Pedro Pizza in Ruislip Menu

 Chinese Set Meals

• Set Meal 1 (for Two People) £29.95
  • Crispy prawn won-ton, BBQ spare ribs, sweet and sour chicken Hong Kong style, chicken with oyster sauce, stir fried mixed vegetables and egg fried egg.
• Set Meal 1 (for Four People) £49.95
  • Crispy prawn won-ton, vegetable spring rolls, crispy sea weed, BBQ spare ribs, sweet and sour chicken Hong Kong style, chicken with cashew nuts, king prawn with ginger and spring onion, beef with green pepper and black bean sauce, stir fried mixed vegetables and egg fried rice.

 Appetisers

• Chinese Mixed Platter £13.45
  • Pork ribs in sweet Peking sauce, cripsy seaweed, two sesame prawn toast, two crispy prawn rolls and two prawn won-ton with sweet and sour sauce.
• Sesame Prawn Toast £5.95
  • Four pieces of toast topped with minced prawn and sesame seeds served with sweet and sour sauce.
• Crispy Seaweed £4.35
• Soft Shell Crab in Peppercorn Salt £7.45
  • Crispy spicy crab fried in peppercorn salt with spring onion, red chilli, lettuce and fried garlic.
• Peking Pork Dumplings £6.25
  • Steamed pastry dumplings filled with minced pork and served with ginger and vinegar dressing.
• Crispy Rolls £3.95
• Chicken Wings in Peppercorn Salt £5.95
  • Chicken wings fried in peppercorn salt with red chilli, spring onion, lettuce and fried garlic.
• Pork Ribs in Sweet Peking Sauce £6.95
  • Pork ribs with sliced onion cooked in sweet Peking sauce.
• Barbecue Ribs £6.95
  • Choose your favourited sauce honey, BBQ or dry.
• Cripsy Prawn Won-Ton £5.45
  • Crispy minced prawn won-tons served with sweet and sour sauce.
• Golden King Prawn £5.45
  • Five crispy fried king prawns served with a slice of lemon and a cup of fruity flavoured Cantonese sauce.
• Smoked Crispy Chicken £6.25
  • Sliced smoked crispy chicken fillet in bread crumbs served with thinly chopped red and green peppers, carrot and spring onion.
• Chicken Satay £6.95
  • Four stir fried marinated chicken skewers served with peanut sauce.
• King Prawn Satay £7.35
  • Six stir fried marinated king prawns served with peanut sauce.

 Soups

• Prawn Won-Ton Soup £4.95
  • Clear won-ton soup with prawns, carrots, baby mushrooms and Chinese leaves.
• Crab and Sweetcorn Soup £4.55
  • Creamy soup made with crab and sweetcorn.
• Chicken and Sweetcorn Soup £4.45
  • Creamy soup with fresh chicken and sweetcorn.
• Chicken and Mushroom Soup £4.45
  • Clear soup with fresh chicken and mushrooms.
• Chicken Noodle Soup £4.45
  • Clear soup with fresh chicken and noodles.
• Hot and Sour Szechuan Soup £4.65
  • Creamy soup filled with shrimp, pork, bean curd, green peas, Chinese mushrooms, red vinegar and soya sauce.
• Mixed Vegetable Soup £4.65
  • Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots and Chinese leaves.

 Pancake Dishes

• Crispy Aromatic Duck £8.95
  • Served with spring onion, cucumber, pancake and Hoi-Sin sauce.
• Aromatic Shredded Crispy Lamb (for One Person) £8.95
  • Served on a bed of lettuce with spring onions, cucumber, pancakes and Hoi-Sin sauce.

 Seafood Specials

• COD Fish in Black Bean Sauce £13.95
  • Lightly fried fresh cod fish fillets topped with green and red pepper, red chilli, garlic, onion and black bean sauce.
• XO Sauce £7.95
  • Cooked in a spicy XO sauce with mange tout, babt corn, water chest nuts, bamboo shoots and onion.

