Papa Joe's Restaurants in Stockton-On-Tees Menu

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Papa Joe's Restaurants in Stockton-On-Tees has no menu available, but can choose from many other options such as Sparkling Water or Still Water from Oodles. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Aroma includes a wide range like Chips or Puri Light and airy deep fried to give a crispy taste.. Wine House and J20 (Bottle) from . Carpaccio offers Saffron and Earl Gray Tea.

Nearby Sample Menus

Al Forno ‘Spigola’ Speciale Pan fried Seabass with wilted spinach and mussels in a marinara sauce. £15.95
Formaggio di Capra Baked goat’s cheese served on toasted bread with garlic mushrooms. £6.50
Al Forno Mare e Monti Speciale Prime 8oz grilled fillet of British beef with king prawns served with a tomato, garlic and white wine sauce. £23.95
Insalata Mediterraneo Kcal 60 Roast mushroom, pepper, aubergine and courgette with mixed leaves and a basil dressing. £5.95
Formaggio tipo gorgonzola Sautéed mushrooms finished with cream on toasted bread, topped with stilton cheese. £5.95
Capesante Al Forno Fresh king prawns and pan fried scallops served on a bed of mixed salad leaves drizzled with Italian dressing. £7.95
Lasagna Al Forno Homemade lasagne with bolognese sauce and béchamel, served with ciabatta garlic bread. £7.95
Quattro Formaggi Fresh mozzarella, cheddar, blue cheese and parmesan. £7.50

Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
Roast Chicken Mayonnaise Baguette
- We like to keep things simple. Just like our Roast Chicken Mayo Baguette. Handmade with chunks of Roast Chicken Breast, Mayonnaise and Fresh Salad Leaves, we let these tasty ingredients speak for themselves.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!

Homemade Chips £2.50
Antipasto al Italiano £8.95
- A mixed platter of Italian cured meats, salami, mozzarella & Mediterranean roasted vegetables dressed with extra virgin olive oil & fresh basil.
Bruschetta £4.95
Pizza Margherita (V) £8.25
- Mozzarella, tomato & herbs.
Rigatone Arrabbiata (V) £8.95
- Pasta tubes in a spice chilli, garlic, onions & tomato sauce.
Tricolore £4.95
- Fresh baby mozzarella & sliced vine tomatoes drizzled with extra virgin olive oil rocket leaves & torn basil leaves.
Pizza Quatro Staggione £9.50
- Tomato, mozzarella, onions, mushrooms, ham & roast peppers.
Spaghetti Bolognaise £9.95
- Spaghetti with minced beef ragu, tomatoes herbs & red wine.

Johnny Walker Black Label £2.50
Remy Martin Extra £13.95
JHINGA SHASHLIK Overnight marinated king prawn skewered with onion, tomatoes and capsicum £12.95
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
PURI (traditional fluffy, deep-fried indian bread) £1.95
GOSHT BIRYANI (Lamb) £9.95
Southern Comfort £2.25

Quattro Stagioni £11.00
- San Marzano tomatoes, salami, ham, mushrooms, artichoke, mozzarella.
Smoked Salmon Salad £9.75
- With capers, avocado, mixed salad and sourdough breads.
Buffalo Salad Carpese £9.75
- With olives, tomatoes and focaccia.
Children's Menu £7.50
- 3 courses. Choice of baked dough balls and side salad or deep fried squid rings, pizza or pasta, dessert of stracetti with nutella (hazelnut spread) or ice cream or fresh fruit.
Aubergines £4.50
Potatoes and Mushrooms £4.50
Diavola £9.75
- San Marzano tomatoes, mozzarella, salami, basil and chilli.
Malbec £22.00