Petit Paris in Edinburgh Menu

Petit Paris in Edinburgh has no menu available, but can choose from many other options such as Herbal Tea or Tea from The Coffee Mill Cafe. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Yocoko Noodle Bar includes a wide range like Herb Tea JDB or Mr. Kong Green Tea. Red Bull and Fanta 330ml. from . Golden Ambal offers Mr Basrai's World Cuisines and Lipton Ice Tea Lemon (500ml).

Nearby Sample Menus

  • Chunky Cheese Board - A selection of three cheeses (Badentoy Blue, Aiket, Cairnsmore) which are all Scottish. Served with homemade pumpkin seeded oatcakes, fresh apple & a prune, pear & anise chutney. £6.95
  • French Toast - Chunky slices of homemade bread soaked in seasoned eggy batter, pan fried in butter & served with rashers of crispy smoked streaky bacon & Canada’s finest maple syrup on the side. £5.95, fresh banana for extra 50p
  • Turkey Lurkey Pie - Confit of turkey thigh & juicy cranberry pie topped with a puffy pastry hat & fluffy pancetta colcannon £8.95
  • Tattie Stack - A ‘braw’ breakfast stack with double homemade tattie scones topped with a happy fried egg served sunny side up. Choose from either: Meaty or Veggie £5.95
  • Chunky Cullen Skink - Traditional Scottish creamy fish soup with generous chunks ‘o’ naturally smoked haddock, leeks & tatties served with slices of homemade bread & a chunk ‘o’ butter wee: £4.50, BIG: £6.95
  • Souper Douper Soup we - A bowl of today’s tasty soup flavour served up with a slice of homemade bread & a chunk ‘o’ butter Chunky Cullen Skink. Traditional Scottish creamy fish soup with generous wee: £3.50, BIG: £4.95
  • The Big Yin - Proper packed full ‘o’ pork sausages, Stornoway black pudding, slow roasted tomato, crispy smoked streaky bacon, beanz,flat cap mushroom & tattie scone with an egg cracked in the skillet £8.95
  • Eggs Benedict - A pair ‘o’ poached happy eggs on slices of toasted homemade bread with freshly whipped hollandaise, served as: Total Eclipse - Stornoway black pudding £6.95
  • Haggis Balls (3) with pepper sauce Supper: £5.75, Single: £4.75
  • Banoffee pie - A pastry crust filled with caramel and banana and topped with cream £5.75
  • Beef Lasagne £9.95
  • Side Orders - Onion Rings £1.55
  • From the chargrill - 8oz (227g) chargrilled Scotch popseye steak with grilled tomato, mushrooms, onion rings, and a sauce of your choice. £13.95
  • Vegetarian Burger Supper: £5.50, Single: £4.50
  • Deep fried breaded mushrooms, served with a garlic dip £5.25
  • Chilli con carne £9.95
  • The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
  • The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
  • Arancini £3.50
  • Coleslaw £1.50
  • Poutine (chips with rich gravy and cheese) £3.50
  • Crostini £3.50
  • Triple Cooked Chips £3
  • Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
  • Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
  • Harissa Lamb Cutlets - Chargrilled lamb cutlets marinated in harissa, served with Moroccan style couscous and a cooling mint yoghurt Lemon Breaded £13.50
  • Tempura Prawns - Served on a bed of fresh pineapple salsa with lemon mayonnaise £6.50
  • Cumberland Sausage Sandwiches (for 10 people) - served on multi-seeded bread £30.00
  • Smoked Salmon And Scrambled Egg Bagel £6.50
  • Mango & passion fruit N/A
  • Handmade Classic Burger - add Applewood cheese £1.50
  • Eggs Florentine - Toasted English muffin topped with poached eggs, sautéed spinach and Hollandaise sauce £4.50
  • Coca-Cola £1.20
  • Larger Chips and Cheese £2.95
  • Mac and Cheese and Chips £3.95
  • 18 Pieces £11.95
  • 6 Hot Wings and Chips £4.45
  • Shroom Swiss Burger £8.95
    • Cover this burger with a pile of onions and mushrooms, it’s topped with a slice of emmental & a squirt of garlic mayo. Cooked medium rare.
  • Carnage Burger £8.95
    • Meat heaven, a 8oz burger topped with our slow cooked brisket, covered with cheese melt. Cooked medium rare.
  • 8oz Cheeseburger Slider £4.95
  • Breakfast Roll (1 Filling) £2.25
    • Choice of sausage, bacon, black pudding or fried egg.
  • Espresso Martini (200ml) £6.50
  • Speck £12.00
    • Mascarpone base with sauteed wild mushrooms, topped with slices of speck ham, rocket, shavings of parmesan and drizzled with balsamic vinegar. Cereals Containing Gluten, Milk, Egg, Sulphur Dioxide.
  • Smashed Avacodo and Pomegranate On Toast £6.00
    • Toasted sourdough bread topped with smashed avocado,pomegranate, ricotta cheese with a hint of mint and chilli. Vegetarian, Cereals Containing Gluten, Milk.
  • Breakfast Blast Smoothie £3.50
    • Banana, strawberries, honey, yoghurt, oats, milk.
  • Tortellini Romagna £10.50
    • Beef tortellini in a tomato and cream sauce with ham and mushroom. Cereals Contaning Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Lasagna £10.00
    • Layers of sheet pasta with minced beef and tomato sauce, topped with mozzarella cheese. Cereals Containing Gluten, Egg, Milk, Sulphur Dioxide, Celery.
  • Ferrero Rocher Cake £4.50
  • Belvoir Raspberry Lemonade £2.99
  • Pink Onions £0.79
  • Fries £2.49
  • 4 Churros £3.99
    • Crispy and golden deep fried dough, dusted with cinnamon sugar, served with chocolate or caramel sauce
  • Appletizer £2.49
  • Corona 710ml £5.99
    • ABV% 4.2 710ml
  • Southern Fried Chicken £6.99
    • Breaded Southern fried chicken strips, jalapeno cheese sauce, melted mozzarella and sliced jalapaeno peppers
  • Beef Philly £6.99
    • Pulled beef Barbacoa, ancho chilli sauce, hot pico salsa, fajita veg, jalapeno cheese sauce, grated cheddar, sour cream and lettuce
  • Rocket and Parmesan shavings £3.50 each or 3 for £9.95
  • Isle of Mull rarebit on toasted sourdough bread, confit cherry tomatoes and toasted pine nuts £4
  • Medallions of Chateaubriand Beef - With caramelised onion mash, roasted root vegetables and green peppercorn sauce £14.95
  • Honey Butter Glazed Chicken Salad - Seasonal leaves, spring greens, confit cherry tomato, red onion £10.95
  • Slow Roast Belly of Pork, Apricot and Thyme Glaze - Diced baby potato and cumin spiced red cabbage £10.95
  • Hand cut red rooster fries £3.50 each or 3 for £9.95
  • Smoked salmon and cream cheese terrine, micro celery salad, caper and lemon dressing £6
  • Breaded pulled pork rillettes, heather honey piccalilli and Somerset cider puree £6
Petit Paris

Petit Paris

location

Address

38-40 Grassmarket, Edinburgh, Edinburgh, EH12JU ,

phone

Phone

01312262442

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
38-40 Grassmarket, Edinburgh, Edinburgh, EH12JU ,
Similar Restaurants based on Cuisines