Pars Restaurant in Maida Vale Menu

Options Options
  • Apple £0.00
  • Carrot £0.00
  • Orange £0.00
  • Mix £0.00
  • Saffron Rice £0.00
  • Bread £0.00
  • Salad £0.00
  • Fries £0.00
Dessert Dessert
  • Bastani £3.50
    • Persian ice cream made with saffron, cream & nuts.
  • Faloodeh Shirazi £3.50
    • Persian noodle sorbet with a hint of lemon juice.
  • Zulbia Bamieh £3.50
    • Traditional Persian Sweets
  • Baklava £4.50
    • Traditional sweet, mixed nuts & coconut.
  • Chocolate Fudge £3.50
  • Strawberry Cheese Cake £3.50
Drinks Drinks
  • Coke (Cans) £1.95
  • Diet Coke (Cans) £1.95
  • Pepsi (Cans) £1.95
  • 7Up (Cans) £1.95
  • Fanta (Cans) £1.95
  • Coke (1.5Ltr) £2.95
  • Diet Coke (1.5Ltr) £2.95
  • 7Up (1.5Ltr) £2.95
  • Pepsi (1.5Ltr) £2.95
  • Mineral Water (1.5Ltr) £2.95
  • Mineral Water (500ml) £1.95
  • Sparkling Water (75cl) £3.00
  • Freshly Squeezed Juice (330ml) £4.50
  • Dough (Small) £2.50
  • Dough (Large) £6.00
    • Traditional Persian yogurt with mint, salt & water.
Extras Extras
  • Extra Grilled Tomato One Skewer £2.00
  • Extra Grilled Onion One Skewer £2.00
  • Tahdig with Khoresh £8.00
  • Extra Garlic Sauce £1.00
  • Extra Chilli Sauce £1.00
  • Extra Salad Sauce £1.00
  • Extra Zereshk £2.95
  • Extra Curry Sauce £3.50
Side Orders Side Orders
  • Skewer of Koobideh £3.00
  • Skewer of Chicken Koobideh £3.50
  • Saffron Rice £2.95
  • Zereshk Polo Saffron Rice £4.10
    • Mixed with barberries, pistachio & almond slices.
  • Baghail Polo Fresh Dill Saffron Rice & Broad Beans £4.10
  • French Fries Deep Potato Fried £2.90
Seafood Dishes Seafood Dishes
  • Salmon (Fillet) £12.95
  • Sea Bass (Whole on Bone) £13.95
  • King Prawns £14.95
Meat & Vegetarian Stew Dishes Meat & Vegetarian Stew Dishes
  • Khoresh-E Ghormesh Sabzi (V) £10.50
    • Fresh parsley, coriander, chives & fenugreeks, spinach, red kidney beans & dried lime.
  • Khoresh-E Gheimeh (V) £9.50
    • Cooked split peas tomato & dry lime.
  • Khoresh-E Gheimeh Baademjan (V) £10.50
    • Fried aubergines, split peas, tomato & dry lime.
  • Khoresh-E Baamieh (V) £9.50
    • Fresh okra cooked with tomato & touch of garlic.
  • Khoresh-E Fesenjan £12.50
    • Simmered in a walnut & wild pomegranate sauce.
  • Chicken Curry £9.95
    • Breast of chicken cooked in a mild curry sauce.
  • Lamb Curry £9.95
    • Diced lamb cooked in a mild curry sauce.
Pars Specials Pars Specials
  • Loobia Polo £9.50
    • Diced lamb & green beans simmered in tomato paste & mixed with steamed saffron rice.
  • Baghali Polo Ba Machiche £11.95
    • Broad beans mixed with saffron rice & dill with cooked lamb shink.
  • Zereshk Polo Ba Murgh £10.50
    • Steamed saffron rice mixed with sour barberries almonds, pistachio with cooked chicken leg.
Lamb & Chicken Grilled Dishes Lamb & Chicken Grilled Dishes
  • Kebab-E Koobideh £8.95
    • Two skewers of fine minced lamb, charcoal grilled with grilled tomato.
  • Kebab-E Barg £12.95
    • One skewer of steak lamb fillet, charcoal grilled with grilled tomato.
  • Kebab-E Makhsous £15.50
    • One skewer of steak lamb fillet & one skewer of fine minced lamb & grilled tomato.
  • Shish Kebab (Lamb) £13.20
    • Charcoal grilled chunks fillets of lamb with grilled onions, green peppers & grilled tomato.
  • Shish Kebab (Chicken) £13.20
    • Charcoal grilled chunks fillets of Chicken with grilled onions, green peppers & grilled tomato.
