Peter's Palace in Camberley Menu

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Seekh Kebabs (GF) £4.45
- Tender minced lamb with onions, herbs, fresh coriander & green chillies cooked over charcoal.
Chicken Tikka (GF) £4.55
- Boneless chicken marinated in yoghurt, herbs & spices, ginger, garlic and fresh coriander cooked over charcoal.
Sabaz Tikka (GF) £5.45
- Boneless chicken marinated in blended coriander, mint, green chillies with the help of yogurt, garlic & ginger.
Chicken Wings (GF) £4.45
- Chicken wings spiced in a yoghurt marinade with special spices cooked over charcoal.
Keema Samosa £3.00
- Lightly spiced minced lamb & onions, wrapped in a thin crispy pastry.
Chicken Pakora (GF) £4.45
- Chicken strips dipped in spices, coated in batter and fried.
Lamb Chops (GF) £6.45
- Lamb chops marinated in spices & cooked over a charcoal grill.
Chicken Chaat £4.95
- Shredded chicken cooked in a tangy sauce with cucumber and tomatoes.
Mix Starter (GF) £5.45
- Mixture of chicken tikka, seekh kebab, & lamb tikka.
Tandoori Chicken (One Piece) (GF) £4.45
- Chicken on the bone cooked with yogurt, tandoori herbs and spices cooked in the clay oven.
Onion Bhadji (V, VG, GF) £3.55
Aloo Chop (Potato Fritters) (V, GF) £4.45
- Potato cutlets made using herbs, mash potato, onion & chilli covered in breadcrumbs.
Vegetarian Rolls (V, VG) £3.00
- Spiced mixed vegetables wrapped in a thin crispy pastry
Veg Samosa (V, VG) £3.00
Mushroom & Potato Puri (V, VG) £4.45
- Mushroom & potato cooked with onions, tomatoes & garlic served on a puri.
Chilli Paneer (V, GF) £5.00
- Traditional indian cheese spiced & cubed.
King Prawn Butterfly (S, GF) £5.45
- Fried in batter with spices & herbs.
Prawn Puri (S, N) £4.45
- Prawns sizzled in special sauce served with special fried puri.
King Prawn Puri (S, N) £6.45
- King prawns sizzled in special sauce served with special fried puri.
Fish Pakora (S, GF) £4.45
- Fried fish in batter marinated in herbs and spices.
Garlic & Chilli Prawn (S, GF) £7.45
- Wok fried king prawns cooked with garlic and chilli.
Masala Fish (S) £6.45
- Freshly fried fish marinated in special chilli spice masala.

Mix Grill (S, GF) £13.49
- Mixture of tandoori chicken, seekh kebab, chicken tikka, chicken wings, lamb chops, paneer tikka & king prawn.
Chicken Tikka (GF) £7.95
- Boneless chicken marinated in yoghurt, herbs & spices.
Chicken Shaslick (GF) £9.45
- Boneless chicken marinated in yogurt, herbs, spices cooked with capsicum, tomato & onion.
King Prawn Shaslick (S, GF) £15.45
- King prawns marinated in herbs & spices cooked with capsicum, tomato & onion.
Paneer Shaslick (V, GF) £9.45
- Traditional indian cheese slow cooked with capsicum tomato & onion on a skewer.
Tandoori Chicken - Half (GF) £7.45
Tandoori Chicken - Full (GF) £11.95
King Prawn Tandoori (4) (S, GF) £13.95
- Marinated king prawns cooked in clay oven.

Chicken Tikka Makhani (N) £8.95
- Mild chicken tikka pieces cooked in a clay oven & pot roasted in a mild spicy sauce made from tomatoes & double cream (very mild) cooked with cheese.
Naga Chicken (GF) £8.95
- Hot curry dish cooked in chefs sauce with special Bengali Naga chillies.
Green Chicken (GF) £9.45
- Marinated chicken cooked with turmeric spice & chefs special spice in a green curry paste.
Shatkora Chicken (GF) £8.95
- Rich tangy curry made using shatkora citrus fruit.
Royal Mango Chicken (N) £8.95
- Mild dish in a creamy sauce with mango pulp.
Honey Chicken (N) £8.95
- Breast chicken marinated with herbs, spices and glazed with honey served in a mild creamy sauce.
Tawa Chicken (GF) £10.95
- Spicy & succulent chicken dish served with onions and tomatoes.
Lahori Chicken Karahi (GF) £10.95
- Chicken on the bone slow cooked in a Lahori based curry sauce with Lahori spices.
Chicken Manchurian (N) £11.95
- Thin strips of chicken tikka marinated and cooked with cream in a sweet yet sour sauce. An Indo Chinese dish.

