Queenfisher Delicatessens in Hove Menu

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Queenfisher Delicatessens in Hove has no menu available, but can choose from many other options such as Lilt 0.33L or Fanta 0.33L from Bombay Stop. Riverside Cafe offers many options including Black Beans & Rice and Potato Salad. Kirti Flavours includes a wide range like Raitha or Kerala Paratha. Gokai Nama (300ml) and Plum Wine Takara Umeshu (75cl) from . Moshi Oppicon Brighton offers H Bar and Dandelion & Burdock.

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Half Litre £7.00
- Approximately 6 scoops.
Oasis 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20

Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Mussels West Country - Devon Cider -
Mussels trio Taster (French, Italian, Brittany) £12.00
Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95
Feusli Pasta bound in a cheese sauce £5.25
Bread and Butter Pudding with Custard £5.50
Mussels Greek - Ouzo & Cream Sauce -
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95

Fried Mixed Vegetables £6.50
Baby Sweetcorn & Straw Mushrooms £9.50
Roast Pork Szechuan Style (Hot) £7.90
King Prawns with Ginger & Spring Onions £9.50
Beef in Cantonese Style £11.90
Mixed Seafood Soup £4.50
Beef with Cashew Nuts in Yellow Bean Sauce £11.90
Pineapple Fritters £2.80

TG. Gamberi £10.30
- King prawns, fresh chili, garlic, baby plum tomato tossed with crunchy rocket.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Rigatoni all' Amatriciana £9.90
- Italian pancetta and onion in a rich tomato sauce.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Risotto Dello Chef (V) £11.50
- Beetroot, crunchy rocket and grilled goat's cheese.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Spaghetti alla Bolognese £9.50
- Homemade Italian classic bolognese sauce.