Radha Krishna in Tooting Menu

RKB Specialities RKB Specialities
  • Chilli Paneer £7.50
    • Homemade cottage cheese marinated with chilli & coriander, sautéed with onions, fresh tomato & pepper.
  • Pepper Lamb Fried £8.50
    • Tender pieces of lamb, slow cooked & gently marinated with crushed garlic, turmeric, dry chilli & black pepper.
  • Pepper Wings £8.50
    • Chicken wings marinated in spices, fried & tossed with onions, black pepper & capsicum.
  • Chicken / King Prawn Poori (Gluten) £8.95
    • Puffed bread, sandwiched with chicken or king prawns, marinated in spices, cooked with onions & capsicum. Contains gluten.
  • Chicken Tikka £8.50
    • Succulent pieces of boneless chicken marinated in yoghurt, garlic and herbs. Contain nuts.
  • Chilli Chicken £8.50
    • Boneless chicken pieces marinated in refreshing spicy batter, seasoned with onion, chillies & green peppers.
  • Adipoli Prawns £9.50
    • Crunchy prawn dish with shallots, curry leaves and green chillies garlic, curry leaves, fresh turmeric.
  • Kidilan Lamb Chops £8.50
    • Lamb chops marinated in a special masala of ginger, garlic, yogurt, chilly, cumin and grilled.
  • Kfc (Keralan Fried Chicken) £8.50
    • Chicken pieces cooked in traditional style with aromatic ground spices, onion, ginger, garlic, curry leaves and then deep fried.
  • Grilled King Prawn £9.50
    • Marinated pieces of king prawn grilled glazed with garlic & butter sauce.
  • King Fish Grilled £9.50
    • Marinated king fish grilled in garlic & butter sauce
RKB Starters RKB Starters
  • Masala Dosa (Vegan) (VG) £4.95
    • A paper-thin crispy pancake made from rice & lentils filled with potato masala.
  • Ghee Roast Masala Dosa £6.50
    • Crispy pancake roasted in clarified butter filled with potato masala.
  • Meat / Chicken Masala Dosa £6.95
    • Non-vegetarian pancake delicacy.
  • Prawn Masala Dosa £6.95
    • Steamed shrimp cooked in a masala of potato, onion, green chilli & tomato.
  • Creamy Mushroom Dosa £6.95
    • Pancake filled with sliced mushrooms cooked with spices and cream.
  • Uthappam (Vegan) (VG) £6.50
    • South indian “pizza” made of rice & lentils topped with tomato, chillies & onions.
  • Vada (Vegan) (VG) £3.95
    • Fried doughnut made of lentils, gram flour, ginger, onions & green chillies.
  • Mysore Bonda (Vegan) (VG) £4.50
    • Potato balls laced with fresh ginger, curry leaves, coriander, black mustard seeds, dipped & fried in chickpea flour batter.
  • Onion Bhaji (Vegan) (VG) £3.95
  • Chicken Or Fish Cutlet (Gluten) £5.50
    • Chicken or tuna cooked with potato mixed with an array of spices coated with bread crumbs and fried. Contains gluten.
  • Iddly (Vegan) (VG) £4.50
    • Steam cake made of rice & black grams.
  • Chilli Iddly (Vegan) (VG) £5.95
    • Pan fried iddly sautéed with onion, capsicum and spring onion
  • Poori Masala / Chana (Vegan) (Gluten) (VG) £5.50
    • Puffed bread served with lightly spiced potato masala or chick peas cooked dry with onions & spices. Contains gluten.
  • Garlic Mogo (Vegan) (VG) £5.95
    • Cassava (tapioca) marinated in turmeric & tossed with ginger, garlic and herbs
  • Vegetable Samosa (Vegan) (VG) £3.95
    • Fried triangle pastry filled with mix vegetables and spices.
  • Meat Samosa £3.95
    • Fried triangle pastry filled withlamb cooked with spices.
  • Cashew Nut Pakoda (Vegan) (Gluten) (VG) £4.95
    • Cashew nuts dipped in spicy batter contains gluten.
  • Chicken Pakoda (Gluten) £5.95
    • Pieces of chicken breast dipped in spicy batter and pan fried. Contains gluten.
  • Prawn Pakoda (Gluten) £5.95
    • Prawns marinated in a spicy batter & pan fried. Contains gluten.
  • Kanava Fry (Gluten) £6.95
    • Squid rings marinated in turmeric powder, batter fried, tossed with onion, garlic and pepper. Contains gluten.
