Orange Tree Public Housethe in Chelmsford Menu

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Orange Tree Public Housethe in Chelmsford has no menu available, but can choose from many other options such as Peanut Butter or Chocolate Brownie from Cristina's. Chesters offers many options including Water and Cans (Various). Oysters includes a wide range like Stella (Can) or Forster (Can). Rooibos Crème Latte and Chai Latte from . Tasty Bolle Cafe offers London Darbur and Apricot, Peach and Grape.

Nearby Sample Menus

Lamb Tikka £5.15
Sheek Kebab £2.00
Mushroom Korma (V) £4.35
Magic Mushrooms £2.50
Balti Chicken Tikka Jalfrezi £5.35
King Prawn Butterfly £3.50
Special Rice £2.00
Stuffed Paratha £1.75

Houmous £4.80
- Chick pea puree with tahini, lemon & garlic, served with pita bread.
Vegetarian Mussaka £13.90
- Aubergine, potatoes, courgette topped with bechamel sauce served with salad & chips.
Pork £5.50
Gigantes £4.50
- White beans baked in a tomato sauce.
Pasturma £12.00
Pita Bread £1.50
Chips (Salt & Oregano) £3.20
Lamb Kokinisto £15.00
- Slow cooked lamb in tomato sauce & olive oil served with rice or chips.

Espresso £1.50
Cream Cheese £2.90
Walkers £0.90
- With choice of ready salted, cheese & onion or salt & vinegar.
Caesar £4.80
- Roast chicken, sweetcorn, tomato, cucumber, croutons, coleslaw, Caesar dressing.
Scramble Egg £3.00
Red Bull (250ml) (Can) £1.80
Bacon Brie & Cranberry Sauce £4.80
Pork Pie £1.00

Char Siu in Oyster Sauce £5.90
Japanese Style Beef £6.50
Mushroom Curry £5.00
Fried Chicken with Lemon Sauce £5.50
Chow Mein in Soy Sauce £3.50
Black Pepper Squid £6.90
Lamb with Ginger & Onion £7.80
Mix Vegetables in Black Bean Sauce £4.90

Tom Yum Goong (Spicy Prawn Soup) £5.95
- One of the most famous soups in Thailand. A spicy clear broth with king prawns, mushroom, lemongrass, lime leaves, galangal and lemon juice.
Keang Ga-ree Kai £9.95
- Yellow chicken curry with potato and coconut milk.
Tao Hu Prio Wan £8.95
- Stir fried sweet and sour fresh bean curd Thai style with vegetables.
Prio Wan Goong £11.95
- Stir fried sweet and sour king prawns Thai style.
Popia Jay (Spring Rolls) (4) £5.45
- deep fried pastry wrapped with mixed vegetables and vermicelli served with sweet chilli sauce.
Thai Spring Rolls (4) £5.45
- Deep fried rice pastry leaves filled with minced chicken, vegetables and clear noodles served with sweet and sour sauce.
Pad Pak Raom £6.95
- Stir fried mixed vegetables topped with oyster sauce.
Keang Pa Kai (Spicy) £9.95
- Chicken cooked in broth with shredded grachai (Thai Fingerroot), bamboo shoots and fine beans.

Arnavut Cigeri £7.00
- Fresh sauteed lamb liver served with onions.
Ayran (Yoghurt Drink) (250ml) £1.50
Ezme Salad £6.00
- Fresh chili, tomatoes, red onions, parsley & sauce.
Casserole £16.00
- Chicken or lamb with green & red peppers, onions in tomato sauce.
Karni Yarik £16.00
- Aubergine, minced lamb, onions, mixed peppers topped with cheese.
Sea Bass £17.00
- Fresh sea bass on the bone, cooked on charcoal grill.
Avocado Prawn Cocktail £8.00
- Avocado, prawns & sauce.
Blaze Special with Hot Mixed Mezze £55.00
- Halloumi, sigara boregi, turkish sausage, falafel, calamari, mitite kofte.