Papaya Tree in North Kensington Menu

 Starters

• Spicy Thai Prawn Crackers £3.95
  • Mouth-wateringly crispy crackers served with homemade peanut and coconut milk sauce.
• Papaya Tree Crispy Duck £15.95
  • Classic dish of quarter duck served with sliced spring onion, cucumber, pancakes, chilli oil and hoi sin sauce.
• Chiang Mai Salad Wrap £11.95
  • A classic dish from Northern Thailand. Minced ‘basil infused’ chicken and crispy noodles is served with lettuce leaves for yourself to wrap (recommended for 2 to share).
• Thai Sweetcorn Cakes £6.95
  • Made with Thai curry paste served with sweet garlic and chilli sauce.
• Vegetable Gyoza £7.95
  • Shallow fried vegetable dumplings served with oriental red vinegar and chilli oil.
• Papaya Tree Wings £7.95
  • Pan fried chicken wings with salt and garlic seasoning.
• Tod Mun Pla £7.95
  • Thai fish cakes made from specially imported Thai fish with lime leaves and various spices.
• Satay £7.95
  • Strips of marinated chicken on bamboo skewers, served with Thai peanut butter sauce.
• Khanom Jeep £7.95
  • Delicate steamed dumplings with minced pork and prawns topped with garlic oil.
• Thai Vegetable Spring Rolls £6.95
  • Spring rolls filled with vermicelli and spiced cabbage, served with plum sauce.
• Fried Tofu Cubes £6.95
  • Shallow fried and served with sweet garlic and chilli sauce.
• The Papaya Tree Collection £14.95
  • 2 each of our most popular starters: Chicken satay with peanut sauce, Thai fish cakes, gyoza, sweetcorn cakes and vegetable spring rolls.

 Signature Dishes

• Ultimate Pad Thai £21.95
  • We first take our classic pad Thai with black tiger king prawns and serve it in an omelette pillow topped with garlic and cracked black pepper king prawns. An extra dish is used to serve more fresh crunchy beansprouts, spring onion stalks, a bunch of fresh coriander leaves and half a lime. Finally, another little dish to ‘fine tune’ your pad Thai, serves Sriracha chilli sauce, crushed ‘dry roasted’ chilli and ground peanuts.
• Papaya Tree Salt and Pepper Squid £14.95
  • Crispy ‘diamond cut’ squid with sea salt, thai pepper powder and finely minced garlic and chilli. Hot.
• Pla Nahm Dok £14.95
  • Shallow fried fillet of sea bass with roasted 'cracked' rice powder, lime juice and Northern Thai herbs. Hot.
• Peppery Thai Trout £14.95
  • Fillet of fresh line caught rainbow trout from the spring fed lakes of Hampshire. Garlic and cracked black pepper sauce, fresh young black stemmed peppercorns and crispy fried Thai hot basil leaves completes this aromatic dish.
• Massaman Lamb Curry £16.95
  • Tender lamb cutlets served in a smooth and mild curry with coconut milk, potatoes and cherry tomatoes. Roasted peanuts and a delicate drizzle of coconut cream completes this famous dish. Hot.
• Kao Pad Krapow Gai £9.95
  • Spicy fried rice with minced chicken and fresh Thai basil leaves. Hot.

 Soups

• Tom Yum Soup £6.95
  • A rich hot and sour soup with lime juice, lime leaves, lemon grass, galangal and chilli. With choice of protein. Hot.
• Tom Kah £6.95
  • A mild coconut chicken soup with lime juice, lemon grass and a splash of chilli oil. With choice of protein.
• Wonton Soup £8.95
  • Pork and prawn dumplings in clear broth with sesame oil.

 Salads

• Som Tum £12.95
  • The dish of the restaurant! Crunchy Thai salad of shredded papaya mixed with lime juice, fish sauce, chilli, minced garlic, shredded carrots, crushed peanuts and tomatoes. Hot.
• Yum Woon Sen £11.95
  • Vermicelli noodle tossed with minced pork, spring onions and carrots in a spicy lemon dressing. Hot.
• Mama Noodle Salad £11.95
  • Famous Thai instant noodles tossed with minced pork, spring onions and tom yum dressing. Hot.
• Goong Cha Nam Pla £12.95
  • A favourite for native Thai people! Sashimi tiger king prawns topped with a lime, minced chilli and garlic dressing. Hot.