Special Lunchbox Special Lunchbox
  • Biryani Lunch Box £7.50
    • Served with mix vegetable curry & garlic paratha bread.
  • Meaty Lunch Box £7.50
    • Served with vegetable pilau rice & garlic paratha bread.
  • Veggie Lunch Box £7.50
    • Served with vegetable pilau rice & garlic paratha bread.
  • Indo Chinese Lunch Box (Sweet Chilli Chicken) £7.50
    • Served with egg fried rice & sweet coconut paratha.
From our Fishermen’s Net From our Fishermen’s Net
  • Fish Molie £9.50
    • King fish stewed in coconut milk, flavored with ginger, curry leaves, turmeric, garam masala and ground black pepper, one of our milder curries.
  • Malabar Fish Curry £9.50
    • King fish flavoured with smoked tamarind, ginger, curry leaves, shallots and a hint of green chilly.
  • Spicy Fish Fry £9.50
    • Pan fried kingfish coated with turmeric, chillies, ginger, garlic & curry leaves.
  • Kodumpuli Chemmeen £9.50
    • King prawns with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots & curry leaves flavoured with smoked tamarind.
  • Chilli Fried Chemmeen £9.50
    • King prawns dipped in very special batter, deep fried, tossed with onion, ginger, garlic, peppers and chillies.
  • King Prawn Malabar £9.50
    • King prawns in a roasted coconut milk base with tomatoes, spices and curry leaves.
  • Kappa And Fish Curry £9.95
    • King fish curry served with steamed tapioca root, seasoned with curry leaves & mustard seeds.
  • King Prawn Madras (Fairly Hot) £9.50
  • King Prawn Kurma (Very Mild) £9.50
  • King Prawn Dupiaza (Fried Onion) £9.50
  • King Prawn Dansak (Lentil Based) £9.50
  • King Prawn Saag (With Spinach) £9.50
  • King Prawn Methi (With Fenugreek) £9.50
  • King Prawn Jalfrezi (Hot) £9.50
Chicken Chicken
  • Chicken Malabar £6.95
    • Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves.
  • Kozhi Varutha Curry £6.95
    • Chicken cooked in pepper masala, garlic, mustard seeds, curry leaves & ginger.
  • Butter Chicken £6.95
    • Chicken marinated in butter, paprika, spices, and tomato & garnished with cream, very mild. Contain nuts.
  • Ginger Chicken £6.95
    • Marinated cubes of chicken cooked in fresh ginger & spices.
  • Chicken Jalfrezi £6.95
    • Tender chicken prepared with chilli, ginger, capsicum and spices.
  • Chicken Tikka Masala £6.95
    • Everybody’s favourite indian curry nontain nuts.
  • Chicken Ularthiyathu £6.95
    • Chicken cooked in a way as you have never seen before, deliciously spiced with coriander & chilli.
  • Chicken Madras (Fairly Hot) £6.95
  • Chicken Kurma (Fairly Mild) £6.95
  • Chicken Dupiaza (Fried Onion) £6.95
  • Hicken Dansak (Lentil Based) £6.95
  • Chicken Saag (With Spinach) £6.95
  • Chicken Methi (With Fenugreek) £6.95
  • Chicken Rogan (With Capsicum) £6.95
Lamb Lamb
  • Lamb Malabar £7.50
    • Lamb cooked in a roasted coconut milk base with tomato, spices & curry leaves.
  • Lamb Roast £7.50
    • Lamb cooked in a traditional masala of onion, tomato, curry leaves, ginger and red chillies.
  • Green Lamb Curry £7.50
    • Lamb marinated in green masala cooked with tomato, onion & curry leaves.
  • Lamb Jalfrezi £7.50
    • Tender lamb prepared with chilli, ginger, capsicum and spices.
  • Lamb Madras (Fairly Hot) £7.50
  • Erachi Ularthiyathu £7.50
    • Lamb cooked in a way as you have never seen before, deliciously spiced with pepper, coriander & chilli.
  • Lamb Kurma (Very Mild) £7.50
  • Lamb Dupiaza (Fried Onion) £7.50
  • Lamb Dansak (Lentil Based) £7.50
  • Lamb Saag (With Spinach) £7.50
  • Lamb Methi (With Fenugreek) £7.50
  • Lamb Rogan (With Green Peppers) £7.50
  • Keema Methi (Fenugreek) £7.50
  • Keema Peas £7.50
Vegetable Main Dishes Vegetable Main Dishes
  • Vegetable Malabar (Vegan) (VG) £5.95
    • Fresh vegetables cooked with spices, tomato, roasted coconut milk & curry leaves.
