Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
Vegetarian Sandwich Platter
Vegetarian Sandwich Platter
Sausage, Bean and Cheese Melt
Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
Peri Peri Chicken Baguette
Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
Mature Cheddar Cheese and Chutney Toastie
The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Mango and Granola Yoghurt £2.15
Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
Ham Cheese and Pickle Sandwich
This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Steak Bake
Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Murphy Vineyards Unoaked Chardonnay 750ml - Australia £18.30
Soft and fresh to taste with tropical fruit aromas. ~ Fruity medium.
Leffe Blonde 330ml 6.6% ABV £4.30
Prawn Crackers (LG) £2.95
Thai-style spicy crackers served with a sweet chilli dip.
Main course: tangy sea bass (medium spicy), massaman beef (medium spicy)(N)(LG), gai yang, sweet and sour king prawns, pad Thai noodles with pork (N)(LG), mixed vegetables with oyster sauce, jasmine fragrant rice (V)(LG). £118.00
Sparkling Water 330ml £2.50
Crispy Chilli Beef (Medium Spicy) £9.95
Wok-fried in an aromatic sun-dried chilli sauce and rice wine.