Royal Bengal Take Away in Exeter Menu

 Drinks
  • Coca-Cola 1.5L £2.40
  • Vimto, 0.33L £1.20
  • 7-Up, 0.33L £1.20
  • Pepsi, 0.33L £1.20
  • Diet Coca-Cola, 0.33L £1.20
  • Coca-Cola, 0.33L £1.20
 Kebabs
  • Mixed Kebab in Naan £7.95
  • Donner Kebab £4.75
  • Chicken Kebab £4.75
  • Chicken Tikka Kebab £4.75
 Sundries
  • Large Chips £2.40
  • Onion Salad £1.20
  • Chilli Sauce £0.70
  • Tomato Ketchup £0.70
  • Mayo £0.70
  • Garlic Mayo £0.70
  • Mango Chutney £0.70
  • Mint Sauce £0.70
  • Donner Meat & Chips £5.95
  • Chicken Nuggets & Chips £2.95
  • Sausage & Chips £3.00
  • Chips £1.95
  • Mixed Pickle £0.70
  • Poppadom £0.70
  • Raita £1.20
  • Puri £1.55
    • Thin soft bread.
  • Chapati £1.55
    • Thin soft bread.
  • Paratha £2.55
    • Layered bread fried in butter.
  • Cheese Naan £2.50
  • Keema Naan £2.50
  • Garlic Naan £2.50
  • Peshwari Naan £2.50
  • Naan £1.95
 Rice Dishes
  • Onion Rice £2.50
  • Coconut Rice £2.80
  • Keema Rice £3.50
    • With spiced minced meat.
  • Prawn Saag Rice £3.90
  • Prawn Rice £3.30
  • Special Rice £2.85
    • With peas, sultanas & almond.
  • Mixed Rice £3.55
    • Prawn, egg & peas.
  • Egg Rice £2.55
  • Lemon Rice £2.55
  • Mushroom Pilau Rice £2.55
  • Vegetable Rice £2.55
  • Pilau Rice £2.25
  • Boiled Rice £1.95
 Vegetable Dishes
  • Aloo Gobi £3.20
    • Potato & cauliflower.
  • Saag Daal £2.85
    • Spinach with lentils.
  • Muttar Paneer £3.20
    • Peas with cheese.
  • Saag Paneer £3.20
    • Spinach with cheese.
  • Saag Aloo £2.85
    • Spinach with potatoes.
  • Bhindi Bhaji £3.20
    • Okra.
  • Chana Bhaji £2.85
    • Chickpeas.
  • Brinjal Bhaji £3.20
    • Aubergines.
  • Tarka Daal £2.85
    • Lentils.
  • Mushroom Bhaji £2.85
  • Bombay Potato £2.85
  • Vegetable £2.85
 Vegetable Dishes (Vegetable Main Dishes)
  • Saag Bhaji £3.20
  • Vegetable Dansak (Hot) £5.95
    • Hot, sweet & sour with lentils.
  • Vegetable Pathia (Hot) £5.95
    • Hot, sweet & sour.
  • Vegetable Vindaloo (Very Hot) £5.95
  • Vegetable Madras (Fairly Hot) £5.95
  • Vegetable Madras (Fairly Hot) £5.95
  • Vegetable Jalfrezi (Fairly Hot) £5.95
  • Vegetable Rogan Josh (Medium) £5.95
  • Vegetable Dopiaza (Medium) £5.95
  • Vegetable Bhuna (Thick) £5.95
  • Vegetable Korma (Mild) £5.95
  • Vegetable Curry (Medium) £5.95
 Rogan Josh (Medium) >> With tomato topping.
  • Naga (Chicken) £7.95
  • Pathia (Fairly hot) £6.50
    • Fairly hot, sweet & sour.
  • Dopiaza (Medium) £6.50
    • With onions.
  • Dansak (Fairly hot) £6.50
    • Fairly hot, sweet & sour.
  • Bhuna (Medium & Dry) £6.50
  • Kashmir (Medium) £6.50
    • With banana.
  • £6.50
 Traditional Curries
  • Malayan (Medium) £6.50
    • With pineapple.
  • Vindaloo (Very Hot) £6.50
  • Madras (Hot) £6.50
  • Korma (Mild & Creamy) £6.50
  • Jalfrezi (Fairly Hot) £6.50
    • Fairly hot with green chillies.
  • Curry (Medium Spiced) £6.50
