Park 2 Chippy in Nelson Menu

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Park 2 Chippy in Nelson has no menu available, but can choose from many other options such as Fentimans Ginger Beer or Fruitshoot from Smoke Yard. The Mix offers many options including Junior burger - served with chips or side salad and Junior jackets - choose from cheese, baked beans or coleslaw. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Diet Coca-Cola (2L) and Diet Coca-Cola (0.33L) from . Lucky Star offers Harry's and Diet Pepsi (0.33L).

Nearby Sample Menus

Seafood Special - Tuna, anchovies, prawns, mussels, olives & capers - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £6.40/£8.50/£12.10/£7.10/£9.50
1/2lb Mexican Burger £3.10
Spicy Chicken Wings (9) £3.80
1.5 Ltr bottles £1.60
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20
Cheesy Chips £2.00
Extra Pcs Chicken £1.30
Plain Jacket with butter £1.30

Salt & Pepper Shredded Beef £5.20
Sausage S: £0.50, L: £0.90
Foulridge Special Foo Yung £5.60
King Prawn in Oyster Sauce £5.60
Roast Duck with Pineapple & Ginger Shoots £5.90
Meat Pie £1.30
Chicken & Char Sui with Beansprouts £5.20
Sweet & Sour Mixed Vegetables £4.60

Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Thai Red Curry £4.50
- Red chillies, crushed with garlic, lemon grass, shallots, ginger & fish paste & added to coconut milk.
Singapore Noodles £5.00
- Vermicelli noodles with the combination of chilli bean sauce & curry powder, with Oriental vegetables.
Deep Crispy Fried Chicken Wings £2.50
Chilli Chicken £3.75
- Steamed free range chicken, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Blue Banana £3.00
- Blueberries, banana, oats, milks with a scoop of whey protein & crushed ice.
Chinese Curry £4.50
- Homemade Chinese curry sauce.