Rising Sun Karate Enquiries in Bury Menu

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Rising Sun Karate Enquiries in Bury has no menu available, but can choose from many other options such as Irn Bru or Fanta from The Mash's Peri Peri Chicken. Passion Canopy offers many options including Dogh and Sweet Lassi. Frankie & Benny's New York Italian Restaurant & Bar - Salford includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Seared soft tofu drizzled with teriyaki sauce, topped with toasted sesame seeds and fresh spring onions. and Selection of sliced vegetables stir fried with spicy Indonesian sweet soy sauce topped with cashew nuts. from . Abacus offers Relish and Hand Carved.

Nearby Sample Menus

1/2lb Mexican Burger £3.10
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Hawaiian - Ham & pineapple - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Plain Jacket with butter £1.30
Ice Cream £0.90
Sicilian - Mushroom, chicken & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70

Fillet Steak with Black Pepper Sauce £8.30
Bean Sprouts £2.40
Curried King Prawns £5.60
Chicken with Cashewnuts £5.60
Szechuan Beef £5.20
King Prawn with Mixed Vegetable £5.60
Chicken with Tomatoes £5.20
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Szechuan Rice £5.00
- Rice with a homemade spicy szechuan sauce, with Oriental vegetables.
Mongolian Rice £5.00
- Rice tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.
Singapore Rice £5.00
- Rice with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Hot & Sour Soup £2.50
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Garlic Fried Noodles £2.50