  • Vendakka & Aloo Puli (Vegan) (VG) £5.95
    • Tangy tamarind curry made with okra and potato, cooked with crushed coconut, garlic, green chillies, ginger, turmeric, cumin, shallots & curry leaves
  • Thakkali Curry (Vegan) (VG) £5.95
    • A fresh and tangy dish made of fresh tomatoes, cooked with ginger, onions, spices, coriander & a hint of coconut milk.
  • Kathrika Koottan (Vegan) (VG) £5.95
    • Aubergines cooked in a paste of coriander seeds, roasted onions, chillies mixed with cashew nut sauce. Contains nuts.
  • Vegetable Jalfrezi (Vegan) (VG) £5.95
    • Mixed vegetables cooked with onions, green chilli & spices to produce a fairly hot curry.
  • Paneer Jalfrezi £6.50
    • Paneer cooked with onions, green chilli & spices to produce a fairly hot curry
Selection Of Biryani’s Selection Of Biryani’s
  • Biryani £6.95
Rice Rice
  • Plain Rice £2.95
  • Pilau Rice £2.95
  • Lemon Rice £2.95
  • Coconut Rice £2.95
  • Jeera Rice £3.95
  • Tomato Rice £3.95
  • Mushroom Fried Rice £3.95
  • Egg Fried Rice £3.95
  • Veg Pilau Rice £3.95
Bread Bread
  • Kerala Paratha £3.20
    • Our equivalent to naan.
  • Green Chilli Paratha £3.20
  • Sweet Coconut Paratha £3.20
  • Garlic Paratha £3.20
  • Keema Paratha £3.50
  • Aloo Paratha £3.20
  • Chappathi (2 Per Portion) £3.20
  • Poori (2 Per Portion) £3.20
  • Appam (2 Per Portion) £3.95
    • White, spongy pancake made from yeasty rice batter.
Accompaniments Accompaniments
  • Onion Salad £2.50
  • Poppadum Masala £0.50
  • Poppadum Plain £0.50
  • Pickle Tray £2.00
  • Lime Pickle £0.50
  • Pachadi (Raitha) £1.95
  • Dahi (Yoghurt) £1.95
Soup Soup
  • Dal Soup (Vegan) (VG) £3.50
    • A soup with a combination of three different lentils, flavoured with garlic, coriander & black pepper
Side Dishes Side Dishes
  • Bhindi (Vegan) (VG) £4.95
    • Okra mildly spiced with onion & tomato.
  • Brinjal (Vegan) (VG) £4.95
    • Aubergine cooked with tomato, onion & chilies
  • Parippu Curry (Dal) (Vegan) (VG) £4.95
    • Lentils cooked with turmeric & cumin seeds.
  • Dal & Spinach (Vegan) (VG) £4.95
    • Lentils cooked with spinach, turmeric, garlic & cumin seeds.
  • Mutter Paneer £5.50
    • Mutter paneer is a delicious dish made of peas & home-made cheese cubes.
  • Saag Paneer £5.50
    • Spinach cooked with cubes of home-made cheese.
  • Chilly Cauliflower (Vegan) (Gluten) (VG) £5.50
    • Pan fried battered cauliflower cooked with onion, spices, curry eaves and crushed red chili. Contains gluten.
  • Cauliflower Manchurian (Vegan) (VG) £5.50
    • Cauliflower mixed with a corn flour batter, pan fried, tossed with onion & capsicum.
  • Green Banana (Vegan) (VG) £4.95
    • Green bananas flavored with spices & onions.
  • Mushroom Thoran (Vegan) (VG) £4.95
    • Mushrooms cooked with onion & garlic.
  • Beetroot Thoran (Vegan) (VG) £4.95
    • Beetroot stir fried with shallots, garlic, tempered with chillies, mustard seeds and curry leaves.
  • Bombay Aloo (Vegan) (VG) £4.95
    • Dry potatoes marinated in spices & cooked with onions and tomato.
  • Saag Aloo (Vegan) (VG) £4.95
    • Spinach & potato cooked with onion & light spices.
  • Cabbage Thoran (Vegan) (VG) £4.95
    • Chopped cabbage, grated coconut, tampered with mustard seeds, flavored with turmeric & curry leaves.
  • Beans & Coconut (Vegan) (VG) £4.95
    • Green beans lightly cooked with mustard seeds, curry leaves & coconut.
  • Chana Masala (Vegan) (VG) £4.95
    • Chickpeas cooked dry with onion, tomato & curry leaves.
  • Spinach & Garlic (Vegan) (VG) £4.95
    • Spinach garnished with garlic, green chilies & cumin
Dessert Dessert
  • Gulab Jamun £3.00
    • Dairy based sweet dish similar to dumplings - one of the most popular Indian desserts.
  • Choice of Kulfi £3.00