Lamb & Prawn Curry (S, GF) £10.45
- Tandoori spiced lamb & baby prawn in creamy punjabi curry sauce with onions and tomato.
Lamb Lover (GF) £11.99
- Tandoori spiced lamb, minced meat fried with onion & garlic cooked in medium tomato based sauce.
Lamb Tak a Tak (GF) £12.95
- Boneless succulent lamb pieces cooked in a medium dry sauce with spiced potatoes.
Sabaz Lamb (GF) £12.95
- Tender lamb marinated in blended coriander, mint & green chillies cooked in a medium dry bhuna sauce.
Nihari £12.95
- Medium spiced slow cooked curry made with tender lamb & garnished with ginger.

Karahi Fish & Potato (S, GF) £10.95
- Fish cooked with crushed onions, tomatoes, garlic & ginger added with potatoes & peppers a special mix of delicate spices cooked to a secret family recipe.
King Prawn Special (S, N, GF) £14.95
- King prawn prepared in subtle sauce of herbs, spices with onions, tomatoes, garlic, ginger & kashmiri masala.
King Prawn Jafrani (S, GF) £15.95
- King prawn in herbs, onion, tomatoes, green peppers, marinated, grilled & cooked in exotic spices to a medium strength in chefs delicious sauce.

Seafood Balti (S, GF) £10.95
Chicken & Prawn Special (S, GF) £9.95
Lamb & Potato Balti (GF) £9.45
Chicken & Spinach Balti (GF) £9.45
Chicken Tikka & Keema Balti (GF) £9.45
Chicken Tikka & Garlic Balti (GF) £8.45
Lamb & Ginger Balti (GF) £10.45
Chicken & Chilli Balti (GF) £8.95
Chicken & Mushroom Balti (GF) £8.95
Lamb & Spinach Balti (GF) £9.95

Dopiaza (VG, GF) £6.95
- Traditional curry prepared with onions.
Dansak (VG, GF) £6.95
- Persian style curry with a sweet & sour taste made with lentils.
Korma (N) £6.95
- Cooked in mild gravy with almonds & cream (very mild).
Rogan Josh (VG, GF) £8.45
- Tender lamb or chicken cooked in a rich sauce using tomatoes garnished with coriander.
Madras or Vindaloo or Phaal (VG, GF) £6.95
- Choice of three hot dishes cooked with chillies.
Butter Chicken (N) £6.95
- Chicken tikka cooked over charcoal & finally roasted in a creamy buttery sauce with the help of almonds & coconut.
Chicken Tikka Masala (N) £6.95
- Chicken marinated in yogurt and cooked in clay oven before being prepared in a creamy sauce with nuts.
Passanda (N) £6.95
- Cooked with almond powder fresh cream & drizzle of mint sauce.
Bhuna (VG, GF) £6.95
- Medium dry cooked with onions and tomatoes.
Pathia (VG, GF) £6.95
- Sweet, sour & hot.
Jalfrezi (VG, GF) £6.95
- Hot curry cooked with onions, herbs, spices & green chillies.
Malaya (VG, GF) £6.95
- A lightly spiced curry with chunks of sweet pineapple.
Karahi (VG, GF) £6.95
- Tender marinated chicken cooked in medium karahi sauce with tomatoes & onions garnished with coriander.
Curry (VG, GF) £6.95
- Medium lightly spiced curry dish.

