Pitsea Spice in Basildon Menu

 Set Meals

• Set Meal for 1 Person £14.95
  • Chicken tikka, chicken tikka masala, mushroom bhajee pilau, rice, nan and papadom with mint sauce.
• Set Meal for 2 Persons £25.95
  • Tandoori chicken meat samosa, chicken tikka masala, meat dupiaza sag aloo, onion bhajee, 2 pilau rice, 1 garlic nan & 2 papadoms with mint sauce.
• Set Meal for 4 Persons £42.95
  • Chicken tikka, seekh kebab, veg samosa, onion bhajee, chicken tikka bhuna chicken tikka masala, meat madras, meat korma, 2 pilau rice, 1 veg rice 1 bombay aloo, 1 mushroom, bhajee, 1 keema nan, 1 peshwari nan, 1 garlic nan and 4, papadoms with red chutney.

 Starters

• House Special Starter £4.75
  • Chicken tikka, lamb tikka, onion bhaji, samosa.
• Special Malai Tikka (Highly Recommended) £4.25
• Chicken Tikka £3.95
• Lamb Tikka £4.55
• Tandoori Chicken £3.95
• Tandoori King Prawn £5.95
• Kebab £4.55
• Mixed Kebab £4.55
  • Chicken, lamb, kebab.
• Prawn Puree £3.95
• Prawn Cocktail £3.95
• King Prawn Puree £5.55
• King Prawn Butterfly £4.95
• Pakora £2.95
• Onion Bhaji £1.85
• Chat £2.95
• Samosa £2.95
  • Meat, chicken, vegetable.
• Fish Tikka (Salmon) £4.95
• Special Kebab Puree £4.95
  • Pieces of seekh kebab with kebab roll and puree.
• Murgh Cutlet £3.95
  • Breast of chicken in special butter and roasted spices.
• Pimento Chicken £4.25
  • Long green pepper topped with finely chopped chicken and fresh coriander.
• Potato Patties £3.55
• Stir Fry Chicken £4.25

 Tandoori Dishes

• Chicken Tikka £6.95
  • Chicken marinated in herbs and spices.
• Lamb Tikka £7.55
  • Lamb marinated in herbs and spices.
• Special Malai Tikka (Highly Recommended) £7.55
• Chicken Shashlik £7.95
  • Chicken pieces marinated in onions, tomatoes and green peppers.
• Lamb Shashlik £8.55
  • Lamb pieces marinated in onions, tomatoes and green peppers.
• Tandoori Mixed Grill (Served With Nan) £8.95
  • Chicken tikka, lamb tikka, sheek kebab & tandoori chicken.
• Tandoori Chicken £6.95
  • Spring chicken marinated in a delicious spicy sauce.
• Tandoori King Prawn Shashlik £13.95
• Sheek Kebab (Main) 4pcs £8.95
  • Spice mince lamb cooked over charcoal on skewered.
• Paneer Shashlik £8.95
• Tandoori King Prawn (Main) £12.95

 Biriani Dishes

• Chicken Biriani £7.95
• Lamb Biriani £8.55
• Chicken Akni £10.55
  • Topped with sliced boiled egg & piece of tandoori chicken.
• Lamb Akni £10.95
  • Topped with sliced boiled egg & piece of tandoori lamb.
• Chicken Tikka Biriani £8.55
• Lamb Tikka Biriani £8.95
• Prawn Biriani £8.95
• King Prawn Biriani £10.95
• Curry Garden Special Biriani (Top of Egg) £11.95
• Vegetable Biriani £6.15