    • A frozen dairy dish that is denser and creamier than ice cream - known as the ice cream of India!
  • Payasam £3.00
    • A traditional kerala sweet dish made with milk and vermicelli and sweetened with sugar and spices.
  • Chocolate Samosa £3.95
    • A chocolate filled samosa.
Minerals Minerals
  • Ginger Beer £2.00
  • Ginger Ale £2.00
  • Tonic Water £2.00
  • Bitter Lemon £2.00
  • Coca Cola £2.00
  • Diet Coke £2.00
  • Lemonade £2.00
  • Mineral Water (75cl) £3.75
Bottled Beers Bottled Beers
  • Non Alcoholic Beer £2.75
  • Cobra (330ml) £3.25
  • Tikka Gold (500ml) £4.00
  • Cobra (660ml) £4.50
  • Kingfisher (660ml) £4.50
  • Cider (568ml) £4.00
White Wines White Wines
  • Vermentino Colombard Les Vignerons (France) £13.95
    • Light, fresh and clean with citrus and apple fruit. A slight note of fennel follows on the soft and pleasant finish.
Pinot Grigio Villa Benizi (Italy) >> Crisp and refreshing, with apple and hazelnut flavours and just a hint of spice. Pinot Grigio Villa Benizi (Italy) >> Crisp and refreshing, with apple and hazelnut flavours and just a hint of spice.
  • £15.95
  • Sauvignon Blanc Soul Tree (india) £15.95
    • Vibrant and invigorating with notes of elder flower, pear and green herbs, tropical sauvignon that breaks from the mould. crisp, fresh, and dry on the palate.
  • Chardonnay Flarestone (Australia) £15.95
    • Fresh, ripe chardonnay flavours of melon & peaches. A rich, creamy texture with a rounded crisp finish.
  • Chenin Blanc Cawston Crossing (South Africa) £15.95
    • An off dry medium bodied wine. Intense tropical flavours of guava, ripe apple and pear on the palate.
  • Sauvignon Blanc Honu (New Zealand) £17.95
    • This rich & crispy wine reflects the beauty of its marlborough origin, with a plethora of fresh tropical fruit 8 - gooseberry aromas as well as nuances of elderflower & nettle, it is welt-balanced. elegant & has a long finish to savour.
  • Chablis Victor Berard (France) £18.95
    • Bone dry white wine that has a full, steely palate. A classic.
Rose Wines Rose Wines
  • White Zinfandel Ocean Heights (California) £14.95
    • A gorgeous, refreshing white Zinfandel with strawberries & sweet red fruit flavours balanced by a zesty clean finish.
  • Pinot Grigio Blush Villa Benizi (Italy) £15.95
    • Crisp and refreshing with delicate aromas of wild strawberry, apple and honey suckle.
Red Wines Red Wines
  • Carignan Syrah Les Vignerons (France) £13.95
    • A dark ruby red colour offering ripe blackberry and blueberry notes, with hints of liquorice.
  • Merlot Santa Catharina (Chile) £15.95
    • A full-flavoured red with fresh aromas of red fruits and plums. Enhanced by rounded tannins and juicy fruit flavours that provide a long and delightful finish.
  • Shiraz Flarestone (Australia) £15.95
    • A soft, round, east drinking red with ripe plums & blackberries on the palate with a light spicy finish.
  • Malbec Valle De Ceibo (Argentina) £17.95
    • A delicious wine shows aromas of ripe black fruits and leather. On the palate it has gorgeous rope fruit flavours of prune and damson with a mint of liquorice, with a soft, mellow mouth feel.
  • Pinot Noir Reserve Vistamar Sepia (Chile) £17.95
    • Ruby red in colour features complex and intense aromas of strawberries, cherries and cloves with a touch of green tea smooth and lush on the palate, with a lingering finish.
  • Rioja Crianza Tinto Marques de Morano (Spain) £18.95
    • Mazuelo adds a ripe cherry chunkiness tot the smooth raspberries and cream style of tempranillo.
Sparkling Wines Sparkling Wines
  • Prosecco Terre Di Guilio (Italy) £20.95
    • A finest sparkling Italian wine exhibits fruity flavours made using the prosecco grape.
Champagnes Champagnes
  • Moet & Chandon Imperial Brut (France) £39.95
    • The delicious sumptuousness of white-fleshed fruits.

