Pheasant Inn in Bridgnorth Menu

Pheasant Inn in Bridgnorth has no menu available, but can choose from many other options such as Guiness or Bitter from The Third Place. Albright Hussey Hotel and Restaurant offers many options including Cappuccino and Espresso. Perfect Pizza includes a wide range like Abbey Well Water (Still)(500mL) or Soft Drink (1.25Ltrs). Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Brooklyn Craft and Cream Soda (0.33L).

Nearby Sample Menus

  • - Cheese or Beans £3.50 / or both £3.75
  • Chips £1.10
  • Adults All 3 Courses £10.00
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Bread & Butter slice 20p
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
  • Ham, Egg & Chips Home cooked ham served with egg as you like it and chips £4.95
  • Tandoori Chicken Baguette
    • This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Cinnamon Bun
    • A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
  • Gluten Free Triple Belgian Chocolate Brownies
    • Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Sausage £5.15
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
  • Ham £4.75
  • Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
  • Sausage £6.25
  • Toasted Tea Cakes £1.85
  • Darjeeling Per Pot: £1.65
  • Cheddar Cheese £4.65
  • Chicken Mayonnaise £3.75
  • Tuna, Mayonnaise & Sweetcorn £4.95
  • Clotted Cream £0.80
  • Apple £2.90
  • Americano Reg: £1.90, Med: £2.25, Large: £2.65
  • Popcorn Chicken® Meal: Large £6.29
    • Large popcorn chicken®, choice of side & drink.
  • Snack Box: Original Recipe £2.59
    • 1 Piece of original recipe chicken & fries.
  • Lunch Box £3.69
    • 2 Mini fillets & large fries.
  • Popcorn Chicken® Meal: Regular £5.29
    • Regular popcorn chicken®, choice of side & drink.
  • Regular Beans £1.59
    • Baked beans with a hint of Kentucky BBQ sauce. The simple family favourite.
  • 10 Piece Family Feast £21.49
    • 10 Pieces of original recipe chicken, 4 large sides, & sharing drink.
  • 4 Double Chocolate Cookies £3.99
  • £2.79
Pheasant Inn

Pheasant Inn

location

Address

Britons Lane, Linley Brook, Bridgnorth, Shropshire, WV164TA ,

phone

Phone

01746762260

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Britons Lane, Linley Brook, Bridgnorth, Shropshire, WV164TA ,
Similar Restaurants based on Cuisines