 Curry Garden Specialities

• Murgh Masala £8.55
  • Chicken tikka cooked with mince meat and selected herbs and spices, along with a whole hard boiled egg.
• Shahi Galda Chingri Jol £12.95
  • Whole king prawns cooked wide variety of spices in a medium thick sauce.
• Chicken Nehari (Highly Recommended) £8.55
  • Boneless spring chicken in fresh herbs cooked in a medium sauce with onions, tomatoes and green peppers.
• Chicken-e-shahan £9.95
  • On the bone tandoori chicken cooked with mince meat and other special herbs and spices.
• Murgh-e-azam £8.55
  • Chicken tikka cooked with minced meat, onion, green peppers and other special herbs and spices. It is highly flavoured and served fairly hot.
• Indian Special Korai Chicken £8.95
  • Chicken tikka made with spicy mince meat, potato, chick peas & whole hard boiled egg.
• Indian Special Korai Lamb £9.55
  • Lamb tikka made with spicy mince meat, potato, chick peas and whole hard boiled egg.
• Bangla Murgh Shatkora £8.95
  • A Bengal speciality, lamb cooked in calamansi juice (wild lemon) & lemon leaf.
• Karahi Mix Kebab Khyberi £8.95
  • Diced chicken, lamb tikka, sheek kebab cooked in medium spices with tomato, onion and capsicum.
• Orange Paradise £7.95
  • Can be cooked with chicken tikka or lamb tikka flavoured with mouth watering juicy oranges, garnished with coconut. Highly recommended for mild curry lovers.
• Badami Murghi £7.95
  • Tender pieces of chicken cooked with ground almond, cashew nut & pistachio nut.
• Manchurian Chicken £8.95
  • Chopped pieces of chicken cooked with green chillies ginger, tomatoes, green pepper and coriander, fairly hot.
• Lamb Chop-e-mahal £14.95
  • Tandoori lamb chop cooked with onion, green pepper, fresh yoghurt, fresh green chillies and coriander.
• Honey Murgi £7.95
  • Very mild-tender pieces of chicken breast with honey and sultanas in a delicious creamy sauce.
• Paneer Masala £8.55
  • Mild spices of fresh and cheese in a cream and yoghurt sauce, flavoured with spices and sprinkled with nuts.
• Shashlik Masala £8.95
  • Diced pieces of chicken/lamb with green pepper, tomato and onion in special tandoori spices grilled ain a day oven add served with a special tandoori sauce and served with a special mince meat sauce on top.
• Kadi Gusth £8.55
  • A medium hot lamb stew made a Indian recipe. A special sauce made with a coriander seed and bulb chilli for a highly distinctive flavour.
• Chicken Shaslick Bhuna £8.95
  • Cooked with capsicum, tomato and onions.
• Lamb Shaslick Bhuna £9.55
  • Cooked with capsicum, tomato and onions.
• Garlic Chicken Tikka Chilli Masala £8.95
  • Cooked with garlic, chillies and chef’s special spices in a masala sauce.
• Garlic Lamb Tikka Chilli Masala £9.55
  • Cooked with garlic, chillies and chef’s special spices in a masala sauce.
• Chef's Special Chicken Curry (Highly Recommended) £8.55
  • An exceptional chicken curry unique to the curry garden, our special sauce is hot, sweet, sour and spicy.
• Murgh Sagrana (A Speciality at Bangladeshi Weddings) £8.55
  • An exceptional chicken dish unique to the curry garden. Cooked with cream and spices, this mild dish is prepared specially for weddings. It is our chef’s and speciality and is prepared for special occasions.

 Chef’s Recommendation

• Xacuti Chicken £7.95
  • Black legged chicken cooked in a rich aromatic curry of roasted coconut & fiery sauce.
• Butter Chicken £8.95
  • Tandoori chicken cooked with butter.
• Murgh Naga Chilli £8.95
  • Very highly recommended, hot dish.
• Sagwala £7.95
  • Another unique dish to the curry garden highly recommended to our customers chicken or lamb cooked in ceylon style with added sag and cream, fairly hot.
• Bell Puree £8.55
  • A very mouth watering dis highly flavoured with mint, bay leaf and dalcini. Served on lovely thin puree.
• Jeera Chicken £7.95
  • Chicken cooked with cumin seeds & specially prepared medium sauce.
• Singapore £8.55
  • Another new exotic dish to curry garden, cooked bhuna style, combined with fresh okra and green chillies and highly recommended.
• Chef's Special Roast £11.95
  • Spring chicken marinated and infused with spices char grilled and then slowly cooked in a rich masala. Truly authentic and highly recommended.
• Chicken Dhakeshwari £8.95
  • Tender pieces of grilled chicken, marinated with herbs, very mildly spiced, garnished with mango pulp.
• Macher Jhol £9.55
  • Traditional Bengali fish curry. Highly recommended.
• Spiced Sardines £8.95
  • Marinated with crushed roasted spices, pan fried & served with potato & tomato sauce.
• Crab Malabari £10.95
  • Flavourful combination of crab meat prepared with coconut, coriander leaves, mustard seeds tomatoes, onions and finished with lemon.
• Goan Fish Curry £10.95
  • Salmon fish cooked in red sauce.

 Chef’s New Creations

• Special Malai Tikka Masala £9.95
  • Very popular mild dish, highly recommended by our customers.
• Pitsea Special Kofta £9.95
  • Minced meat balls in a thick hot and sweet sauce.
• Chicken-e-kasundi £9.95
  • Cooked using olive oil, mustard and green chilli, slightly nagy and tantalising.
• Curry Garden Mix Silsila £11.55
  • Cooked with chicken tikka, lamb tikka and king prawn in a special bhuna sauce. Served with rice or nan.
• Peri Peri Chicken £11.95
  • Tandoori chicken cooked with peri peri spices, onion and peppers. A dry dish served with nan.
• Shahi Nawabi Khana £10.95
  • Breast of chicken fried in our special bhuna sauce.
• Bullet Chicken Tikka £9.95
  • Chicken tikka cooked with hot spices, dry dish, hot flavour.

