Restaurant On The Weir in Hessle Menu

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Restaurant On The Weir in Hessle has no menu available, but can choose from many other options such as San Miguel or Corona from Sailmakers Arms. Thai House offers many options including 68. Tom Yum Salted Fries (Mild) (VG) and 67. Fries (VG). Ask Italian includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Milkshake and Diet Coca-Cola (1.5L) from . Nemo's offers F Muhammed and Tandoori Set Meal for Two.

Nearby Sample Menus

Medium Donner Kebab £4.50
Matka £5.00
- (A royal treat! Special blend of finest dairy klufi with saffron sauce topped with rabdi - concentrated milk- with almond and pistachio pieces).
Chicken Burger £2.90
4 Pieces Hot Wings Chicken & Chips £3.50
Mayo £0.70
Chip Spice £1.50
Steak & Kidney Pie £2.00
Mini Pop £0.50

7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Cheese and Onion Bake
- Made from rich and creamy cheese and chopped onion,
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.

Surf 'n' Turf, 10oz Rump Steak & Skewer of Tall-On Tiger Prawns with garlic butter £16.95
Surf 'n' Turf, atlantic prawns in our cocktail sauce (Regular/Double Stacked) £8.95/£10.95
1/2 Rack'o' Back Ribs, a sticky start to a great meal £5.45
Rock House, smothered in our bbq sauce (Regular/Double Stacked) £8.45/£10.45
Crunchy Fudge Sundae ~honeycombe, ice cream & fudge sauce £4.25
Latte £2.45
Garlic Bread with Cheese £3.75
The Heavenly Trio ~ large plate, chicken, chilli & ribs with coleslaw, corn cob £17.95

Greek Breakfast £7.45
- 2 boiled eggs, pitta bread, asparagus, halloumi cheese, honey, olives and hummus.
Wedges £3.95
Prawn Marie Rose £8.50
- With crispy iceberg lettuce.
Gammon Steak £9.95
- Served with fried egg, pineapple, chips, peas and salad.
Mozart £8.95
- Ham, garlic, parsley and cheese.
Salmon Fillet £10.95
- Grilled with butter and lemon or poached. Served with chips, jacket potato or wedges and salad or peas.
Penne Pollo Funghi £9.45
- Penne pasta, served with mushroom and chicken in a creamy garlic sauce.
Chips £2.95

JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
CHUTNEY Chutney tray – per person £0.50
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
Sambuca £2.25
TANDOORI ROTI £1.95
SALMON AND CRAB CAKE A spicy preparation of Loch Fyne Salmon and Dorset crab. £5.50
Benedictine £2.25
SPIRITS (25ml) --