Radlett Restaurant in Radlett Menu

Radlett Restaurant in Radlett has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Chicken Shop offers many options including Sparkling Water and Evian. Ocean World Fish & Chips includes a wide range like Diet Coke (500ml) or Coke (500ml). Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml from . Prezzo offers Silver Palate and Freshly Squeezed OJ.

Nearby Sample Menus

  • Fresh Garlic Bread £5.00
  • Parmigiano £11.50
    • Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
  • Bruscetta £5.95
    • Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
  • Nero d’Avola £20.90
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Penne Arrabiata £10.50
    • With tomato, garlic & chilli.
  • Tiramisu £5.50
  • Panna Cotte with Chocolate Sauce £5.00
  • Menu A (2 Persons) £25.00
    • Crispy seaweed, seasame prawn on toast, beef in hot sesame sauce (Spicy), sweet and sour chicken (Hong Kong style), mixed vegetables (Vegetarian) and egg fried rice (Contains Eggs).
  • Kung Po Pork £5.20
    • Spicy.
  • Pork with Oyster Sauce £5.20
  • Portion of Mushrooms £3.90
    • Vegetarian.
  • Beef with Mushroom £5.20
  • Beef Chop Suey £5.20
  • Mussels with Szechun Sauce £6.70
    • Spicy.
  • Szechuan Beef £5.20
    • Spicy.
  • Balti Aloo These dishes can be served with the massala sauce £5.30
  • Chicken Tikka Massala Barbecued chunks of chicken cooked in special massalla sauce, lopped with cream and almonds. £5.55
  • Kulcha Naan Stuffed with mixed vegetables £2.40
  • Peshwari Chicken £6.30
  • Chicken £4.55
  • King Prawn £8.50
  • Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
  • Prawn £5.50
  • Balti Naan £3.25
  • Korma (Mild) £8.45
    • Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
  • Steamed Rice £2.95
    • Long grain.
  • Batak Sagrana (Duck) (Medium) £10.50
    • An exceptional duck dish Dil’s chef own special recipe.
  • Keema Naan £3.25
    • Spicy lamb filling.
  • Peshwari Naan £3.25
    • Fruit, nuts & honey filling.
  • Golden Fried Scampi & Chips £8.25
    • Mushrooms, tomatoes & peas.
  • Tikka Masala (Mild) £9.50
    • Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
  • Halloumi £4.95
    • VG, GF. Grilled, salty Cypriot cheese.
  • Saganaki £4.95
    • V. Mild Greek cheese coated in flour and lightly grilled.
  • Artichokes £4.95
    • VG, GF. Marinated in herbs and olive oil.
  • Seafood Paella £13.95
    • Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
  • Cyprus Village Salad £9.95
    • V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
  • Halloumi Salad £10.95
    • V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
  • Tabbouleh Salad £10.95
    • VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
  • Freshly Squeezed OJ £3.75
Radlett Restaurant

Radlett Restaurant

location

Address

70E Watling Street, Radlett, Hertfordshire, WD77NP ,

phone

Phone

01923856300

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
70E Watling Street, Radlett, Hertfordshire, WD77NP ,
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