Panda Chef in Cambridge Menu

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Panda Chef in Cambridge has no menu available, but can choose from many other options such as Merlot or Sauvignon Blanc from Michael House. Beehive Public House offers many options including Salted Caramel and Chocolate Tart and Purbeck Ice Cream Pot (125ml). City Kebab includes a wide range like Bottled Water or Rio (.33L). Ice Black Tea and Ice Green Tea from . The Dumpling Tree offers Thaikhun Cambridge and Castelbello Rosso Red Wine Bottle.

Nearby Sample Menus

Luscombe Blueberry £2.85
- Organic fruit (32cl).
Mediterranean Veg & Goats Cheese £7.25
- Goats cheese with mixed peppers, courgette, black olives, red onion in a tomato ragu.
Diet Coke £2.85
- 330ml glass bottle.
Rum & Raisin (1/2 Litre) £10.00
Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Banana & Caramel £7.25
Lemonaid (Blood Orange) £2.85
Strawberry (1 Litre) £17.00

Kemiette (VO) £7.50
- Chef's selection of dips and salads with a brik pastry parcel, served with hot pitta bread, great for sharing.
Borek Jubna (V) £5.25
- Brik pastry rolls with spinach and goats cheese with a hint of chilli and garlic.
Mixed Vegetables (V) £2.50
- Sautéed with garlic.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Chekchouka (V)(VG) £4.50
- Without egg. Mixed peppers, onions, tomatoes cooked in olive oil with garlic, egg, flat leaf parsley and harissa. Served with bread.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Couscous El Marsa £14.50
- Chunks of cod, king prawns, mussels and clams cooked in a flavoursome tomato sauce with mixed peppers and a blend of spices. Topped with fresh coriander, served with couscous.
New Potatoes (V) £2.50
- Sautéed with garlic and parsley.

Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Stump Jump GSM £21.95
The Crowned Cauli (V) £10.95
- Coronation cauliflower with smoked provola cheese, pea shoots and mascarpone.
Broccoli & Pomegranate Salad (VG) £3.95
- Romanesco red cabbage, red onion, glazed roasted nut, flat leaf parsley and a sweet cider vinegar dressing.
Crabbies Ginger Beer 500ml £5.25
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.
Rekordelig Pear 500ml £5.25
Rekordelig Passionfruit 500ml £5.25

Pakchoi with Garlic Sauce £7.50
Double Cooked Pork Slices in Sichuan Spicy Sauce £8.80
Hot & Sour Soup £3.90
Stir Fried Pork Intestines in Sichuan Spicy Sauce £9.80
Singapore Style Fried Noodle £6.80
Griddle Hand Ripped Cabbage £8.80
Chicken Chow Mein £6.20
Coconut Milk £2.70

Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.
Lamb Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with lamb potatoes and spices.
Egg Parotta £4.99
- Veechu parotta stuffed with eggs.
Vegetable Fried Rice £7.99
- Boiled basmati rice pan cooked with our special spices and vegetables.
Chicken Noodles £9.99
- Ceylon style lightly curried rice noodles with boneless chicken.
Aubergine Curry £7.99
- Aubergine curry cooked in Sri Lankan style with mixed spice and tamarind juice.
Chicken Koththu Roti £10.99
- Parotta chopped on the griddle with onion, green chillies, eggs and boneless chicken.
Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.