Peppers in Batley Menu

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Peppers in Batley has no menu available, but can choose from many other options such as Mini Eccles cakes with Lancashire bomb cheese or Flapjack from Angel Inn. El Ranchito offers many options including Rubicon Passion (0.33L) and Rubicon Mango (0.33L). Revolution Leeds Electric Press includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. 3 Scoops and 2 Scoops from . Cafe Pera Restaurant and Bar offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Aloo Methi Potatoes cooked with fenugreek leaves. light spices and herbs. -
Palak Gosht (Lamb with spinach) £8.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Chicken Szechuan Chicken with corn starch and egg white cooked along with spring onions, garlic, ginger paste, soya sauce, peanuts, cabbage & green chillies. Medium-hot. £9.90
Kulcha Naan Vegetable Naan. £2.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Bhindi Bhaji Okra cooked with light spices and herbs. -

- VEGETABLE £4.40
bombay aloo the world famous dish of spiced potatoes in a medium sauce £2.20
- KING PRAWN £3.15
- CHICKEN TIKKA / LAMB TIKKA £5.95
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
jalfrezi cooked with capsicum, onion, tomatoes, coriander, green chillies herbs & spices, slighlty dry & hot. a delicious dish -
butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
bhindi bhaji freshly diced okra (ladies fingers) pan fried with onions, garlic and a mix of herbs & spices £2.20

Vegetable £5.00
1pc chicken + Chips £2.00
Poppadom £0.30
Mushroom Masala £5.00
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Aloo & Chana £3.00
Keema Naan £2.20
Double Pepperoni (9/12/12-deep pan) £4.00/£5.50/£6.50

Seasonal vegetables, (see Blackboard) £2.25
Flapjack £2.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Angel fish pie, buttered Savoy cabbage £12.95
Buttered new potatoes £2.25
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Una-Tem £9.80
- Deep fried eel & Japanese omelette.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.