 Main Dishes

• Pad Krapow £10.95
  • Fresh Thai basil leaves, onion, minced chilli and garlic. With choice of protein. Hot.
• Pad Kratiam £10.95
  • Garlic and cracked black pepper sauce. With choice of protein.
• Pad King £10.95
  • Sliced ginger and vegetables in a light soya sauce. With choice of protein.
• Tiger Cry £11.95
  • Grilled sirloin beef slices served with a lime, ground chilli and spring onion dip. Hot.
• Angry Pig £12.95
  • Stir fried sliced pork loin with runner beans and the chefs special chilli sauce. Hot.
• Goong Ob Woon Sen £13.95
  • One of the most popular dishes at seafood restaurants in Thailand. King tiger prawns mixed with bean thread vermicelli and Thai spices. Served in a traditional steel hot pot.
• Plah Neung Manow £13.95
  • Steamed fillet of sea bass with lime and chilli dressing.
• Pla Lad Prik £13.95
  • Crispy fillet of sea bass topped with a garlicky sweet chilli sauce. Hot.
• Tamarind Duck £13.95
  • Stir fried roasted duck in tangy tamarind juices with tomatoes and pineapple.

 Curries

• Geang Kheaw Wan £10.95
  • Green curry with Thai aubergine, bamboo shoots and coconut milk. With choice of protein. Hot.
• Geang Pet Hot £10.95
  • Red curry with aubergine, bamboo shoots and coconut milk.
• Geang Penang £10.95
  • A rich and thick ‘peanutty’ red curry with coconut milk and shredded lime leaves. With choice of protein.
• Massaman Curry £10.95
  • Special Thai curry cooked with coconut milk, potatoes, roasted nuts, tomatoes and onion. With choice of protein.

 Noodles and Rice

• Classic Pad Thai £10.95
  • Our famous fried rice noodles made with our secret recipe sauce with egg, ground peanuts and a wedge of lime. With choice of protein.
• Pad Kee Mao £10.95
  • Humorously known as ‘drunken noodles’ this spicy fried rice noodles is tossed with chilli and fresh basil leaves. With choice of protein. Hot.
• Pad See Ew Noodles £10.95
  • Fried rice noodles with minced egg and dark soya sauce.
• Crystal Pad Thai £13.95
  • King tiger prawns fried with glass vermicelli noodles.
• Steamed Thai Jasmine Rice £3.50
• Coconut Rice £4.95
  • Steamed jasmine rice infused with light coconut milk.
• Kao Neaw £4.95
  • Famous sticky rice from Northern and North East Thailand.
• Thai Brown Rice £4.95
  • Famous sticky rice from Northern and North East Thailand.

 White Wines

• Chardonnay, Patriarche - France £24.95
  • Light, crisp chardonnay from the Loire valley.
• Pinot Grigio, La Scala - Italy £26.95
  • Floral, racy, dry white with quite a full finish.
• Sauvignon Blanc, Gracia - Chile £27.95
  • Crisp and fruity, made without oak-ageing to retain the wine’s youthful freshness.
• Muscadet De Sevre Et Maine - France £28.95
  • An estate producing wine with a yeasty flavour, resulting from the ageing on the “lees” before bottling.
• Chardonnay, Semillon - Australia £29.95
  • An exceptional fine wine with full, buttery bouquet and honeyed melon fruit, giving it a soft round finish.
• Gewurztraminer, Jean Geiler – Germany £38.95
  • A distinctively perfumed, exotic, spicy varietal for which Alsace is best known.
• Chablis, J.Moreau and Fils - France £45.95
  • A traditional Chablis dry, flinty and elegant with distinctive chardonnay character on the finish.
• Sancerre, Pierre Prieur and Fils - France £48.95
  • A stylish, crisp sauvignon with the aroma of gooseberries.
• Rose D’anjou, Val De Loire - France £28.95
  • A delicate coral pink rose from the Loire. This wine is off-dry with a hint of strawberry sweetness.

 Red Wines

• Chateauneuf Du Pape, Pierre Amadieu £50.95
• Cabernet Sauvignon, Domaine Bergon - France £24.95
• Merlot, Gracia - Chile £27.95
• Cabernet Sauvignon, Gracia - Chile £27.95
• Shiraz/Cabernet, Badgers Creek - Australia £35.95
• Crozes Hermitage, Pierre Amadieu – France £45.95
• Rioja, Tinto Muriel - Spain £48.95

 Sparkling

• Prosecco, San Leo Brut Nv - Italy £42.95

 Desserts

• Golden Bananas £6.95
  • Crispy banana nuggets with honey.
• Fresh Mango and Sticky Rice £7.95
  • Topped with warm coconut cream.
• Roti Wedges £6.95
  • Thai crispy pancake topped with condensed milk and sugar.

 Drinks

• Coca Cola £2.50
• Diet Coca Cola £2.50
• Lemonade £2.50
• Kingsdown Natural Spring Water (Bottle) £4.50
  • Still or sparkling.

 Thai Beers

• Singha 5% £4.95
• Chang 5% £4.50

209 Kensington High Street, Kensington, London, W86BD ,

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