Old Red Lion in Burnley Menu

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Old Red Lion in Burnley has no menu available, but can choose from many other options such as Milkshakes or Tango from Bombay Spice. Grill'n'Greens offers many options including San Pellegrino Lemon and San Pellegrino Blood Orange. Revolution includes a wide range like San Pellegrino Sparkling Water or Aqua Panna Still Water. Milkshakes and Vimto (0.33ml) from . Perfect Pizza offers Dixy Fried Chicken and Chocolate ring doughnut.

Nearby Sample Menus

Potato Wedges £1.70
1/2lb Beefburger £2.80
Vegetarian - Onions, mushroom, green peppers & sweetcorn - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Four Seasons - Any four different pizzas (All in one gigantic 14 inch thin crust) £12.20
Combo Grill - Doner, shish chicken served with 2 pitta breads & fresh salad Pitta: £5.60, Garlic Bread: £6.30
Coleslaw £0.50
Doner Barm £2.50
Shish Kebab Pitta: £4.80, Garlic Bread: £5.20

Satay Sliced Beef £5.20
Foulridge Special Omelette £5.60
Scampi (9) £2.30
Bean Sprouts £2.40
Fillet Steak with Blackbean Sauce £8.30
Mixed Vegetables £2.50
King Prawn Foo Yung £5.60
King Prawn with Bamboo Shoots & Water Chestnuts £5.60

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pad Thai Noodles £5.00
- Thai flat noodles, tangy tamarind sauce, with Oriental vegetables.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Black Bean Stir Fry £4.50
- Homemade black bean sauce, tossed with peppers & your choice of protein, garnished with spring onions.
Hot & Sour Soup £2.50
Chicken Spring Rolls £3.00
Deep Crispy Fried Chicken Wings £2.50
Chinese Curry £4.50
- Homemade Chinese curry sauce.
Black Pepper £4.50
- Homemade black pepper sauce with your choice of protein, garnished with spring onions.