Quick Service Restaurants in Ashton-Under-Lyne Menu -

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Quick Service Restaurants in Ashton-Under-Lyne has no menu available, but can choose from many other options such as Chocolate Cake With Mint Custard or Bramley Apple and Cinnamon Butter Crumble with Custard from Creamz Original. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Caesar Takeaway includes a wide range like Cheesecake or Chocolate Fudge Cake. Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl from . Turtle Bay offers Relish and Hand Carved.

Nearby Sample Menus

Chicken Sandwich £2.20
Doner Kebab Pitta: £3.60, Garlic Bread: £4.30
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Plain Jacket with butter £1.30
Chicken Nuggets (8) £2.00
Mixed Kebab - Shish & Chicken Pitta: £4.70, Garlic Bread: £5.40
Cheese - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £0.90/£1.10/£1.30/£0.90/£1.10
Ham & Pepperoni £5.50

Mixed Vegetable Chow Mein £4.60
Prawn Crackers £1.30
Seaweed £2.30
Battered Sausage £1.10
Beef with Ginger & Spring Onions £5.20
Shanghai Fillet Steak £8.30
Chinese & Onion Pie £1.30
Chicken with Tomatoes £5.20

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Udon Teriyaki Noodles £5.00
- Wheat flour noodles tossed with a Japanese teriyaki sauce, with Oriental vegetables.
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
Healthy Berries £3.00
- Combination of mixed berries, oats, milk with a scoop of whey protein & crushed ice.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Mongolian Noodles £5.00
- Egg noodles tossed in a homemade Chinese BBQ sauce with Oriental vegetables.
Oriental Vegetable Frank Roll £2.75
- Chinese homemade style tortilla wrap stuffed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
Szechuan Noodles £5.00
- Egg noodles with a homemade spicy szechuan sauce, with Oriental vegetables.

Seafood Deluxe £5.99
- Tuna, prawns, mozzarella and cheddar cheese.
Veggie Burger £2.50
Veggie Burger Meal £4.00
Meal 3 £14.99
- Any 2 x 12" pizza, 2 fries, 2 dips, 2 drink cans.
Margherita £2.50
- Tomato and herb base, mozzarella and cheddar cheese.
Variety Burger Meal £4.49
- 1 Beef burger & doner kebab on top.
Veggie Supreme £4.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.
Peri Peri Wings £1.99