Pinchos in Chelmsford Menu

Chicken and Serrano Ham Croquettas £7.20
- (Croquettas de pollo) Chicken & ham coated in breadcrumbs and deep fried.
Chicken and Courgettes £7.20
- (Pollo y Calabacines) Chicken breast and courgettes in cream, topped with cheese.
Meat Balls £6.95
- (Albondigas) Made with minced beef, onion and ginger in a tomato salsa.
Beef with Mushrooms £7.50
- (Vacuno) Tender chunks of beef with mushroom & pepper sauce.
Spanish Sausage with Peppers £7.95
- (Chorizo y Pimento) Sliced spicy Spanish sausage pan fried with peppers and spinach.
Spanish Sausage in Wine £7.95
- (Chorizo al Vino) Sliced spicy Spanish Sausage pan fried in red wine.
Wild Boar Cheeks £7.95
- (Carrillera de Cerdo) Cooked in their own juices.

Mushrooms in Cheese (V) £5.50
- (Champinones Con Queso) Sautéed mushrooms in cream, garlic, rosemary topped with melted cheese.
Chic Peas Andulcian Style (V) £5.50
- (Garbansos Andaluces) Chick peas with spinach, garlic and tomato.
Baked Aubergine (V) £5.50
- (Berengenas Con Queso) Oven baked with tomato and cheese.
Green Bean Tapa (V) £5.50
- (Porotos Verdes) Fresh green beans with onion and garlic butter.
Roasted Mediterranean Vegetables (V) £5.50
- Vegetables Rostisados.
Spanish Omelette (V) £4.95
- (Tortilla de Patatas) A thick Spanish omelette made with potatoes, peppers, onions and herbs.
Spicy Potatoes (V) £4.95
- (Patatas Bravas) Deep fried potato chunks topped with spicy tomato salsa and mayonnaise drizzle.
Peasant Potatoes £5.20
- Topped with cheese.
Tomato and Onion Salad (V) £3.95
- Ensalada de Tomate Con Cebolla.
Rice (V) £3.50
- Arroz.
Padron Peppers £4.95
- Cooked in sea salt.

Sardines £6.95
- (Sardinas) Grilled sardines with garlic and parsley.
Mussels £7.50
- (Mejillones) Grilled green lip mussels topped with garlic, tomato and melted cheese.
Fried Squid £7.50
- (Calarmares Fritos) Deep fried squid rings.
Pil Pil Prawns £8.95
- (Gambas al Pil Pil) Tiger prawns in garlic butter and chilli.
Tender Octopus £8.50
- (Pulpo a la Galicia) Octopus on a bed of sliced potato with paprika, peppers and onions.

Paella Valenciana (1 Person) £13.95
- A typical Spanish dish of rice, seafood & chicken.
Paella Valenciana (2 Persons) £25.00
- A typical Spanish dish of rice, seafood & chicken.
Paella De Carne (Spicy) (1 Person) £13.95
- A rice dish with Chorizo, beef, and chicken.
Paella De Carne (Spicy) (2 Persons) £25.00
- A rice dish with Chorizo, beef, and chicken.
Paella Vegetariana (V) (1 Person) £12.00
- A rice dish with Mediterranean, vegetables (Spanish style).
Paella Vegetariana (V) (2 Persons) £22.00
- A rice dish with Mediterranean, vegetables (Spanish style).

Warm Chunky Chocolate Brownie with Vanilla Ice Cream £5.95
Spanish Almond Cake with Vanilla Ice Cream £5.95
Selection of Cheese and Biscuits £7.50
- Manchego, Blue Cheese and Cheddar with biscuits, grapes and celery.

Nearby Sample Menus

Raitha (cucumber or onion) £1.50
Balti Chicken Bhuna £4.55
Vegetable (V) £3.95
Tarka Dhall (V) £2.35
Chicken Pakora £2.50
Cheese Naan £1.75
Balti Keema Murghi - Minced Meat and Chicken Tikka cooked with onions, coridander, tomatoes, fresh green chillies and specially selected spices, fairly hot. £5.50
Sheek Kebab £2.00

Mussaka £14.90
- Aubergine, minced beef & lamb, tomato sauce topped with bechamel sauce served with salad & chips.
Greek Olives £2.95
- Selection of Greek olives.
Lamb £7.00
Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Fried Kalamari £12.00
- Served with salad & chips.
Sausage £6.50
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Fried Feta £6.50
- Fried feta with sesame & honey.

Tom Kha Kai (Chicken Coconut Soup) £5.55
- A creamy soup with chicken, mushroom, coconut milk, lemon juice and galangal.
Tao Hu Pad Phed £8.95
- Stir fried fresh bean curd with chilli paste, mixed peppers and fresh sweet basil.
Goong Pad Pik Tai Dam £11.95
- Stir fried king prawns with mixed peppers and spring onions in black peppercorn sauce.
Kanom Pang Nha Goong (Prawns on Toast) (4) £5.60
- Minced prawns mixed with sesame seeds on toast served with sweet and sour sauce.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Kanom Jeeb (Thai Dim Sum) (4) £5.95
- Steamed dumplings filled with shredded minced pork served with soy sauce.
Prio Wan Mo £9.75
- Stir fried sweet and sour pork Thai style.

Still Water (500ml) £1.50
Beyti Kebap Wrapp £10.00
- Chicken or lamb beyti wrapped with salad and sauce.
Lamb Chops £18.50
- Fresh lamb chops, cooked on charcoal grill.
Ali Nazik £18.00
- Smoked grill aubergines pureed with yoghurt & garlic dressing and topped with tender sauteed lamb shish.
Tarama £5.00
- Freshly prepared whipped cod roe (fish roe pate).
Halloumi & Sucuk £8.50
- Halloumi & Turkish sausage.
Casserole £16.00
- Chicken or lamb with green & red peppers, onions in tomato sauce.
Halep Kebab £17.00
- Diced bread, halep sauce, adana kofte & melted butter on top.