 Classical Dishes

• Passanda £5.95
  • Mild chicken or lamb sliced marinated in a selected spice and fresh cream then cooked in exotic.
• Masala £5.95
  • Each dish is left to marinated overnight in a special spice, then barbecued in a day oven for that distinctive flavour, then finished in an enriched masala sauce mild with coconut.
• Jalfrezi £5.95
  • Fairly hot with green chillies, chopped onions and pepper.
• Rezala £5.95
  • Cooked in special sauce, fairly hot.
• Makhani £5.95
  • Mildly spiced cooked coconut with pure butter and cream.
• Garlic £5.95
• Chilli Masala £5.95
  • Fairly hot dish prepared with special masala sauce and green chillies and herbs and exotic flavour.
• Curry Garden Special £9.95
  • Cooked with chicken tikka, lamb tikka, prawn and sheek kebab.

 Balti Dishes

• Tikka £8.95
• Prawn £9.55
• King Prawn £11.55
• Tandoori King Prawn £11.95
• Tikka Dansak £9.55
• Tikka Jalfrezi £9.55
• Curry Garden Special Mixed Balti £10.95
  • Cooked with chicken tikka, lamb tikka, prawn and sheek kebab.

 Korai Dishes

• Tikka £8.55
• Prawn £8.95
• King Prawn £11.55
• Tandoori King Prawn £11.95
• Curry Garden Special Mixed £9.95
  • Cooked with chicken tikka, lamb tikka, prawn and sheek kebab.

 Traditional Dishes

• Curry £4.95
  • Medium light spiced.
• Madras £4.95
  • Fairly hot.
• Vindaloo £4.95
  • Very hot.
• Korma £4.95
  • Very mild.
• Bhuna £4.95
• Dupiaza £4.95
• Rogon £4.95
  • With tomatoes.
• Pathia £5.95
  • Hot & sour, with coconut powder. Served with rice or nan.
• Dansak £5.95
  • Hot, sweet & sour with lentils. Served with rice or nan.
• Sag £4.95
  • Spinach with garlic, lightly spiced.
• Ceylon £4.95
  • Hot with coconut powder.
• Malayan £4.95
  • Mild, with fruits.

 English Dishes

• Omelette £6.95
  • Served with chips. tomatoes and peas.
• Wrap £5.95
  • Wrapped in nan with mixed salad.

 Rice

• Vegetable Rice £2.85
• Plain Rice £2.45
• Pilau Rice £2.85
• Special Rice £2.85
• Mushroom Rice £2.85
• Lemon Rice £2.85
• Onion Rice £2.85
• Coconut Rice £2.85
• Egg Rice £2.85
• Keema Rice £2.85
• Rice Basket (Any 3 Nans) £6.95

 Bread & Sundries

• Bread Basket (Any 3 Nans) £5.95
• Plain Nan £2.25
• Keema Nan £2.55
• Garlic Nan £2.55
• Peshwari Nan £2.55
• Garlic Chilli Nan £2.55
• Cheese Nan £2.65
• Paratha £2.85
• Egg Paratha £3.55
• Aloo Paratha £2.95
• Stuffed Paratha £2.95
• Chapati £1.25
• Puri £1.50
• Tandoori Roti £1.95
• Plain Papadum £0.70
• Masala Papadum £0.75
• Chips £2.95
• Raitha £1.95
• Dips £0.70

 Vegetable Side Dishes

• Mushroom Bhajee £3.35
• Sag Bhajee (Spinach) £3.35
• Sag Aloo (Spinach & Potato) £3.35
• Bindi Bhajee (Okra) £3.95
• Brinjal Bhajee (Aubergine) £3.95
• Cauliflower Bhajee £3.35
• Aloo Gobi £3.95
• Vegetable Bhajee (Dry Veg) £3.35
• Vegetable Curry £3.35
• Aloo Peas £3.35
• Aloo Dupiaza £3.35
• Sag Paneer (Spinach & Cheese) £3.95
• Motor Paneer (Peas & Cheese) £3.95
• Chana Masala (Chick Peas) £3.35
• Bombay Potato £3.35
• Tarka Dall £3.35
• Dall Masala £3.35

 Children’s Menu

• Chicken Nugget (10 Pieces) £6.95
• Fish Fingers (5 Pieces) £6.50
• Scampi (10 Pieces) £6.95

 Drinks

• Coke £2.95
• Diet Coke £2.95
• 7up £2.95
• Fanta £2.95
• Pepsi £2.95
• Diet Pepsi £2.95
• Lemonade £2.95
• Sprite £2.95
• Mirinda £2.95
• Soda Water £2.95
• Mineral Water £2.50
• Sparkling Water £2.50

 Cans

• Dr Pepper £1.25
• Coke £1.25
• Diet Coke £1.25
• Fanta £1.25
• 7up £1.25
• Sprite £1.25
• Mirinda £1.25
• Tango £1.25
• Lucozade £1.95
• Red Bull £2.25
• J20 £2.25

 Juice

• Orange Juice £2.75
• Apple Juice £2.75
• Mango Juice £2.75
• Tropical Juice £2.75

3 The Parade, High Road, Pitsea, Basildon, Essex, SS133BA ,

Basildon Restaurants

• Basildon Asian Menus
• Basildon Japanese Menus

Essex Restaurants

• Essex Asian Menus
• Essex Japanese Menus

East of England Restaurants

• East of England Asian Menus
• East of England Japanese Menus