Chicken Biryani £10.95
Lamb Biryani £11.95
Mix Biryani (S) £12.95
- Chicken, lamb & prawns
Vegetable Biryani (V, VG, GF) £9.95

Saag Aloo (GF) £3.90
Saag Bhadji (GF) £3.90
Bombay Aloo (VG, GF) £3.90
Ghobi Aloo (VG, GF) £3.90
Bhindi (VG, GF) £3.90
Saag Paneer (N) £4.90
Chana Masala (VG) £3.90
Mushroom Bhaji (VG, GF) £3.90
Mushroom Aloo (VG, GF) £3.90
Daal Tarka (VG, GF) £3.90
Daal Makhani (GF) £4.90
Chips £2.40

Family Garlic Naan £6.00
Naan £2.50
Family Naan £5.00
Garlic Naan £3.00
Keema Naan £3.25
Peshwari Naan (N) £3.00
Cheese Naan £3.25
Tandoori Roti (VG) £2.75
Chappati (VG) £2.50
Puri (VG) £2.50

Pilau Rice (Basmati) £2.75
Boiled Rice (Basmati) (VG) £2.50
Egg Fried Rice £3.45
Mushroom Rice £3.45
Coconut Rice (N) £3.45
Keema Rice (Mince) £4.00
Garlic Rice (VG) £4.00

Coca Cola £2.75
Diet Coke £2.75
Sprite £2.75
Fanta Orange £2.75
Fanta Strawberry £2.75
J2O Apple & Mango £2.75
J2O Orange & Passionfruit £2.75
Appletiser £2.75

Coca Cola £1.00
Diet Coke £1.00
7up £1.00

Coca Cola £3.50
Pepsi £3.00
Diet Coke £3.50
7up £2.50

Nearby Sample Menus

San Pelegrino Water (500ml) £1.50
Chilean Jumbo Raisins and Dry Golden Berry Pot £3.00
Nutella Protein Balls £3.95
Red Apple £0.70
Flax Seeds Breaded Chicken £8.99
Falafel £8.99
Grill'd Chicken Breast (130g) £8.99
KiQ Protein Bar - Almond £3.25

Spanish £8.95
1/2 Pounder Burger with Cheese £6.80
- Served in a bun with salad and fried onions.
Beans £6.00
Single Brunch £6.00
- 1 burger with fried onion, chips, egg and beans.
Tuna £6.95
Cheese £6.00
Fresh Orange Juice £5.50
Plain £5.00

Garlic Bread £4.00
- Home-made dough, fresh nduja, fior di latte mozzarella.
Seafood Marinara £8.00
- Fresh tomato sauce, prawns, squid, capers, anchovies, oregano, garlic, ollive oil, fresh parsley and lemon zest.
Cheesy Garlic Bread £4.50
- Home-made dough, fresh nduja, fior di latte mozzarella.
Antipasto Platter £13.80
- Cured Italian meats and cheese, warm bread, olives, and oils.
Feta and Olives £4.50
- Feta cheese, olives, and a wedge of lemon.
Picante £7.50
- Fresh tomato and nduja sauce, fior di latte mozzarella, pepperoni, piquillo peppers, garnished with nduja ricotta and rocket.
Timo al Limone Pollo £7.50
- Spinach and mascarpone cream base, fior di latte mozzarella, thyme and lemon chicken, pickled red jalapenos and peppers, finished with olive oil and fresh parsley.
Pepperoni £6.50
- Fresh tomato sauce, fior di latte mozzarella, pepperoni, oregano, fresh basil and extra virgin olive oil.

Quarter Pounder £4.60
Gravy £1.90
Pickled Onions £0.90
Rio (Can) £1.50
Coke (Can) £1.50
Pickled Eggs £0.90
Curry Sauce £1.90
4 Cod Bites £5.00
- With chips.

Drums of Heaven (Medium) £8.35
- Famous Indo Chinese dish chicken lollipop tossed in the wok with chef's homemade chatpata & Szechuan sauce.
Tandoor Chicken (Medium) £9.55
- Marinated in yoghurt with a blend of chef's homemade ground spices slow cooked in the clay oven, served as one piece of leg & breast.
Kadhai Lamb (Spicy) £10.95
- Lamb cubes cooked in traditional kadhai sauce with peppers & chillies.
Sweet & Sour Vegetable £7.85
- Seasonal vegetables simmered in traditional sweet & sour sauce.
Poppadom Basket £2.95
Shanghai Mogo (Medium) £7.95
- Cassava tossed in ginger, garlic, Malaysian spices & curry leafs.
Pilau Rice £4.25
Chicken 65 (Spicy) £8.95
- Battered chicken tossed in hot & spicy yoghurt sauce.