 Main Courses

• Sweet and Sour Sauce Hong Kong Style £6.95
  • Sweet and sour sauce with green pepper, onion and pineapple.
• Black Bean Sauce £6.95
  • Black bean sauce with green and red pepper, garlic, red chilli and onion. Served with chicken, beef, king prawn, duck, lamb or fillet steak.
• Peppercorn Salt £6.45
  • Deep fried meat, seafood or to-fu with chopped spring onion, red chilli lettuce and fried garlic.
• Kung Po Sauce £6.95
  • Sweet chilli sauce with diced carrot, bamboo shoots and chopped green and red pepper.
• Chop Suey Sauce £5.95
  • Chop seuy sauce with bean sprout, carrot, onion and spring onion.
• Stir Fried Broccoli in Ginger and Wine Sauce £6.95
• Yellow Bean Sauce £6.95
  • Sweet yellow bean sauce with cashew nuts, carved bamboo shoots and carrot.
• Oyster Sauce with Mixed Vegetables £6.95
  • Oyster sauce with Chinese mushrooms, mange tout, bamboo shoots and baby corn.
• Szechuan Stir Fry £6.95
  • Spicy Szechuan sauce with chopped green pepper, onion, celery, red pepper, red chillies and minced vegetables.
• Tao Peng Sauce £6.45
  • Spicy Tao Peng sauce with shredded onion, spring onion, carrot, celery, red and green pepper.
• Malaysian Kung Po Stir Fry £6.95
  • Spicy Malaysian kung po sauce stir fried with sun dried red chillies, cashew nuts, spring onion, green and red pepper, ginger and onion.
• Massaman £6.95
  • A mild curry cooked with coconut milk, potato and peanuts and flavoured with cumin, cinnamon, cloves and nutmeg.
• Malaysian Satay Sauce £6.95
  • Spicy peanut sauce with carrot, green and red pepper, onion and pineapple.
• Traditional Chinese Drunken Chicken £7.45
  • Sliced chicken fillet topped with ginger and spring onion, flavoured with a rich wine sauce.
• Peking Grilled Chicken £7.45
  • Sliced lightly batter chicken fillet in egg, cooked with ginger, spring onion, garlic in rice wine and vinegar.
• Egg Foo Yung (Chinese Egg Omelette) £5.25
• Braised Fish with To-Fu £8.45
  • Braised slices of fish fillet with mange tout, carrot, onion, spring onion and bean curd.
• Classical Lemon Chicken £7.45
  • Crispy chicken fillet on a lettuce bed topped with lemon sauce.
• Crispy Shredded Szechuan £7.45
  • Crispy shredded, fried and battered and served with carrot, red chilli and spring onion in a sweet chilli sauce.
• Beef with Chinese Mushroom and Bamboo Shoots £6.95
  • Stir fried beef with Chinese mushrooms and bamboo shoots.
• Beef with Pak Choy £6.95
  • Stir fried beef with Pak Choy and a hint of oyster sauce.
• Beef Cantonese Style £7.95
  • Stir fried beef with onion and green pepper in a tangy flavoured sauce.
• Char Sui £7.95
  • Roasted pork served on a bed of lettuce and topped with sweet soya sauce.
• Cantonese Roasted Duck Fillet £8.45
  • Sliced toast duck fillet on a bed of lettuce topped with sweet soya sauce.
• Ginger and Spring Onion £6.95
  • Stir-fried ginger, onion, spring onion and carrot.
• Chicken with Cashew Nut £7.75
  • Stir-fried chicken with cashew nut and diced vegetables.
• Chicken with Chinese Straw Mushrooms £7.45
• Chicken with English Mushrooms £5.95

 Vegetable Dishes

• Pak Choy with Crushed Garlic £5.95
• Pak Choy in Oyster Sauce £5.95
• Stir Fried Mixed Vegetables £5.95
• Braised Chinese Mushrooms and Seasonal Greens £5.95
• Chinese Mushroom and Bamboo Shoot in Oyster Sauce £5.95
• Braised Tofu with Mixed Vegetables £5.95
• Hot and Spicy Tofu £5.95
• Stir Fried Broccoli with Oyster Sauce £6.45

 Rice and Noodles

• Soft Noodles (Chow Mein) £5.85
  • Wok fried soft egg noodles with spring onions, carrot, onion and bean sprouts.
• Ho Fan Noodles £5.65
  • Wok fried Ho Fan noodles with spring onions, carrot, onion and bean sprouts.
• Fried Rice with Mixed Vegetables £6.45
  • Wok fried rice with egg, spring onion, carrot, green peas, thinly cut lettuce and a drop of sesame oil.
• Singapore Noodles £5.95
  • Wok fried thin vermicelli rice noodles with spicy curry powder, egg, spring onion and bean sprout.
• Fried Egg Noodles with Bean Sprouts £6.45
• Fried Crispy Noodles £3.95
• Egg Fried Rice £2.95
• Steamed Jasmine Rice £2.85
• Coconut Rice £3.45

