Aromatic Duck (Served with cucumber, spring onions, hoisin sauce & pancakes) (¼) £7.40 - (½) £13.70
Aromatic Pork £6.10
Yuk Sung (Served with iceberg lettuce and chinese vermicelli) £5.30
Chicken Sung £5.30
Vegetable Sung £4.80
Deep Fried Seaweed £3.40
Deep Fried Samosa (8) £3.00
Starter Mixed Combination (2 spare ribs, 2 mini spring rolls, 2 samosa, king prawn on toast & seaweed) £5.70
Oriental Spring Rolls (4) (Served with thin sweet & sour sauce) £3.00
Vegetarian Spring Rolls (3) £2.50
Chicken on a Skewer with Satay Sauce (4) £3.50
Fillet Steak on a Skewer with Satay Sauce (4) £4.90
King Prawn on a Skewer with Satay Sauce £5.50
Skewer Special (2 king prawn, 2 beef & 2 chicken) £6.70
Sesame Minced Prawn on Toast £3.60
Jill Yuen Spare Ribs (Touch of pepper, chilli, garlic, spring onions, with a sprinkle of rice wine) £5.10
Jill Yuen Chicken Wings £4.20
Jill Yuen King Prawns £5.60
Jill Yuen Chicken £5.00
Jill Yuen Pork £5.00
Barbecued Spare Ribs in Syrup £5.10
Barbecued Spare Ribs with Lemon (Dry) £5.10
Barbecued Spare Ribs in Barbecue Sauce £5.10
Barbecued Spare Ribs in Fruity Sauce £5.50
Barbecued Spare Ribs in Sweet & Sour Sauce £5.10
Barbecued Chicken Wings in Syrup £4.10
Barbecued Chicken Wings in Barbecue Sauce £4.10
Barbecued Chicken Wings in Fruity Sauce £4.60
Barbecued Chicken Wings Thai Style £4.60
Barbecued Spare Ribs & Chicken Wings in Barbecue Sauce £4.70
Crispy Pancake Rolls £2.60
Butterfly King Prawns £3.20
Chef's Special Dishes
Four Seasons (King prawns, chicken, beef & roast pork - stir fried with baby sweetcorn and chinese mushrooms in garlic & oyster sauce) £5.50
Wandering Dragon (A terrific dish of tendor chicken, king prawns, stir fried with chinese vegetables in black bean and garlic sauce) £5.50
Triple Crown (An exquisite blend of king prawns, chicken, roast pork, with chinese vegetables in oyster sauce) £5.50
Fortune Chicken (Chicken with chopped onions, cashew nuts, bamboo shoots, water chestnuts, straw muchrooms and baby sweetcorn in a spicy sauce) £5.50
Fortune King Prawns £6.00
Fortune Beef £5.50
Fortune Special £6.00
King Prawns in Garlic & Spicy Sauce £6.00
Chicken in Garlic & Spicy Sauce £5.70
Gai Po (Deep fried chicken in light batter, sauteed with chinese roast pork and spring onions in oyster sauce) £5.30
Lemon Chicken £5.00
Sesame Chicken (Sliced breast of chicken coated with sesame seeds - accompanied with plum sauce) £5.00
Crispy Chicken with Pineapple £5.00
Blossom Fillet Steak (Finely cut pieces of fillet steak pan fried in chef's special sauce, served with deep fried mushrooms, chinese leaves and spring onions) £6.80
Fillet Steak Cantonese Style £6.50
Fillet Steak Szechuan Style (Tender fillet steak sauteed with green peppers, bamboo shoots in a hot spicy sauce) £6.50
Fillet Steak in Black Bean Sauce £6.50
Fillet Steak in Black Pepper Sauce £6.50
Fillet Steak in Satay Sauce £6.50
Crispy Shredded Beef £5.30
Chef's Special Satay £5.30
Chef's Special Szechuan £5.30
Chef's Special Chop Suey £5.00
Chicken Thai Style (Deep fried chicken breast meat served with a sweet chilli sauce) £5.30
Lamb Thai Style (Stir fried in sweet chilli sauce) £5.60