Richard and Deborah Makin in Cardigan Menu

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Richard and Deborah Makin in Cardigan has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. The Angel Inn includes a wide range like Coffee with a coin of Chocolate & Grand Marnier Log or Hot Chocolate (Dark or White...YUM!). Wrap Platter and Doughnut Platter from . Greggs Plc offers Mama Fay's and Lemonade.

Nearby Sample Menus

Poached Pear, mulled wine syrup, clementine ice cream £5.95
The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
Smoked Salmon and Scrambled Egg N/A
Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
Steamed Brancaster Mussels, Marinere or Thai Green sauce £6.95/£10.95
Banoffee Pie, deep fried banana £5.95
Rolled Sirloin, dauphinoise, smoked pancetta, cherry tomatoes, spinach, red wine sauce £21.95
Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00

Garlic ciabatta £2.95
Flapjack £2.95
Bowl of green olives, black provençale olives or mixed olives £2.95
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Sausage Roll
- Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Mature Cheddar Cheese Ploughmans Oval Bite
- Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Original Porridge GF
- Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
Golden Syrup Porridge GF
- Golden Syrup Porridge

Chicken Brochette £14.50
- Tender chicken cubes marinated in North African seasoning & char-grilled with onion & peppers served with chips and salad.
Mediterranean Special Meatballs £14.95
- Mince beef with onion, fresh coriander & spices cooked in a traditional style served with rice.
Spaghetti Dill £14.95
- Prawns, salmon, mushrooms in a garlic butter & creamy white wine dill sauce.
Vegetarian Algiers (V) £12.95
- Traditional Algerian dish with chickpeas, spinach & sweet potato served with rice.
Chicken Pernod £14.95
- Chicken breast in an onion, pepper & creamy garlic sauce, with a kick of pernod served with salad and rice.
Salmon £14.95
- Cooked in garlic butter, mushroom & white wine sauce served with rice.
Mediterranean Style Lamb Chops £16.50
- Pan fried lamb chop with olives and Rosemary jus served with chips.
Moroccan Lamb Tagine £15.50
- An aromatic North African-style casserole of slow cooked lamb richly flavoured with fried fruits warmly spiced with ginger & cinnamon served with rice.