  • Kebab-E Koobide & Kabab-E Murgh £9.50
  • Kebab E Koobideh Murgh £9.50
    • Two skewers of minced chicken, charcoal grilled with grilled tomato.
  • Jujeh Kebab (On the Bone) £9.95
    • Marinated on the bone chicken charcoal grilled with grilled tomato.
  • Jujeh Kebab (Boneless) £9.95
    • Marinated and charcoal grilled chunks of boneless chicken with grilled tomato.
  • Chenjeh-E Koobideh £15.50
    • Charcoal grilled chunks fillets of tender lamb & one skewer of fine minced lamb with grilled tomato.
  • Kebab Momtaz £12.95
    • One skewer of chicken fillets & one skewer of fine minced lamb charcoal grilled with grilled tomato.
  • Shishlik (Lamb Chops) £12.95
    • Charcoal grilled lamb chops with grilled tomato.
  • Bakhtiari Kebab £10.95
    • Whole baby chicken & grilled tomato.
  • Mixed Grill for One £13.95
    • One skewer of mixed chunks fillets of lamb & chicken & one skewer of fine minced lamb.
  • Mixed Grill for Two £25.95
    • Two skewers of fine minced lamb, one chunks fillets chicken and one chunks fillets of tender lamb.
  • Mixed Grill for Four £45.95
    • One chicken on the bone, one boneless chicken, one chunk fillet of lamb, 3 minced lamb, one minced chicken.
Warm Starters Warm Starters
  • Dolme Barg-E Mo £4.50
    • Steam cooked vine leaves stuffed with fresh herbs & rice.
  • Chicken Wings £4.95
    • Charcoal grilled chicken wings.
  • Kashk-E Bademjan £4.95
    • Fried & stewed aubergines with garlic, onion, spices & whey.
  • Mirza Ghasemi £4.95
    • Crushed smoked aubergines, tomatoes, garlic, free range egg & spices & nuts.
  • Chicken Soup £4.95
    • Chicken soup with fried onions, vegetables garnished with parsley & noodles.
  • Adase £4.95
    • Well cooked lentils.
  • Ash-E-Reshte £5.45
    • Traditional Persian thick soup with vegetables, lentils red kidney beans chickpeas & noodles.
  • Falafel £4.95
    • Deep fried fresh falafels served with Tahini cream & salad.
  • Persian Naan £1.50
    • Bread freshly baked in clay oven with sesame seeds.
  • Sambosak (Lamb) £4.95
    • Lamb & herbs wrapped in Filo pastry & fried in olive oil.
  • Sambosak (Cheese) £4.95
    • Cheese & herbs wrapped in Filo pastry & fried in olive oil.
  • Pars Special Mixed Starter £18.95
    • Kash-E Badamjan, Dolme, Mirza Ghasemi-Olvieh.
Cold Starters Cold Starters
  • Baba Ghonoush (V) £4.95
    • Smoked aubergines, olive oil & tahini dip.
  • Mast Borani (V) £4.50
    • Yoghurt with steamed spinach.
  • Hummus £4.50
    • A Middle-Eastern favourite dip made with chickpeas, sesame paste, garlic & spices.
  • Mast-O-Mousir (V) £4.50
    • Strained yoghurt with wild chopped shallots.
  • Mast-Khiar (V) £4.50
    • Strained yogurt with diced cucumber & dried mint.
  • Tabbouleh (V) £4.50
    • Parsley, tomatoes, lemon juice, crushed wheat & olive oil.
  • Salad Shirazi £4.50
    • A Persian famous salad: diced cucumber, tomato, red onion & parsley mixed in lemon juice & olive oil.
  • Salad-E-Olivieh £4.95
    • Diced chicken, potatoes, peas, eggs, carrots, salted gherkins in mayonnaise.
  • Paneer-O-Sabzi £4.95
    • The quintessential Persian appetizer side dish, dfresh mint, spring onion, tarragon, radish & Persian cheese.
  • Fatoush Salad £4.50
    • Lettuce, tomatoes, cucumber, mint, parsley, rocket leaves, radish, sumac & toasted Lebanese bread.
  • Torshi (V) £3.95
    • Traditional homemade pickle, garden vegetables in spicy vinegar.
  • Greek Salad (V) £4.50

