Pizza Base in Chatham Menu

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Pizza Base in Chatham has no menu available, but can choose from many other options such as Mixed Raitha or Cucumber Raitha from Papadam. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chilli Naan and Cheese Naan from . Shapla offers Tony and Sons Fish Bar and Water.

Nearby Sample Menus

Beef with Ginger & Spring Onions £4.20
Chicken Curry (Large Portion) £4.10
Mushroom Foo Young £3.50
Roast Duck with Green Peppers in Black Bean Sauce & Chilli £4.60
Sweet & Sour Mushrooms Balls (10) £3.50
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
Roast Pork Chinese Style £4.10
Mushrooms Fried Rice £3.70

- CHICKEN TIKKA / LAMB TIKKA £5.60
persian biryani omelette & lemon CHICKEN / MEAT £6.10
keema naan stuffed with a layer of savoury spiced minced lamb £1.85
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £5.60
- KING PRAWN £3.15
mixed kebab chicken tikka, lamb tikka & seekh kebab £3.15

Satay Squid -
Squid -
Fruity Fairy Cake -
Sesame Prawn on Toast -
Fried Broccoli with Ginger Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -
Water Chestnuts Curd -
Crispy Seaweed -

Rainbow OX Honeycomb -
*Mongolian Style Crispy Lamb -
Won-Ton Noodle Soup -
*Stir Fried Mangetout with Garlic Sauce -
Fresh Orange -
Salmon -
Sesame Prawn on Toast -
Stir Fried Beef Shin in Black Pepper Sauce -

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TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
SAFFRON MACHLI Shallow fried Spice scented sea bass roulade, served with fruit salsa. £6.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
Hennessy Paradis £13.95
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95