Ranners Rolls in Leyland Menu

Are you the owner? Manage this listing for free.

Ranners Rolls in Leyland has no menu available, but can choose from many other options such as Rubicon Mango or Vimto from Spice Island. Hanif Patel offers many options including Milkshake and 7-up (0.33L). Subway includes a wide range like Robinsons My 5 Blackcurrent 200ml or Tropicana Orange Juice 250ml. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Salford Spice House and Water Bottle.

Nearby Sample Menus

American Sizzler - Green pepper, fresh chillies & pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Chips Reg: £1.10, Large: £1.60
Caesars Salad - Lettuce, onion, tomato, sweetcorn, olives & caesar dressing £1.50
Scampi with chips & salad £3.80
2 Pcs Chicken with chips £3.10
Extra tub of: ketchup, chilli sauce, mayo, garlic mayo, BBQ or yoghurt & mint £0.40
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20

Roast Duck with Ginger & Spring Onions £5.90
Chicken with Green Pepper & Blackbean Sauce £5.20
Fried Chicken with King Do Sauce £5.20
Shanghai Chicken £5.20
Fried Shanghai King Prawn £5.60
Beef with Cashewnuts £5.60
King Prawn with Tomatoes £5.60
Chicken with Cashewnuts £5.60

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Honey Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic & honey sauce, garnished with spring onions.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Garlic Fried Noodles £2.50
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Spicy Tossed Chicken Wings £3.50
- Marinated chicken wings, tossed in a homemade szechuan sauce, garnished with spring onions.
Butter Garlic Prawns £4.50
- Large prawns marinated in a homemade garlic & butter sauce, garnished with spring onions.
Garlic Fried Rice £2.50