Pig and Abbot in Royston Menu

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Pig and Abbot in Royston has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo. Baker Street W1 offers many options including Sausage and Chips and Fish Fingers and Chips. The Corner Plaice includes a wide range like Princes Cartons (200ml) or Ben Shaws (330ml Can). Diet Coke and Coke from . Hatch on the Go offers Shepall Indian Tandoori Takeaway and Water (0.33L).

Nearby Sample Menus

Italian Meatballs £11.00
- With rice.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Prosecco Brut £26.90
Tiramisu £5.50
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Rocket Salad £6.50
- With tomato and parmesan flakes.

Mussels with Chilli Sauce £6.70
- Spicy.
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Special Chop Suey £5.60
Deep Fried Chicken with Pepper Salt and Chilli £5.50
- Spicy.
Singapore Fried Rice (Large) £5.90
- Contains Eggs.
Szechuan Lamb £6.70
- Spicy.
Tofu with Chinese Mushroom and Bamboo Shoots £4.60
- Vegetarian.
Chicken with Oyster Sauce £5.20

Plain Rice (Boiled) £1.75
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Chicken £4.85
Lamb Tikka Jalfarazi £6.95
King Prawn £8.50
Prawn £8.50
Chicken Tikka £5.55
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60

King Prawns Biriani £11.95
- Succulent warm water king prawn.
Prawn Balti (Medium) £9.95
Lamb Xacuti (Medium) £9.95
- Very popular Goan dish, lamb cooked with roasted fennels seeds cloves of garlic & other spices.
Chicken Tikka Dansak £9.95
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.
Indian Salad £2.25
- With chilli dressing.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.

Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Croissant £2.95
- Served with choice of jam or marmalade.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.
Apple £2.25