Ottolenghi in Islington Menu

 Mains

• Lamb Moussaka with Feta Bechamel (210g) £8.50

 Salads

• Roasted Aubergine with Green Harissa Tahini, Preserved Lemon, Salted Broad Beans and Fine Herbs £5.50
• Green Beans with Grilled Okra, Oregano, Blood Orange and Sunflower Seeds £5.50
• Caramelised Fennel with Lemon Ricotta and Walnut and Rosemary Brittle £4.90

 Fresh

• Fruit Granola Bag £7.50

 Sweets

• Granola Bar £3.20
• Hazelnut Brownie £3.20
• Mixed Fruit Financier £4.20
• Whole Carrot and Walnut Cake (Serves 10) £45.00
• Whole Flourless Chocolate and Rum Fondant Cake (Serves 12) £48.00
• Peanut Butter and Marshmallow S'more £2.00
• Flourless Orange and Almond Cake with Chocolate Ganache £4.50
• Macadamia and Caramel Fudge £2.00
• Tahini Biscuits £5.30
• Dark Chocolate, Pistachio and Raspberry Brittle £6.20
• Nougat 140g £6.50
• Cranberry & Oat Biscuits £6.50
• Flourless Lemon, Polenta and Pistachio Cake £4.50
• White Chocolate Cheesecake with Raspberry Compote £4.00
• Chocolate Chip and Pecan Cookie £1.80
• Double Chocolate Cookie £1.80
• Raspberry Lollipop £2.00
• Bag of Chocolate Caramel Brittle £6.00
• Raspberry and Coconut Marshmallow £4.95

 Pantry

• Za'atar £3.20
• Black Garlic 50g £3.80
• Earth and Zest Spice Collection £15.00
  • Za'atar, sumac, lemon salt, urfa chilli.
• Sumac £3.20
• Jams & Marmalades £5.50
• Ketchup £5.50
• Al Artz Tahini Paste £6.20
• Seeds for Salad £5.90
• Belazu Rose Harissa 170g £4.95
• Belazu Preserved Lemons 700g £3.50
• Lemon Salt 60g £2.50
• Lemon Myrtle Salt 60g £2.50
• Planeta Olive Oil £15.50
• Mymoune Pomegranate Molasses £8.95
• Dukkah £6.50
• Pistachio Spread £6.50
• Tahini Caramel £5.50

 All Day

• Ottolenghi "O" Tote Bag £15.00

 Nibbles

• Cheddar and Pistachio Biscuits £5.80
• Ottolenghi Spicy Nuts £6.90
• Lavosh Crackers £4.80
• Grissini Sticks £5.60
• Preserved Olives 270g £6.50

 Drinks

• Still Water (Small) £2.20
• Sparkling Water (Small) £2.20
• Luscombe Ginger Beer £3.00
• Luscombe Sicilian Lemonade £3.00
• Apple Juice £2.80
• Daily Dose Dulce Verde - Kale, Apple, Cucumber, Lemon, Mint £4.95
• Luscombe Wild Elderflower Bubbly £3.00

 Sparkling Wine

• Prosecco Sottoriva, Malibran, Veneto, ITA, NV £35.00
  • Cloudy, mineral and bone dry with crisp citrus fruit and granny smith apples.
• Cuvee de Reserve, Pierre Gerbais, Champagne, FRA, NV £65.00
  • Our house champagne for many years. Made from organic grapes, generous, rich, elegant and fruity all at the same time.

 White Wine

• Ciu Ciu Falerio, Oris Bianco, Marche, Italy, 2017 £22.00
  • A balanced, crisp and textured blend of Pecorino, Trebbiano & Passerina with pear, white fruit and floral notes.
• Gran Cerdo Blanco, Gonzalo Grijalba, Rioja, Spain, 2017 £17.00
  • Bright and aromatic Viura blend with citrus fruits and white flowers.
• Chardonnay Vom Kalk, Burgenland, Austria 2018 £38.00
  • Pale gold colour, stony, chalky nose and aromas of fresh peaches. On the palate fine aromas of exotic fruits and salty minerality. Dense structure with fresh acidity.

 Orange Wine

• Evelyn Verdicchio, Accadia, Marche, Italy 2017 £41.00
  • Natural, light skin maceration, golden colour, fresh fruits and grasses, delicious light orange wine

 Red Wine

• Gran Cerdo Tinto, Gonzalo Grijalba, Rioja, SPA, 2017 £17.00
  • Juicy tempranillo with red berries and earthy mineral notes.
• Le Clos St-Jean, Joel Lapalue, Côte Roannaise, France, 2016 £21.00
  • A lively and easy drinking Gamay. Fruity and mineral.
• VdP du Gard Cuvee des Galets, Les Vigerons d'Estezargues, France £20.00
  • A blend of Grenache, Syrah and Carignan, fermented cool with natural yeast and bottled without filtration. Les Galets Rouge explodes with plump juicy berry fruit, liquorice and spice.

287 Upper Street, Islington, London, N12TZ ,

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