Royal Bengal in Broxbourne Menu

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Royal Bengal in Broxbourne has no menu available, but can choose from many other options such as Tango or 7-Up from Nawaab Indian Cuisine. Derwish Restaurant offers many options including Sparkling Water and Water. Reno's Pizzeria includes a wide range like Beer or Red. Becks and Holsten from . Apsley Fish Bar offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Bianchi £10.50
- With mozzarella, onion and chilli.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.

Mixed Vegetable Chow Mein (Large) £5.10
- Vegetarian.
Drunken King Prawn £6.70
- Cooked in a white wine sauce.
Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Spare Ribs (4) £5.50
- Honey or barbeque sauce.
Chicken in Hot Sesame Sauce £5.20
- Spicy.
Beef Green Curry £5.70
- Spicy.
Chow Mein with Mixed Meat (Large) £6.20
- King prawn, beef and chicken in sauce.
Special Fried Rice £4.60
- Contains Eggs.

Peshwari Lamb £6.95
Tandoori King Prawn Jalfrezi Specially prepared, medium hot curry with sliced chilli. £9.95
Sathkora Chicken £5.55
Nag Meat, Chicken or Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £5.55
Naan Peshwari Stuffed with coconut and sultanas £2.40
Vegetable £4.30
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Sag Poneer (Spinach & Cheese) £3.55

Roop Chanda £13.95
- Golden brown whole fish cooked under slow heat with chopped onion, coriander & a touch of galic spice.
Tarka Dall £4.25
- Lentils & garlic.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Onion Bhajee (4) £3.90
- Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
Peshwari Naan £3.25
- Fruit, nuts & honey filling.
Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Pickles & Chutney Tray £3.25
- Mango chutney, mint sauce, red sauce (sweet & sour), lime pickle & onion salad.

Halloumi Fries £4.95
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Halloumi £4.95
- VG, GF. Grilled, salty Cypriot cheese.
Bosciolla £4.75
- Marinated giant green Italian.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
Chilli £4.75
- Our own marinated pitted olives.
English Breakfast £10.95
- Two Eggs the way you like, two bacon, Cumberland sausage, button mushrooms, grilled tomatoes, beans and a slice of granary toast.