Pillar Of Salt in Droitwich Menu

Pillar Of Salt in Droitwich has no menu available, but can choose from many other options such as King Prawn Garlic - king prawns first grilled in the tandoori and pan friedwith onions & garlic in chefs special sauce. or Monkfish Grilled - Diced chunks of fillet monkfish marinated in a coriander & ginger yoghurt sauce. Slightly spiced, then flame grilled in the tandoori. A must try for fish lovers. from Rilys Uk. Anupam Indian Cuisine offers many options including - and PAPRI CHAAT - STARTER Chickpeas and potato in pani puris. Blended with layer after layer of intense flavours. Coriander, mint, tamarind, date sugar, yoghurt and a hint of chilli. Refreshing, cle. Paprika includes a wide range like Crispy Tandoori King Prawn - Marinated King Prawn wrapped in pastry or Garlic Mushrooms. Dim Sum (For 2 Persons) - Including Butterfly Tiger Prawns, Chicken Wings, Spare Ribs, Spring Rolls, Prawn on Toast, Chicken Dumplings, Crispy Seaweed, Sweet &Sour Sauce and Parks Combination (For 2 persons) - Including Skewered Chicken Beef Satay with fresh Cucumber, Spare Ribs, Spring Rolls, Prawn on Toast, Chicken Dumplings, Crispy Seaweed, Sweet &Sour Sauce from . Parks Takeaway offers The Anchor Inn and Marinated Olives.

Nearby Sample Menus

  • *Sauteed Aubergines in Oyster Sauce -
  • *Chocolate Fountain -
  • *Eton Mess -
  • Roasted Duck with Singapore Noodle Soup -
  • Hot & Sour Soup -
  • Sirloin Beef -
  • Congee with Pork -
  • Soft Rice Balls -
  • Kurma - Recommended for the real mild eater. This dish is cooked in a rich creamy sauce using nuts and almonds (Chicken/Lamb/Prawns/Chicken Tikka/Lamb Tikka/King Prawns/Vegetable or Mushrooms). £6.95/£7.95/£6.95/£7.95/£8.95/£12.95/£5.95
  • Tandoori Roti £1.95
  • Chicken Tikka £6.95
  • Katta Masala - Chicken or lamb in a medium sauce balanced with freshly cut ginger and garlic, garnished with fried onions and fresh coriander. £7.95
  • Sylheti Tawa - Tender pieces of chicken or lamb cooked in a medium sauce using a secret blend of spices from Sylhet. £8.95
  • Marathi Lamb Shank - Slow coooked lamb shank infused with ginger, ground cumin and garam masala. £14.95
  • Peshwari Nan £2.50
  • Prawn / King Prawn Puree - Lightly spiced prawns/king prawns cooked with onions tomatoes, herbs & spices. Served with puree. £3.95 / £4.95
  • Vegetable £10.50
  • King Prawn £12.95
  • Side salad £1.95
  • Braised Chicory, goat’s cheese, quince, candied pecans & pickle baby beetroot £9.95
  • Traditional English - Egg, Cumberland Sausage, ‘Allens’ smoked back Bacon, Black Pudding, Tomato and Beans (Eggs can be poached, fried or scrambled) N/A
  • Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Fillet Steak for two, king prawns, chorizo, wild mushrooms, potato terrine, truffled mash, hand cut chips, blue cheese & tarragon sauce £60.00
  • Chicken Tikka £5.55
  • Chicken £5.95
  • King Prawn £8.50
  • Vegetable £4.30
  • Passanda Prawn £6.75
  • Vegetable £4.15
  • Green Bean Bhajee £2.30
  • Chana Massala (Chick Peas) £2.55
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Original Porridge
  • Cream Finger Doughnut
    • Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
  • Yum Yum
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • CHILLED MELON £4.20
  • CHEESE AND SPINACH Cheddar cheese with fried spinach. £4.20
  • TANDORI FISH (MAIN) Pieces of Swordfish marinated in yogurt and a pinch of black pepper. £12.60
  • MINT SAUCE £0.75
  • VEGETABLE SAMOSA Triangular pastry, filled with spiced vegetables. £4.20
  • VEGETABLE NASHILEE This shows our love of poppy seeds to give subtle, nutty flavours. Vegetables are finished with a bhaghar (onion and ground, roast poppy seed sizzled together). Medium spicing £6.50
  • DUCK MOTI BAHAR A famous dish of South India. Duck is cooked with black pepper, lemon and garam massalla, a spicy delicacy, offset with yoghurt. £14.70
  • PALAK PANEER Curd cheese with spinach, medium spicing. £7.90

Pillar Of Salt

Address

Pillar Of Salt, Celvestune Way, Droitwich, Worcestershire, WR98UA ,

Phone

01905827192

Email

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Pub Food

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Pillar Of Salt, Celvestune Way, Droitwich, Worcestershire, WR98UA ,
Similar Restaurants based on Cuisines

We use identifiers to analyze traffic for ads measurement purposes. More info.