crispy Lamb -
Fresh Orange -
Cod Fillet -
Special Fried Rice -
Congee with Mixed Seafood & Meat -
Fried Broccoli with Ginger Sauce -

King Prawn -
Fruits Jelly -
Sweet & Sour Chicken Balls -
Spare Ribs in Black Bean Sauce -
Water Chestnuts Curd -
*King Prawn with Tomato Sauce -
Lemon Chicken -
*Satay Chicken -

TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
Vanilla or Chocolate ice cream £2.95
GOSHT BIRYANI (Lamb) £9.95
Late Harvest Sauvignon Blanc Concha Y Toro (Chile) Light and fresh with plenty of papaya and peach, with hint of honey, yet still wonderfully palate cl eansing. Half bottle £11.95
DINGRI MUTTER Fresh mushroom and green peas with ground herbs and spices £4.50 / £7.50
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
Johnny Walker Black Label £2.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95