Nearby Sample Menus

  • Half Pounder with Cheese & Pineapple £ 4.50
  • Hot Apple Pie £ 1.20
  • Haagen-Dazs 100 ml Minicup - Strawberry Cheesecake £ 1.95
  • Haagen-Dazs 100 ml Minicup - Cookies and Cream £ 1.95
  • Snappy's Big Boy Burger £ 5.45
  • Sprite - Can - 330 ml £ 0.80
  • Chicken Nuggets - 6 Pieces £ 2.00
  • Fries with Cheese £ 2.70
  • Prawn Biryani £12.95
  • Karahi Beigen £7.50
  • Karahi Methi Aloo £7.50
  • Jeera Naan £2.60
  • Gobi Aloo £7.50
  • Tandoori Chicken £3.25
  • Sparkling Water £2.00
  • Karahi Bombay Aloo £7.50
  • Chicken Tikka Masala £8.95
    • Tender chicken breast cooked in the tandoor, served in a rich masala sauce. Contains cashew nuts.
  • Tarka Daal £5.45
    • Traditional lentils cooked with ginger, butter and fried garlic and red whole chilli.
  • Coconut & Green Chilli Prawns £12.45
    • A sweet and sour dish made with tamarind and coconut milk, creamy but light, good with plain rice and crunchy chilli carrot.
  • Ben & Jerry's Vanilla 100ml £3.25
    • When you dig into this ice cream, you’ll find a rich, creamy vanilla that’s more vanilla-tasting than any vanilla you’ve ever tasted.
  • Chicken Biryani £10.25
  • Malabar Chicken Curry £8.95
    • Chicken breast cooked in a rich coconut sauce, with curry leaves and Cardamom club's garam masala.
  • Peshwari Naan £3.95
    • Naan bread baked with sultana, coconut and nuts. Sweet and fragrant.
  • Kebab Murgh £7.45
    • Diced chicken breast marinated in herbs, spices and cooked gently in a clay oven.
  • Coconut Crush Smoothie £6.50
    • One of our most refreshing smoothies and another office favourite - the combination of pineapple and coconut milk is simply divine.
  • 4 Pcs Chicken Family Meal £8.50
    • 4 pcs chicken, 1 fries, can drink.
  • Mexican Passion £8.50
    • Mexican chicken, green pepper, chopped tomato, onion and jalapeno.
  • Megnum Burger £7.50
    • Lean steak mincemeat processed with herbs and hash brown, prepared and cooked on grill, served in a sesame seeded bun with cheese slice, fresh lettuce, cucumbers, fresh tomato and mayo, burger sauce.
  • Pepsi £1.50
  • Indiana £8.50
    • Red onions, tandoori chicken, green chillies and green peppers.
  • Raspberry Heaven Smoothie £6.50
    • Smoothie, the combination of raspberry, blueberry, apple and mango gives a boost.
  • Hot Special £8.50
    • Onion, tandoori chicken, green chillies, green peppers, garlic and jalapeno.
Radha Krishna

Radha Krishna

location

Address

86 Tooting High Street, Tooting, London, SW170RN ,

phone

Phone

02086820969

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
86 Tooting High Street, Tooting, London, SW170RN ,
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