Nearby Sample Menus

  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Peroni Nastro Azzurro (330ml Bottle) (Lager) £4.50
    • Italy.
  • Voigner Chateu Routas £25.00
    • 750ml 750ml white wine.
  • Goats Cheese, Roasted Beetroot, Toasted Walnuts, Caramelized Onions with a Sweet Mustard Dressing £7.00
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
  • Blue Moon (330ml Bottle) £4.50
    • Belgian white beer.
  • Still Water £1.80
    • 330ml bottle.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Islim Kebab £14.95
    • Lamb wrapped with aubergine cooked in tomato served with rice.
  • Chocolate Fudge Cake £5.50
    • Rich chocolate cake.
  • Pickle (Gherkins & Olive) £2.95
  • Feta Salad £6.95
    • Feta cheese, olives, parsley and salad leaves with lemon dressing and olive oil.
  • Kleftiko £15.95
    • Lamb shank served with potatoes & carrots in lamb jus.
  • Saksuka £5.25
    • Grilled aubergine, courgette, peppers & onions in a tomato.
  • Veggie Mussaka £11.95
    • Grilled vegetables in béchamel sauce served with rice & salad.
  • One Person Vegetarian Meze (2 Course Meal) £18.95
    • Starter: Hoummous, tzatziki, kisir, feta pastry, halloumi & beetroot. Main course: Mussaka, rice and salad.
  • Tuna, Peppers and Sweetcorn £4.40
  • Happy Days Salad £7.95
    • Lettuce, tomato, cucumber, pepper, carrot, onion, halloumi and mixed olives.
  • Cheese £5.95
    • V.
  • Chicken Burger £6.95
  • Budget Breakfast £6.45
    • Egg, bacon, sausage, beans or tomato.
  • Bottled Juices £2.40
  • Bacon £4.20
  • Caramel Machiato £3.80
    • Caramel sauce, vanilla syrup, creamy milk added to an espresso.
  • 67.Mixed Vegetables in Oyster Sauce (V) (耗油杂菜跟炒面) £7.80
  • 82.Fried Ho Fun with Beef (牛肉炒河粉) £7.95
  • 136.Stir Fried Pak Choi in Garlic Sauce (V) (蒜蓉炒白菜) £8.80
  • 310.Cola (330ml Can) (可乐(330ml罐装)) £1.80
  • 55.Sweet & Sour Chicken (咕噜鸡跟炒面) £7.95
  • 117.Curry Sauce (咖喱汁) £1.80
  • 94.Roast Duck (Boneless) (烧鸭(无骨)汤面) £7.80
  • 124.Vanilla Ice Cream (香草冰淇淋) £2.80
  • Oreo Cookie Waffle £8.95
  • Snicker Sundae £8.75
  • Spiced Tea (Masala) £3.25
  • Tea £2.50
  • Aero Mint £5.25
  • Milky Bar £5.25
  • Fresh Mint Breeze £5.25
  • Lemon Up £5.25
Pars Restaurant

Pars Restaurant

location

Address

370 Harrow Road, Maida Vale, London, W92HU ,

phone

Phone

02072892023

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
370 Harrow Road, Maida Vale, London, W92HU ,
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