Parklands Hotel and Restaurant in Marlborough Menu -

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Parklands Hotel and Restaurant in Marlborough has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Crown Inn offers many options including Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits and Selection of Ice Creams & Sorbets. Prezzo Plc includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Tango (1.5ltr) and Oasis Summer Fruits from . The Griddle offers Hall and Woodhouse and Anthony's Deluxe Veggie Breakfast - Poached free range eggs on toasted muffin topped with houmous, guacamole,grilled flat mushroom, grilled tomato & sweet chilli sauce.

Nearby Sample Menus

Raitha cucumber or onion £1.25
Meat £5.50
Meat £5.50
Lamb Tikka Pieces of tender chicken/lamb 'off the bone' lightly spiced and barbecued in the Tandoori. £6.30
Meat £5.50
Chilli Chicken Massala Cooked with green chilli in a massala sauce £5.75
Chicken Tikka £5.55
Naan Peshwari Stuffed with coconut and sultanas £2.40

Duck with Pineapple Sauce £8.95
Beef Oyster £8.50
Beef with Ginger £8.50
Chilli Fish £10.50
Papaya Salad £6.85
Red Curry £8.00
Fish with Garlic £10.50
Chicken with Ginger £7.95

Tarka Dall £3.75
Chicken £8.95
Tandoori Salmon £9.95
Chicken Chyau Piyaza £12.95
- Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
Tandoori King Prawns £11.95
Papadom and Far Far Basket (2 - 4 Persons) £2.40
Saag Paneer £3.95
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.

STEAK JALAPEÑO MELT Fire up your taste buds and try the new Steak* Jalapeño Melt, which is available as a Sub or on tasty flatbread. N/A
TANDOORI CHICKEN FLATBREAD Succulent pieces of Tandoori chicken served on delicious New flatbread. N/A
TURKEY BREAST* AND HAM† A combination that never fails to deliver - layered slices of turkey breast* and delicious ham†. Surprisingly, it has less than 5 grams of fat too. £3
CHEESE TOASTIE Half a freshly toasted roll, smothered in melted Monterey Cheddar Cheese. Prepare to melt. N/A
HAM† With succulent slices of ham†, you can't beat this favourite. Under 4 grams of fat. £3
STEAK & CHEESE Succulent strips of mouth-watering steak*, onions, green peppers & melted cheese. N/A
CHICKEN & BACON RANCH MELT Chicken strips go perfectly with bacon, topped with Monterey shredded cheese and drizzled with ranch sauce. N/A
CHICKEN TIKKA Succulent chicken breast in a tikka spice. £3

Cha Dum Yen £5.50
- Thai iced red tea.
Gand Keow Waan (Spicy) £16.50
- Green curry. Thai green curry cooked in coconut milk and seasonal vegetables.
Thai Pink Milk £5.50
Khao Soi £13.50
- Norther Thai soup, shallots, coriander, chilli sauce, carrots, spring onions.
Yum Ped Yang Nam Tok (Spicy) £18.50
- Grilled duck salad. Roasted duck salad with siam dressing topped with sesame oil.
Cha Ma Nao £5.50
- Thai iced lemon tea.
Pad Med Mamuang Chicken (Cashew Nut Stir-Fry) £20.80
- Cashew nut, chilli jam and seasonal vegetables.
Pad Nam Man Hoi Beef (Oyster Sauce Stir-Fry) £18.80
- Garlic and oyster sauce and seasonal vegetables.