Peele Hotel in Bury Menu

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Peele Hotel in Bury has no menu available, but can choose from many other options such as Fruit Shoots (200ml Bottle) or J20 (275ml Bottle) from The meating. The Mix offers many options including Junior burger - served with chips or side salad and Junior jackets - choose from cheese, baked beans or coleslaw. Boonnak Thai includes a wide range like Sprite (0.33L) or Diet Coca-Cola (1.5L). 1.5ltr Pepsi (Bottle) and Tango Lime (Can) from . S Ugharadar offers Tong's and Vimto 330ml.

Nearby Sample Menus

Scampi with chips & salad £3.80
Cheesy Chips £2.00
Chicken Kebab Pitta: £4.50, Garlic Bread: £5.20
Doner Barm £2.50
Chicken Tikka Masalla - Indian masala sauce, cheese, chicken, peppers & onion - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.90/£7.70/£11.50/£6.40/£9.00
Vegetarian - Mushroom, onion & spinach £5.50
1/4lb Beefburger £2.10
1/2lb Mexican Burger £3.10

Roast Duck & Char Sui £6.10
Egg Fried Rice £2.00
Roast Duck with King Do Sauce £5.90
Deep Fried Wan Ton with Sweet & Sour Sauce (6) £3.00
Fish (Haddock) £2.50
Satay King Prawn £5.60
Chicken with Bamboo Shoots & Water Chestnuts £5.20
Singapore Vermicelli (Hot) £5.30

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Vanilla Power £3.00
- Fresh banana, oats, milk with a scoop of vanilla protein & crushed ice.
Hakka Noodles £5.00
- Egg noodle, Indo Chinese style with a chilli garlic flavour, with Oriental vegetables.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Chicken Frank Roll £3.50
- Chinese homemade style tortilla wrap stuffed with fresh free range chicken, tossed with Chinese vegetables & Chinese spice, with a drop of soya dressing.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Creamy Chinese Sweetcorn Soup £2.50
Colada £3.00
- Pineapple, coconut cream, banana, milk with scoop of whey protein & crushed ice.
French Fries £1.75

Margherita £2.50
- Tomato and herb base, mozzarella and cheddar cheese.
Desi Style £8.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Pollo £5.99
- Chicken and sweetcorn.
Peri Peri Burger £2.50
Tango £0.90
Roti £0.40
- 3 for 1.
Deal 2 £12.99
- Any 3x 9" pizza.
Onion Rings (10) £2.50