 Thai Menu - Appetisers

• Crispy Crab Claw £5.95
  • Crab claws served with plum sauce.
• Steamed Fresh Dim Sum £6.45
  • Minced chicken, prawn and water chestnuts wrapped in won-ton skin and served with fried garlic and sweet soya sauce.
• Tod Mun Pla £5.95
  • Thai fish cakes served with sweet chilli sauce.
• Thai Prawn Crackers £1.55

 Thai Soup

• Tom Yum £4.45
  • Clear spicy hot and sour soup with galangal, hot basil, coriander, fresh chilli, fish sauce and lime juice.

 Thai Menu - Curries

• Gang Kiawwaan (Thai Green Curry) £5.45
  • Thai green curry with aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots and coconut milk.
• Gang Dang (Thai Red Curry) £5.45
  • Thai red curry with aubergine, kaffir lime leaves, green chilli, sweet Thai basil, bamboo shoots and coconut milk.

 Thai Menu - Meat Stir Fries

• Pad Prik Pao £6.95
  • Your choice stir fried with red chilli, onion, garlic, carrot and chilli oil.
• Padtua Fakyaow £6.95
  • Your choice stir fried with French beans, green and red pepper.

 Thai Menu - Rice and Noodles

• Pad Kee Mao £6.45
  • Wok fried flat rice noodles with fresh chilli, garlic, French beans and hot basil.
• King Prawn Pineapple Fried Rice £7.95
  • Rice with king prawns, egg, pineapple, onion, tomato, cashew nut, spring onion and carrot.
• Wok Fried £2.85

 Steamed Cantone Se 'Dim Sum'

• Dim Sum Hors D' Oeuvres £11.95
  • 2 har kau, 2 siu mai, 2 chives dumpling, 2 chicken buns.
• Chicken Siu Mai £6.95
  • Marinated minced chicken in egg pastry (6pcs)
• Beef Siu Mai £6.95
  • Marinated minced beef in egg pastry (6pcs)
• Chives Dumpling £6.95
  • Marinated pork and prawns in rice pastry (6pcs)
• Har Ku £7.45
  • Marinated prawns in rice pastry (6pcs)
• Siu Mai £6.95
  • Marinated pork and prawns in egg pastry (6pcs).
• Siu Loong Pau (Shanghai Dumplings) £6.95
  • Marinated pork and vegetables in rice pastry (6pcs).
• Chicken Buns £7.45
  • Soft white buns with diced chicken fillings (3pcs).
• Char Siu Buns £7.65
  • Soft white buns with marinated BBQ pork fillings (3pcs).
• Lotus Seed Buns (V) £6.95
  • Soft white buns with lotus seed paste (3pcs).

 Indonesian

• Nasi Goreng (Indonesian) £7.95
  • Spicy fried rice with prawns and shredded chicken green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onion, cucumbers.
• Mee Goreng (Indonesian) £7.95
  • Spicy stir-fried noodles with beef, chicken and shrimps, green chillies, shrimp paste, diced tomato, hot chilli sauce, egg, spring onion, cucumbers.

 Sauces/ Dressing

• Satay Sauce £1.45
• BBQ Sauce £1.45
• Curry Sauce £1.45
• Sweet and Sour Sauce £1.45
• Soya Sauce £1.45
• Sweet Chilli Sauce £1.45
• Hoi-Sin Sauce £1.45
• Chilli Oil £1.45

 Sundries - Desserts

• Apple Fritters £3.65
• Banana Fritters £3.65
• Strawberry Cheese Cake £3.45
• Chocolate Sponge £3.45

 Dessert and Drink

• Ice Cream (Haagen Dazs) (500ml Tubs) £5.95
• Soft Drink (1.5L) £2.50

20 Victoria Road, Ruislip, Middlesex, HA40AB ,

Ruislip Restaurants

• Ruislip Pizza & Pasta Menus
• Ruislip Takeaway Food Menus

Middlesex Restaurants

• Middlesex Pizza & Pasta Menus
• Middlesex Takeaway Food Menus

Greater London Restaurants

• Greater London Pizza & Pasta Menus
• Greater London Takeaway Food Menus