 House Specials
  • Korai £7.75
  • Butter £7.75
  • Makhani £7.95
  • King Prawn Tikka Pasanda £10.50
  • King Prawn Tikka Masala £10.50
  • Pasanda £7.75
  • Masala £7.75
 Tikka Achari >> Prepared in a thick sauce prepared with a tantalizing pickle.
  • Mughal £7.95
    • Tender chicken or lamb marinated & cooked in the clay oven then cooked with coconut milk.
  • Cucu Paka £7.95
    • Tandoori baked chicken & mince meat cooked spices & fresh cream.
  • Honey Chicken £7.95
    • Barbecued pieces of chicken cooked in a special sauce prepared with honey, butter, cream & almonds.
  • Mirchi Gosht £7.95
    • Tender strips of lamb & spinach combined with fresh peppers & green chillies.
  • £7.95
 Tikka Garlic Chilli (Fairly Hot) >> Fairly hot dish prepared with chopped fresh garlic, onions, tomatoes & fresh green chillies.
  • £7.95
 Chef's Special
  • Lahori £7.95
    • Sliced pieces of barbecued chicken or lamb cooked with fresh ginger, tomatoes & coriander.
  • Lamb Roshan £7.95
    • Tender lamb cooked with garlic, turmeric & yoghurt.
  • Nawabi Delight (Mild) £7.95
    • Barbecued sliced chicken with mixed fruits cooked in a mild creamy sauce.
  • Jaipuri £7.95
    • Highly recommended dish prepared form garlic, green peppers, dhania & chef's own recipe from Kashmir.
  • Bengal £8.50
    • Cooked with stir fried with onions, garlic, peppercorns, mushrooms & mixed peppers.
 Balti Dishes
  • Tikka Balti £8.95
  • Special Balti £9.50
  • King Prawn Balti £10.50
  • Saag Balti £7.80
  • Balti £7.50
 Biryani Dishes
  • Bengal Special Biryani £9.95
  • King Prawn Biryani £10.50
  • Tikka Biryani £8.95
  • Vegetable Biryani £6.50
  • Biryani £7.50
 Tandoori Dishes
  • Tandoori King Prawn Main £9.95
  • Tandoori Mixed Grill £10.95
  • Special Shashlick £10.50
  • Shashlik £8.95
  • Lamb Tikka Main £6.50
  • Chicken Tikka Main £6.30
  • Tandoori Chicken Main £6.30
 Starters
  • Tandoori King Prawn Starter £4.50
  • King Prawn Puri £4.20
  • Prawn Puri £3.65
  • Tandoori Chicken Starter £3.20
  • Chicken Chaat Puree £3.65
    • Served with puree.
  • Mixed Kebab £4.20
  • Seekh Kebab £3.15
  • Lamb Tikka Starter £3.45
  • Chicken Tikka Starter £3.00
  • Samosa £2.50
  • Onion Bhaji (2pcs) £2.50
 Set Meals
  • Set Meal For 2 Persons £23.95
    • Starters, onion bhaji, chicken tikka, main, chicken tikka masala, lamb rogan, side, vegetable curry, saag aloo, 2 pilau rice, peshwari naan.
  • Set Meal For 1 Person £12.95
    • Starter, onion bhaji, main, lahori chicken, side, bombay aloo, naan, rice.

Nearby Sample Menus

Royal Bengal Take Away

Address

48 Fore Street, Heavitree, Exeter, Devon, EX12QL ,

Phone

01392255218

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Takeaway Food

Features

Dine in ,  Takeaway ,  Cash

Location
48 Fore Street, Heavitree, Exeter, Devon, EX12QL ,
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